12.00
Marinara & garlic aioli dipping sauces
Important Reminder:The City Guide app will be sunsetting on December 15, 2024, with the web version to follow in early 2025. Please visit our FAQ to learn more or to download our Swarm app.Nonna's Citi Cucina
American Restaurant and Italian Restaurant$$$$
Englishtown
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32 Photos
MenuMain 52Lunch 14Happy Hour 8
Main
Antipasti
Zuppa Di Clams or Mussels
13.00
White wine garlic basil broth
Stuffed Mushrooms
11.00
Sausage, fontina & spinach stuffing - lemon butter sauce
Spiedini Alla Romano
10.00
Breaded mozzarella & basil - tomato anchovy lemon sauce
Zucchini Fritte
9.00
Sliced panko crusted zucchini - garlic aioli dipping sauce
Meatball Sliders
8.00
Crostini topped w/ melted mozzarella
Beggars Purses
12.00
Crisp wontons w/ sweet sausage, ricotta, roasted peppers - sweet & sour balsamic fig sauce
Mozzarella Popcorn
10.00
Fried mozzarella balls crusted w/ pesto bread crumbs - spicy fig orange sauce & marinara
Shrimp Scampi Bread
12.00
Garlic bread topped w/ jumbo shrimp & melted mozzarella
Clams Oreganata
12.00
Classic baked clams w/ seasoned bread crumbs
Pizzetta
American Pie
10.00
Mozzarella & pizza sauce
Pear Bleu Cheese
12.00
Pear, maytag bleu cheese & prosciutto - olive oil & basil
Margherita
10.00
Fresh mozzarella, roma tomatoes & basil
Broccoli Rabe & Sausage
12.00
White pie, topped w/ broccoli rabe & sausage seasoned bread crumbs, pecorino
The Salads
Caesar
8.00
Classic caesar - parmesan crisp - focaccia croutons
The Italian
9.00
Candied walnuts, chianti poached pear, bleu cheese, mixed greens fig - balsamic vinaigrette
The Sicilian
9.00
Shaved pecorino, blood orange, fennel, arugula, pine nuts citrus vinaigrette
Nonna's
9.00
Italian meats & cheeses - olives, pepperoncini, onions, tomato mixed lettuce - white balsamic vinaigrette
Bottle Menu: White
Bottle
Corvo - Moscato Napa
25.00
Oster Bay - Sauvignon Blanc NZ
25.00
Chateau St Michelle - Riesling Washington
25.00
Vicole - Pinot Grigio Italy
25.00
Kenwood - White Zinfandel Sonoma
25.00
Robert Mondavi - Private Selection Sauvignon Blanc California
25.00
Parducci Chardonnay California
25.00
Bottle Menu: Red
Parducci - Pinot Noir California
D' Abbruzzo - Montepulciano Abruzzo
Domaine - Bousquet Malbec Argentina
Parducci - Cabernet California
Campobello - Chianti Italy
Parducci - Merlot California
Mondavi Priv, Select - Cabernet California
Bottle Menu: White
Barone Fini - Pinot Grigio Toscana
30.00
Josh Chardonnay California
30.00
Villa Maria - Sauvignon Blanc Marlborough
30.00
Salviano - Orbito Classico Umbria
30.00
Saint M - Riesling Germany
30.00
Bottle Menu: Red
Angeline - Pinot Noir California
30.00
Seven Falls- Merlot Washington
30.00
Hawk Crest - Cabernet California
30.00
Luiano - Chianti Toscana
30.00
Josh - Cabernet California
30.00
Two Tier Antipasti Tower
Meats & cheeses
Two Tier Antipasti Tower: Cold
Salami, Soppressata, Capicola, Prosciutto
22.00
Bruschetta, Mixed Olives & Hard Boiled Egg
22.00
Fontina, Provolone & Pecorino
22.00
Two Tier Antipasti Tower: Hot
Stuffed Clams & Mushrooms
22.00
Wings
22.00
Mozzarella Popcorn
22.00
Zucchini Fritte
22.00
Garlic Crostini
22.00
Burrata Mozzarella
Fresh mozzarella w/ a creamy center
The Works
16.00
Burrata Mozzarella
12.00
Served w/ marinated tomatoes
