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Nightcap

Nightcap

American Restaurant and Cocktail Bar$$$$
Old West Austin, Austin
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Nightcap
8.5/10
48
ratings
Photos40 Photos
MenuMenu
Cocktails 1Wine and Beer 5Happy Hour 3Dine in Menu 3Chef's Tasting Menu 5
Signature Cocktails
The West Egg
16.00
Wild june gin, lemon, lavender, egg white
I've Made Myself Clear
16.00
Orange you glad | don't need to repeat myself?? | mezcal, chartreuse, lillet rosé, orange
Ghost 'Em Gurl
14.00
You're too good to be left on read | Dulce vida tequila, pineapple, lime Cointreau, ghost pepper nectar, jalapeño, hibiscus
Before the Pickle Gets Tickled
13.00
Get your mind out of the gutter, It's a cucumber | Dripping Springs 1876 vodka, lillet blanc, lemon, cucumber
Whiskey Business
13.00
Its always risky when it involves whiskey | bonded bourbon, st. germain, angostura bitters
Hit Me with Your Best Shot
15.00
And espresso yourself | vodka, amaro, espresso, cream
Straight Up D*Ck
13.00
Designed by our favorite architect, Dick Clark; vodka, caffe del fuego, house made coffee ice cream
The B.B.C.
16.00
The colada that comes quick and is three inches thicc | koloa coconut rum, amaretto, banana, coconut, pineapple, activated charcoal
Joining the Milam-High Club
16.00
Now you can say you've done it | ben milam bourbon, suze, lillet blanc
Forgive Me Father for I Have Gin-Ned
16.00
I mean, "I'm sorry Daddy, I've been bad." | wild june gin, agua chile, chartreuse, ginger, lime, pineapple
Rye You No Call!?
14.00
You can't wait forever | rye, honey simple, orange bitters
Coffee, Chocolate and Men
12.00
Three of our favorite things that should all be rich | rum, coffee liqueur, velvet falernum, coffee simple
The Grasshopper
13.00
Patience young grasshopper, you have much to learn; rum, branca menta, vanilla ice cream, sea salt, mint
Sparkling
Val D'oca | Prosecco | Veneto, Italy | Glera, Pinot Grigio, Chardonnay
9.00
Langlois-Chateau | Loire Valley, France | Chenin Blanc, Chardonnay, Cabernet Franc
13.00
Perrier-Jouët, Blanc De Blanc | Champagne, France | Chardonnay
140.00
Gratien & Meyer Brut Rosé | Loire Valley, France | Pinot Noir, Chardonnay, Cabernet Franc, Chenin Blanc
12.00
G.H. Mumm | Champagne, France | Pinot Noir, Chardonnay, Pinot Meunier
72.00
White
Esk Valley, 2019 Marlborough, New Zealand | Sauvignon Blanc
11.00
Molliard Coquillage, 2016 Chablis, Burgundy, France | Chardonnay
15.00
Pierre Riffault '7 Hommes,' 2019 Sancerre, France | Sauvignon Blanc
66.00
Pazo Das Bruxas, 2020 Galicia, Spain | Albariño
14.00
Leduc Frouin, 2019 Anjou Blanc, France | Chenin Blanc
16.00
Chateau Montelena, 2018 Napa Valley, California | Chardonnay
100.00
Rosé
Pasqua 11 Minutes 2020 Pasqua Valley, Italy | Corvina, Syrah, Carménere
12.00
Gramona Mart | Penedés, Spain | Xarel-Lo Vermell
14.00
Red
Perrin, 2019 Rhône Valley, France | Grenache, Syrah
11.00
Juan Gil | Jumilla, Spain | Monastrell
13.00
Criterion Reserva, 2015 Rioja, Spain | Tempranillo
14.00
Routestock, 2018 Napa Valley, California | Cabernet Sauvignon
15.00
Tenuta Guado Al Tasso, 2019 Bolgheri, Tuscanym Italy | Merlot
95.00
Darioush Caravan, 2019 Napa Valley, California | Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec
115.00
Prunotto Brussia, 2015 Barolo, Piedmont, Italy | Nebbiolo
160.00
Tenuta Sassoregale | Maremma Toscana, Italy, Doc | Sangiovese
13.00
Decero, 2017 Mendoza, Argentina | Malbec
12.00
Domaine Chanson, 2018 Burgundy, France | Pinot Noir
15.00
Masi | Amarone, Valpoliccella, Italy | Corvina, Rondinella, Molinara
70.00
Château La Nerthe, 2019 Châteauneuf Du Pape Contrôlée, Rhône, France | Grenache, Syrah, Mourvédre, Cinsault
120.00
Big Pour Napa Red | 2017 Napa Valley, California | Cabernet, Syrah, Malbe
150.00
Beer
always a rotating selection, featuring only local austin breweries
Pearl Snap | Austin Beerworks
6.00
Peace Maker | Austin Beerworks
6.00
Modelo Especial
6.00
You already know
Fire Eagle | Austin Beerworks
6.00
Miller Lite | Friends & Allies
5.00
Miller Lite
5.00
Snacky Snacks
some of our most popular dishes
Olives and Nuts
5.00
Italian mixed olives, toasted candied pecans
Spanish Meat and Cheese
5.00
Lomo, manchego
Nightcap Classics
Crispy Brussels Sprouts
10.00
Tomatillo jam, peanuts, sesame, herbs
Arroz Con Pollo
10.00
Spanish spices, chicharron thighs, chorizo, smoked aioli, cilantro
Arancini Puttanesca
10.00
Crispy risotto, tomato, capers, boquerones, parmesean
Buratta
10.00
Seasonal and local produce from our friends at Farm to Table
Signature Cocktails
The B.B.C
10.00
The colada that comes quick and is three inches thicc | kōloa coconut rum, amaretto, banana liquor, pineapple, lime, activated charcoal
I've Made Myself Clear
10.00
