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Nicky Blaine's Cocktail Lounge

Cocktail Bar$$$$

Downtown Indianapolis, Indianapolis

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Martini 4Appetizer 4Liquor, Beer & Wines 7

Martini

Classic‏

Dean Martini

A classic. Bombay sapphire, dry vermouth and a single olive.

The Cagney

A savory‏ libation. Effen vodka, dry vermouth and a squeeze of lemon served up with a rosemary sprig and gorgonzola olives.

Citizen Kane

Hendrick's cucumber infused gin garnished with a caper berry and fresh rosemary.

Mojito Martini

Bacardi limon‏ rum, simple syrup, club soda fresh mint and lime.

Zatoichi's Comfort

Grey goose pear vodka, pearl plum vodka, white grape juice and a splash of club soda

Hunter's Brew

Handcrafted south carolina sweet tea vodka, citrus vodka and fresh lemon juice

Dirty Martini

House vodka or gin with a splash of olive juice.

The Highbury

The Jean Marc XO vodka martini. This wheat vodka is from the cognac region, charcoal filtered through limousine oak. Your choice of regular or specialty olives.

The Tolstoy

The Stoli Elit vodka martini. this vodka is freeze distilled and filtered through Siberian birch charcoal. Your choice of regular or specialty olives.

The Duke

The gin mojito. Stellar citrus gin, simple syrup, club soda, fresh mint and lime.

The Geisha

Premium pear‏ vodka, pama liqueur, a splash of sprite and a splash of sour

The Luxor

Ciroc vodka and white grape juice with a garnish of fresh grapes. Thank you, lets go to bellagio!

Modern

Cosmopolitan

Please, by now you should know what's in it.

Metropolitan

Stolichnaya razberi vodka, grand marnier and cranberry juice.

Faster Pussycat

Our top shelf margarita. Premium tequila, grand marnier, a splash of chardonnay and fresh lime. Served with a salted rim.

The Edina

Smirnoff watermelon vodka, smirnoff citrus vodka, island blue pucker and a splash of pineapple juice. Absolutely fabulous!

Black Martini

Raspberry vodka, chambord and a splash of cranberry juice.

The Geisha

Premium pear vodka, pama liqueur, a splash of sprite and a splash of sour.

Kings and Little's

Pear vodka, triple sec, cranberry juice, gingerale and fresh lime.

Mae West Martini

Stoli blueberi vodka, blue Curacao and lime juice.

Maneater

Citrus vodka, blue pucker, pineapple, chambord, and a sugared lemon.

Carnaval

Blue Curacao, crème de banana, orange juice and a splash of sour.

French Martini

Raspberry vodka, chambord and pineapple juice.

Apple Pucker Martini

Smirnoff green apple vodka, apple pucker and a splash of sour.

Bettie Page Cosmo

Effen black cherry vodka and white grape juice with a spear of grapes.

Lemon Drop

Citrus vodka, fresh lemon and triple sec. Served with a sugared rim.

Cuban Lights

Malibu rum, midori, banana liqueur, O.J. And pineapple juice.

The Avengers

X rated fusion liqueur, malibu rum and pineapple juice.

Pomegranate Martini

Pearl pomegranate vodka, pama liqueur and cranberry juice.

Hypnotini

Hypnotic liqueur, malibu rum and pineapple juice

A.M. Martini

Sour apple vodka, midori and lime juice: tart, fruity and sweet.

Moonberry

Pearl plum vodka, blue picker, pineapple juice and a splash of grenadine

Werewolves in London

Soho lychee liqueur, x-rated passion fruit liqueur and pineapple juice.

Dreamsicle

Vanilla vodka, orange vodka, triple sec, orange juice and pineapple juice.

Apple Martini

Vodka infused with candied green apple and topped off with amaretto.

Dessert‏

Blaine's Chocolate Martini

Two godiva chocolate liqueurs are combined with frangelico and vodka.

White Chocolate Martini

Vanilla vodka, frangelico and godiva white chocolate liqueur.