Not Your Every Day Sunday Sauce
Sweet Italian Sausage, Beef Short Rib, Nonna's Meatballs, "Gravy" & Rigatoni
19.00
Available every day
Classic Pastas
Rigatoni Vodka
15.00
Pancetta - lightly spiced tomato cream sauce
Gnocchi Carbonara
16.00
Pancetta cream sauce - peas & cherry tomatoes
Cavatappi Nonna
15.00
Plum tomato, arugula & fresh mozzarella
Nonnas Rustica
16.00
Anchovy, olives, capers & tomato - spaghetti
Penne Bolognese
16.00
Lightly spiced tomato meat sauce
Rigatoni Meatballs
16.00
Marinara & old school meatballs - pecorino
Specialty Pasta
Penne Primavera
16.00
Medley of garden vegetables - garlic & olive oil
Rigatoni Shrimp& Chicken
18.00
Baby shrimp & chicken - fontina & parmesan cream sauce - prosciutto - spinach
Nonna's Shrimp Risotto
19.00
Cherry tomatoes, asparagus - baby shrimp & jumbo shrimp basil pesto risotto
Spaghetti en Cartoccio
19.00
Shrimp & prosciutto - cognac tomato cream sauce - baked in foil
Lobster Cavatappi
21.00
Maine lobster, peas, mushrooms & prosciutto - tomato cream sauce
Orecchiette Alla Pugliese
17.00
Broccoli rabe - sausage - garlic & oil
Spaghetti Clam Sauce
18.00
Baby clams - white wine, garlic, parsley & olive oil
Lobster Mac & Cheese Italia
21.00
Maine lobster meat - fontina, mozzarella, pecorino & parmesan toasted bread crumbs
Gamberi Scampi
24.00
Jumbo shrimp sauteed w/ garlic butter. Ev olive oil chardonnay lemon bread crumb - linguine
Forno
Eggplant Rollatini
16.00
Pan fried eggplant centered w/ ricotta, parmesan mozzarella cheese - marinara
Cannolloni
17.00
Chef's selection - marinara & bechamel
Entree
Roasted Frenched Chicken
18.00
Skin on breast of chicken - lemon rosemary sauce white bean, escarole & cherry tomato - crisp prosciutto
Chicken Giambotta
18.00
Chicken - sausage sauteed w/ cherry & red, peppers, onion & mushroom - tossed w/ Nonna's thin sliced homemade chips
Chicken Parmigiana
17.00
Pan fried cutlets finished w/ fresh mozzarella homestyle marinara sauce
Veal Piccata
25.00
Pan seared veal scaloppini - white wine lemon caper sauce
Short Rib
27.00
Braised beef ribs - tuscan mashed potatoes, grilled vegetables - burgundy demi
Prime New York Steak
35.00
Prime aged center cut - garlic herb compound butter - broccoli rabe & potatoes
Chicken Principessa
18.00
Chicken layered w/ eggplant, tomato & mozzarella tomato pesto demi glaze
Chicken Lemon
17.00
Francese style w/ artichokes, cherry tomatoes & asparagus tips in a white wine lemon sauce
Veal Saltimbocca
25.00
Pan seared veal scaloppini w/ prosciutto, sage & spinach tomato white wine demi
Veal Chop Parmigiana
34.00
Pounded pan fried veal chop, mozzarella marinara
Filet Mignon
32.00
Prime filet - portobello mushroom port wine pan sauce
Pesce
Salmon en Cartoccio
24.00
Artichokes, baby shrimp - lemon & herbs
Bronzino Arrosto
29.00
Butterflied mediterranean sea bass - roasted w/ lemon garlic & olive oil
Frutti Di Mare
25.00
Shrimp, clams, mussels & calamari - tomato, white wine, garlic, basil sauce - linguine
Snapper Marechiara
23.00
Pan seared w/ clams & mussels - light red basil seafood broth
Jumbo Sea Scallops
25.00
Pan seared - limoncello risotto - honey fig balsamic glaze
Bottles: White
Santa Cristina - Pinot Grigio Sicilia
35.00
Ferraro Carano - Fume Blanc Sonoma
35.00
Dr. Loosen - Blue Slate Riesling Germany
35.00
St. Francis - Chardonnay Sonoma
35.00