Orange you glad I don't need repeat myself? Bahnez mezcal, green chartreuse, lillet rosé, orange flower water
Joining the Milam High Club
10.00
Now you can say you've done it! | ben milam bourbon single barrel, suze, lillet blanc
Before the Pickle Gets Tickled
10.00
Get your mind out of the gutter, its a cucumber | snap vodka, lillet blanc, lemon, cucumber
Whiskey Business
10.00
Its always risky when it involves whiskey | bonded bourbon, st.germain, angostura bitters
The West Egg
10.00
An homage to the great gatsby | wild june gin, lemon, lavender, egg white
Ghost Em Gurl
10.00
You're too good to be left on read | dulce vida pineapple and jalapeño tequila, lime, ghost pepper, hibiscus
Forgive Me Father, for I Have Gin-Ned
10.00
I mean, "I'm sorry Daddy, I've been bad | wild bark gin, luxardo maraschino, green chartreuse, ginger liqueur, lime
Rye You No Call!?
10.00
You can't wait forever | old overholt rye, honey simple, orange bitters
Appetizers
Cheese + Charcuterie
28.00
Assorted meats and cheeses, house made focaccia, crunchy nuts, olives
Roasted Beets & Local Spinach
16.00
Candied pecans, citrus, vanilla beet vinaigrette, crispy goat cheese
When I Dip, You Dip, We Dip
16.00
White bean and artichoke; charred eggplant and olive oil; pickled mushrooms and crostini
Shrimp & Grits
19.00
Gulf shrimp, bacon, creole sauce, heirloom grits
Arancini Punttanesca
12.00
Crispy risotto, tomato, capers, boquerones, parmesean
Crispy Bussels Sprouts
15.00
Tomatillo jam, peanuts, sesame seeds, herbs
Burrata
18.00
Roasted fennel and carrots, arugula, candied pumpkin seeds, crispy prosciutto, balsamic reduction, house focaccia
Curried Winter Vegetables
14.00
Purple carrots, winter squash, local mushrooms, chickpeas, coconut milk, cumin rice
Carolina Gold & Crispy Chicken
18.00
Spanish spices, chicharron thighs, chorizo, smoked aioli, cilantro
New Orleans Bbq Shrimp
16.00
Gulf shrimp, butter, black pepper, toast
Entreés
Nightcap Burger
20.00
(2) 4oz ranger cattle wagyu ground beef patties, special sauce, house made pickles, american cheese, fries
Crispy Lockhart Quail
24.00
Lima beans, collard greens, maple, serrano, corn bread crouton
Braised Beef Cheeks & Local Grits
38.00
Espresso, dried chilies, smoked gouda
Roasted Chicken
32.00
Crispy fingerlings, melted leeks, pickled cauliflower
Carnitas Grilled Cheese
16.00
Queso oaxaca, pepper jack, crispy pork, fire dipping sauce
Gnocchi
22.00
Winter squash, roasted mushrooms, kale, candied pecans, parmesan, ricotta salata
Ora King Salmon
36.00
Herbed lentils, rainbow carrots, meyer lemon relish
Ranger Cattle Wagyu
Crispy fingerlings, grilled shallots, chimichurri
Dessert
Bread Pudding
15.00
Bourbon caramel, semi-sweet chocolate, candied pecans
Soft Peanut Butter Cookies
11.00
Banana cheesecake smear, chocolate
Tiramisu
13.00
"a little boozy" mascarpone, lady fingers, cocoa powder
Sample Menu
$60/pp, beverage pairing $35/pp. Choice of 3 of the following. Add a 4th course for $15. Whole table must participate
Farm to 'Cap
Curried Cauliflower
Coconut milk, ginger, turmeric, basmati rice, herbs
Burrata
Vanilla beet vinaigrette, house focaccia, arugula, mint
Carolina Gold & Crispy Chicken
Spanish spices, chicharron thighs, chorizo, smoked aioli, cilantro
Gnocchi
Butternut squash, brown butter vinaigrette, fresh & salted ricotta, sage
Sea to 'Cap
New Orleans Bbq Shrimp
Butter, creole spices, baguette
Ora King Salmon
+$10; Herbed lentils, rainbow carrots, meyer lemon relish
Ranch to 'Cap
Crispy Lockhart Quail
Lima beans, collard greens, maple, serrano, corn bread croutons
Garlic Braised Short Rib
Charred fennel, grapefruit, risotto, fennel pollen
Roasted ½ Chicken
Farro, apples, pears, pecans, arugula
Ranger Cattle Ribeye
+$20; Crispy fingerlings, chimichurri
Sugar 'Cap
Strawberry Shortcake
Buttermilk biscuit, chantilly cream, macerated poteet strawberries, mint
Bread Pudding
Bourbon caramel, semi-sweet chocolate, candied pecans
Peanut Butter Cookies
Banana cheesecake smear, salted peanut chocolate brittle
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Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Nightcap
1401 West 6th Street (Pressler)
Austin, TX 78703
United States
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Clock icon
Closed until 5:00 PM (Show more)
  • Tue–Wed
    • 5:00 PM–10:00 PM
  • Thu–Sat
    • 5:00 PM–Midnight
Phone icon
(512) 628-0144
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nightcap.lounge.austin
Twitter icon
@nightcapaustin
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Order from Grubhub
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Paid
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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United States » Texas » Travis County » Austin » Old West Austin

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