The Venetian

For those who like their coffee black. Starbucks coffee liqueur, vanilla vodka and fresh espresso.

Neopolitan

The r-rated‏ version of a childhood favorite. Vanilla vodka with chocolate and strawberry liqueurs.

Banana Split

We use Godiva's chocolate and banana liqueur in this dessert cocktail.

Nuts and Berries

A decadent coupling of raspberry and hazelnut liqueurs.

Grasshopper

Creamy chocolate mint. A long standing dessert cocktail tradition.

Creme Brulee

Vanilla vodka, vanille royale cognac liqueur and butterscotch schnapps.

Vanilla Sex

Vanilla vodka, amaretto and Baileys with a cherry. It works.

Mochachino

A rich, creamy inebriant. Two Starbucks coffee liqueurs, vanilla vodka and a shot of fresh brewed espresso.

Breakfast in Goa

Creme de banana, creme de strawberry, a few splashes of both pineapple juice and cherry juice, shaken with a touch of cream. Key lime martini hanger one kaffir lime vodka, vanilla vodka, fresh lime juice and a touch of cream

Strawberries and Cream

Tastes of summer strawberries and sweet cream.

Key Lime Martini

Cuarenta y tres, vanilla vodka, lime juice and a drop of cream

Snickers Martini

Alcohol that tastes like candy. Creamy and sweet. Bring it!

Breakfast at Tiffany's

Stoli blueberi vodka, vanille royale cognac liqueur, chambord and frangelico. Perfection.

Appetizer

Savory‏

Cheese and Fruit Assortment

A selection of Brie, gorgonzola and smoked gouda served with fine crackers, glazed pecans and seasonal fruit.

Bruschetta

Diced tomatoes‏ tossed in olive oil and fresh garlic, topped with mozzarella and served on toasted baguette slices.

Meat and Cheese Plate

Genoa salami, roast beef and ham served with Brie, gorgonzola, smoked gouda and baguette slices.

Seafood Dip

Herbed crabmeat‏ and shrimp mixed with fresh garlic, olive oil and romano cheese, then baked in a massive sourdough bread bowl. Comes with melted garlic herb butter and crackers.

Barbeque Prawns

Six jumbo prawns wrapped in bacon and served sizzling in barbeque sauce.

Shrimp and Crab Stuffed Portobello Caps

We stuff two portobello mushroom caps with our fabulous herb and garlic seafood dip. Baked in the oven and served up hot.

Dublin Sandwich

Hot roast beef on a toasted hoagie topped with melted bleu cheese and our own house mustard spiked with horseradish, hot sauce and spices. Served with chips and a pickle spear.

Basil Pesto BLT

Pesto, lettuce and tomato on a toasted hoagie topped with provolone. Served with chips and a pickle spear.

Scampi Bruschetta

Bay shrimp served sizzling in herbed garlic butter, served with our basil-tomato bruschetta topping and toasted baguette slices.

Salted Cashews and Glazed Pecans

A bowl of salted cashews and sweet glazed pecans.

Romano Spinach Dip

Spinach, artichoke hearts, fresh garlic and sharp romano cheese blended and served hot with tricolored tortilla chips.

Prawns

Six succulent jumbo prawns served in Nicky's own horseradish studded cocktail sauce.

Portobello Mushroom Sandwich

Juicy portobello mushroom caps marinated in balsamic vinegar and olive oil, then topped with garlic herb butter and provolone. Served on a toasted baguette with chips and a pickle spear.

Vesuvios Sub

Genoa salami, ham and provolone cheese served hot on a toasted baguette with Italian dressing. Comes with lettuce, red onions and tomato. Served with chips, banana peppers and a pickle spear.

Mesquite Chicken Rolls

Mesquite smoked‏ chicken, onions, jalapenos and jack cheese rolled in tortillas and baked. Comes with sour cream and barbeque sauce.

Pestomato Grilled Cheese

Melted provolone, diced tomatoes olive oil, balsamic vinegar and mixed herbs. Topped with basil pesto and served with chips and a pickle spear.