Saladini Pilastri Organic Falerio Italy
35.00
Honing - Sauvignon Blanc " - Napa
35.00
Bottles: Red
Erath - Pinot Noir Oregon
35.00
Santa Cristina - Chianti Toscana
35.00
Santa Martina Sang/Merlot/Cab/Syrah Toscana
35.00
Alta Vista - Malbec Argentina
35.00
Michele Chiarlo - Barbera Piemonte
35.00
Ruffino - Chianti - Superior Toscana
35.00
Robert Hail - Merlot Paso Robles
35.00
Bottles: White
Niedermeyr - Pinot Grigio Italy
40.00
Chateau St. Jean - Fume Blanc Sonoma
40.00
Simi - Chardonnay Sonoma
40.00
Craggy Range - Sauvignon Blanc NZ
40.00
Bottles: Red
Rodney Strong - Pinot Noir Sonoma
40.00
Cesari Range - Sauvignon Blanc Malbec/ Merl/ Cab
40.00
St. Francis - Zinfandel Sonoma
40.00
Corn Creek - Cabernet Napa
40.00
Reserve List
Newton -Chardonnay Piemonte
45.00
Cakebread-Sauvignon Blanc France
62.00
Chateau St. Jean - Merlot Sonoma
47.00
Clos Du Bois Cabernet Savignon California
45.00
Sequoia Grove - Cabernet Napa
70.00
Faust-Cabernet Napa
80.00
Cesari - Amarone Vento
80.00
Lucente - Super Tuscan Toscana
86.00
Gaja a”Ca’ Marcanda - Promis Toscana
86.00
Casanova Di Neri Brunello Montalcino Toscana
95.00
Quintessa - Bourdeux Blend Toscana
275.00
Cakebread - Chardonnay Sicilia
68.00
Belguardo - Vermintino Toscana
45.00
Cakebread - Pinot Noir Anderson Valley
96.00
Simi - Cabernet Alexander Valley
49.00
Cakebread - Cabernet Napa
134.00
Ruffino - Chianti Classico Toscano
74.00
Michele Chiarlo -Barolo Piemonte
90.00
Yalumba "Signature" - Shiraz Australia
75.00
Gaja ”Ca’ Marcanda - Sito Moresco Toscana
86.00
Tiganello Sangiovese/Cab/Cab Franc Toscana
160.00
Family Style
Generous family style platters designed for sharing
Family Style: Fresco
26.00 per person plus tax & gratuity
Our option for a lighter family style menu
1st course
2nd course
3rd course
Children under twelve - half price
Choose Two Appetizers W/ One Salad
Choose One Pasta W/ One Baked
Dessert & Coffee
Family Style: Classico
32.00 per person plus tax & gratuity
Our original signature family style package
1st course
2nd course
3rd course
Children under twelve - half price
Choose Two Appetizers W/ Two Salads
Choose Two Pastas W/ Two Entrees
Dessert & Coffee
Family Style: Supremo
39.00 per person plus tax & gratuity
A step up from our, classic offering more choices
1st course
2nd course
3rd course
Children under twelve - half price
Choose Three Appetizers W/ Two Salads
Choose Two Pastas W/ Three Entrees
Dessert & Coffee
First Course
Appetizer & salad served together
First Course: Appetizers
Mozzarella Caprese
Zuppa Di Clams
Beggers Purses
Clams Oreganata
Spiedini Alla Romano
Fried Calamari
Stuffed Mushrooms
Zucchini Fritte
Zuppa Di Mussels
Shrimp Scampi Bread
First Course: Salads
House Salad
Caesar Salad
Nonna Antipasti Salad
Second Course
Pasta, baked & entree served together
Second Course: Pasta
Rigatoni Vodka
Rigatoni Filet Di Pomodoro
Penne Bolognese
Penne Primavera
Cavatappi Nonna
Spaghetti Alfredo
Linguine W/ Garlic & Oil
Orecchiette Alla Pugliese
Spaghetti Al Vongole
Gnocchi Carbonara
Second Course: Baked
Cannolloni
Ravioli
Eggplant Rollatini
Second Course: Entree
Chicken Marsala
Chicken Principessa
Filet Parmigiana
Eggplant Rollatini
Frutti Di Mare
Chicken Francaise
Chicken Parmigiana
Veal Saltimbocca
Salmon Nonna
Third Course: Dessert Sampler
Sampling of Nonna's Homemade Dessert
Coffee & Tea
Whites by the Glass: Sparkling
Astoria - Prosecco Italy
9.00
Whites by the Glass: Lite / Fresh
Vicola - Pinot Grigio Toscana
7.00
Santa Margherita - Pinot Grigio (Half Bottle) Alto Adige
22.00
Barone Fini - Pinot Grigio Italy
9.00
Whites by the Glass: Crisp / Elegant
Chateau St. Michelle - Riesling Washington
7.00
Corvo - Moscato Di Asti Piemont
9.00
Whites by the Glass: Fruit / Sophisticated
Kenwood - Yulupa - White Zin California
8.00
Oyster Bay - Sauvignon Blanc Chile
8.00
Robert Mondavi - Sauvignon Blanc Chile
8.00
Whites by the Glass: Rich / Bold
Parducci - Chardonnay California
8.00
St. Francis - Chardonnay Sonoma
11.00
Josh - Chardonnay North Coast
9.00
Reds by the Glass: Elegant / Supple
Parducci - Pinot Noir California
7.00
Campobello - Chianti Toscana
8.00
Erath - Pinot Noir Oregon
9.00
Ruffino - Chianti Superior Toscana
10.00
Reds by the Glass: Robust / Spicy
Parducci - Merlot California
7.00
Alta Vista - Malbec Argentina
9.00
Robert Hall- Merlot Paso Robles
13.00
Cesari 'Boscarel' - Mal/Mer/Cab Vento
11.00
Reds by the Glass: Rich / Bold
Parducci - Cab Sauvignon California
7.00
Clos Du Bois - Cab Sauvignon North Coast
13.00
Josh - Cab Sauvignon California
9.00
Beer: Domestic
Coors Light
Budweiser
Sam Adams
Miller Lite
Bud Light
Beer: Imported
Heienken
Amstel Lt
O'Douls
Stella
Nut Brown Ale
Oatmeal Stout
Heineken Lt
Moretti
Corona
Samuel Smith's
Samuel Smith's
Beer: Draft
Yuengling
Miller Lite
Peroni
Guiness
Blue Moon
Sam Seasonal
Beer: Craft Beer Selection
St. Bernards Abt12 Belgium
12.00
Dark ivory color, smooth crisp medium body, characteristics of caramel, fig & raisins, bitter malt finish
Blanche De Namur Belgium
9.00
Hazy pale straw color, smooth rich wheat style.Body. With refreshing aroma ana flavor, hints of orange peel, coriander & brewers, licorice, quenching acidity in the finish
Anderson Valley Hop Ottin IPA California
6.00
Translucent reddish brown color-rich, citrus resin flavors, solid malt, character & crisp bitterness, light herbal finish
Popular Martinis: Stiff
Flirtini
9.00
Ketel one. Pineapple juice - topped w/ prosecco
Cosmopolitan
9.00
Citron vodka, cointreau. Cranberry & fresh lime
Pomegranate Gimlet
9.00
Orange vodka, pomgrante liquer. Fresh lime & splash of cranberry
Cucumber Elderflower
9.00
Square one cucumber vodka, st germain elderflower. Fresh lime
The Greentini
9.00
Hendrick’s gin. St germain elderflower. Fresh lemon i orange zest
French Kiss
9.00
Grey goose, chambord & pineapple
Manhattan
9.00
Makers, bitters, sweet vermouth & lemon
Skinny Girl
9.00
Patron, cointreau. Orange juice & a touch of sour mix
Juice, Simple Syrup
9.00
Topped w/ prosecco
French Pear
9.00
Absolut pear vodka, st germain - topped w/ prosecco
Popular Martinis: Fruity
The Peach
9.00
Bacardi peach red rum. Peach schnapps, peach nectar, w/ a wedge of peach
Orange Smoke
9.00
Orange vodka, triple sec. Splash of orange - orange slice
Belini Martini
9.00
Absolut vodka, peach schnapps topped w/ prosecco
The Pear
9.00
Absolut pear vodka, pear liqueur & pear nectar - pear slice
Lemoncello
9.00
Citron vodka, splash of sour & simple syrup
Victorias Secret
9.00
Pineapple & coconut rum. Chambord & pineapple juice
Popular Martinis: Dessert
Espresso Martini
9.00
Espresso vodka & kahlua - fresh brewed espresso
Rice Pudding
9.00
Rum chata. Coconut rum & spiced rum
Girl Scout Cookie
9.00