Portobello Mushroom Sandwich

Juicy portobello mushroom caps marinated in balsamic vinegar and olive oil, then topped with garlic herb butter, provolone and roasted red tomatoes. Served on a toasted hoagie with chips and a pickle spear.

French Bread Pizza

Sliced baguette topped with marinara sauce, mozzarella and pepperonis. All toasted to perfection. Pepperoncinis also available for a small charge.

French Dip Sandwich

Sliced roast beef and melted provolone cheese served on a toasted baguette with hot au jus, potato chips and a pickle spear.

Garlic Cheese Toasts

Eight baguette slices topped with garlic butter and mozzarella, toasted and served with marinara sauce

Sweet

Lava Cake

A moist, rich chocolate bomb cake served warm with raspberry puree. Perfect for sharing.

Turtle Cheesecake

A velvety cheesecake, layered with pecans, chocolate, and caramel.

Fondue for Two

Luscious melted chocolate, served hot with pound cake and strawberries.

Coffee Drinks‏

Tuscany Coffee

Nocello, frangelico and whipped cream.

Thin Mint Coffee

White creme de cacao and mint liqueur topped with whipped cream.

Raspberry Truffle

Godiva dark chocolate liqueur, chambord and whipped cream.

The Big Lebowski

Yes, it is a white russian with coffee. The dude abides.

Buttery Rum

Dark rum and butterscotch liqueur with whipped cream.

Liquor, Beer & Wines

Liquor‏

Chivas Regal

Tastes of pear and apple preside with a malty weight on the palate.

J and B Rare

Pale and‏ delicate with notes of citrus fruit and sweet hay.

Johnnie Walker Black

Dry peat mixed with sweet raisin, sherry, fruit and citrus zest.

Johnnie Walker Gold

Creamy and‏ delicate, with a light, honey sweetness on the palate.

Aberfeldy 12 Year

A nose of honey and incense with soft flavors hinting of Seville oranges.

Balvenie Double Wood Finish 12 Year

Distinct sweet orange in the nose with some peat. Palate smacks of honey and sherry, while the finish is reminiscent of bourbon. Hearty.

Glenfiddich 12 Year

A golden, delightful malt full of oak, apricot and vanilla bean.

Glenfiddich Ancient Reserve 18 Year

A chocolaty malt with balanced apple and wood flavors.

Glenlivet 15 Year

Well structured, with tastes of ripe mango and cinnamon. Long floral finish.

Glenlivet 21 Year

Creamy texture with multi layered aromas of fruit and a lingering finish.

Dalmore 12 Year

A silken, malty scotch. Flavors of spiced fruit merge nicely with a hint of oloroso sherry and a marmalade aroma.

Glenmorangie 10 Year

Delicate fragrance, well balanced flavor of honeywood, apple and nuts.

Glenmorangie Sherry Wood Finish 12 Year

A light golden malt, creamy and full bodied with a sweet maple finish.

Glenmorangie Burgundy Wood Finish 12 Year

Aged ten years in French oak casks, when it is transfered to casks that once contained red burgundy to finish its maturation. Notes of chocolate and coffee prevail against a silky backdrop of red berries.

Macallan 12 Year

The nose is distinctly sherried, accompanied by toffee and cloves. Dried fruit and spice flavor on the palate with a medium long finish.

Macallan 25 Year

Concentrated citrus peels and ripe fruit with a chocolate and heather palate and an elegant, crystalline ginger finish. Mature and defined.

Lagavulin 16 Year

Outstanding aromas of peat and salt. A rounded sherry palate with lasting flavors of lapsang souchong tea, burnt chocolate and espresso.

Laphroaig 30 Year

Initial burst of sherry in the nose. A full, rounded flavor of sweet fruit is followed by a mouthful of islay peat.

Dewars

Flavors of vanilla, clover honey and, allegedly, lemon meringue pie.

Johnnie Walker Red

Spicy, smoky malts combined with lighter grains. Direct and robust.

Johnnie Walker Green

A vatted malt containing only single malt scotches; rounded and complex.

Johnnie Walker Blue

Has an intense, balanced character of pipe smoke and sweet spice.

Aberfeldy 21 Year

Hints of‏ vanilla, heather and citrus linger on the palate. Exceptional.

Balvenie Port Wood Finish 21 Year

A refined malt, creamy and smooth with fruit, honey and spice notes.

Glenfiddich Solera Reserve 15 Year

Sherry cask aged with tastes of clover, fruit, and a finish of burnt sugar.

Glenlivet 12 Year

Clean, sweet nose of bartlett pear, vanilla, rum and oak. Creamy texture.

Glenlivet 18 Year

Tastes of rich toffee on the palate with overtones of pecan and spice.

Glenrothes 21 Year

Voluptuous and lively, with notes of berry fruits and white chocolate on the palate and just a touch of demerara sugar. Round, smooth finish.

Dalwhinnie 15 Year

Delicate and spicy, with unmistakable grain and vegetable associations.

Glenmorangie Madeira Wood Finish 12 Year

Tastes of deep fruit, cinnamon, cloves and licorice with a touch of smoke.

Glenmorangie Portwood Finish 12 Year

A pronounced cherry nose wraps itself around a dark chocolate taste on the palate, with a smooth, soporific finish.

Glenmorangie 18 Year

This mature malt has a full walnut and vanilla nose, with a fleshy palate of spice, wood and peat. The finish is firm, dry and nutty.

Macallan 18 Year

Burnished mahogany color, a nose of rich, dried fruit and spanish wood oak with traces of nutmeg. The palate is smoky and resinous.

Oban 14 Year

Clean, tingly nose of dried herbs, chardonnay and a supposed whiff of sea breezes. Grainy texture with a warm, toffee finish/

Laphroaig 10 Year

Pungent, earthy aroma of blue peat smoke, nutty barley and heather.

Beer: By the Bottle

Amstel Light

Anchor Steam Porter

Bell's Amber

Guinness

Heineken

Pilsner Urquel

Samuel Adams

Stella Artois

Budweiser, Bud Light, Coors Light

Bass

Corona

Haake Beck Non-Alcoholic

Newcastle

Red Stripe

Sierra Nevada

Upland Wheat

Non-Alcoholic‏: Specialty Bottled Drinks, Fountain Sodas & Coffee

Panna Spring Water 1/2 Liter

San Pelligrino Sparkling Water 1/2 Liter

Orangina

Red Bull Sugar Free

Cranberry, Orange, Pineapple Juice

Panna Spring Water 1 Liter

San Pelligrino Sparkling Water 1 Liter

Red Bull

Coke, Diet Coke, Sprite

Coffee

Wine & Champas

We regularly rotate our wine by the glass menu, and we also have an extensive bottle collection. Selection is subject to availability.

Wine & Champas: White Wine by the Glass

Catena Chardonnay, Argentina

Columbia Valley Cellarmaster's Reserve Riesling, Ca

Robert Mondavi Private Selection Sauvignon Blanc, Ca

Voga Italia Pinot Grigio, Italy.

Seven Heavenly Chards, Ca

Chateau St. Michelle Riesling, Wa

Cypress White Zinfandel, Ca

Wine & Champas: Red Wine by the Glass

Alamos Malbec, Argentina

Mak Shiraz-Cab, Australia

Merryvale Starmont Cabernet, Ca

Menage a Trois Red, Ca

Wente Reliz Ridge Pinot Noir, Ca

Billi Billi Creek Shiraz, Australia

Earth, Zin and Fire Zinfandel

Guenoc Petit Syrah, Ca

Trinchero Chicken Ranch Merlot, Ca

Sockeye Pinot Noir, Wa

Freemark Abbey Merlot, Ca

Kenwood Cabernet, Ca

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Nicky Blaine's Cocktail Lounge

Martini

Appetizer

Liquor, Beer & Wines

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