Chocolate vodka, white creme de menthe. Creme de cocoa & Hershey’s syrup
Tiramisu
9.00
Espresso vodka, rum chata & topped w/ coco powder
Snicker Doodle
9.00
Absolut vodka, Bailey’s, kahlua. Frangelico & ammaretto
Chocolate Martini
9.00
Chocolate vodka, godiva mocha & creme de cocoa
Popular Martinis
Classic
9 - 12
Favorite premium or select vodka straight up w/ a touch of bitters or olive juice garnished w/ sicilian olives
Specialty Drinks
Modern Old Fashioned
9.00
Pear liqueur & bourbon w/ muddled fresh pear & orange, finished w/ a dash of bitters, orange slice
Citi Mojito
9.00
Dark rum w/ muddled mint & berries finished w/ lime wedges & a touch of club soda
Blueberry Basil
9.00
Premium vodka w/ muddled, drunken berries & fresh basil, finished w/ lemon wedges
Cucumber Mule
9.00
Hendricks gin, mint & sliced cucumbers
Lunch
Whites by the Glass: Lite • Fresh
Al Verdi - Pinot Grigio Toscana
7
Santa Cristina - Pinot Grigio Sicilia
9
Whites by the Glass: Crisp • Elegant
Chateau St. Michelle - Riesling Washington
7
Whites by the Glass: Fruit • Sophisticated
Kenwood - Yulupa - White Zin California
8
Whites by the Glass: Rich • Bold
Kenwood Yulupa - Chardonnay California
8
Reds by the Glass: Elegant • Supple
Leese-Fitch - Pinot Noir California
7
La Vendemmia - Chianti Toscana
8
Primarius - Pinot Noir Oregon
9
Reds by the Glass: Robust • Spicy
Kenwood - Yulupa - Merlot California
7
Alto Vista - Malbec Argentina
9
Reds by the Glass: Rich • Bold
Kenwood Yulupa - Cab California
7
Just Made Mozzarella
From our mozzarella bar
The Works
12
Still Warm, Rich & Creamy, Fresh Mozzarella
7
Served w/ marinated tomatoes
Salads
Served w/ soup
Nonna's
9
Italian artisan meats & cheeses - olives, pepperoncini, onion tomato - chopped mixed lettuce - white balsamic vinaigrette
The Italian
9
Candied walnuts, chianti poached pear, bleu cheese, mixed greens fig - balsamic vinaigrette
Caesar
9
Classic caesar - parmesan crisp - focaccia croutons
The Sicilian
9
Shaved pecorino, blood orange, fennel, arugula, pine nuts - citrus vinaigrette
Sandwiches
Served w/ fries / choice of soup of salad
Chicken Parmigiana
Pan fried chicken cutlet - fresh mozzarella - marinara sauce - semolina roll
Burger Alla Fomaggio
10 oz of black angus beef - fontina cheese - tomato, onion arugula - roasted pepper aioli - brioche roll
Eggplant Parmigiana
Pan fried eggplant finished w/ fresh mozzarella - marinara sauce - semolina roll
Chicken Panini
Caramelized onion, spinach & tomato - fresh mozzarella - basil pesto & roasted pepper aioli - panini bread
Salmon B L T
Grilled salmon - crispy pancetta - arugula & tomato - pesto mayo - brioche roll
Pastas
Choice of salad or soup
Cappellini Primavera
12
Medley of garden vegetables - light cream sauce
Gnocchi Bolognese
12
Homemade dumplings, meat sauce, tossed w/ fresh mozzarella
Rigatoni Vodka
12
Pancetta - scallions in a lightly spiced tomato cream sauce
Rigatoni & Meatballs
12
Marinara & “old school” meatballs finished w/ pecorino
Entrees
Choice of salad or soup
Chicken Parmigiana
12
Pan fried cutlets finished w/ fresh mozzarella - homestyle marinara sauce
Chicken Lemone
12
Francese style w/ artichokes, cherry tomatoes & asparagus in a white wine lemon sauce
Eggplant Rollatini
12
Lightly fried eggplant centered w/ mozzarella, parmesan & ricotta cheese
Our House Favorites
Orecchiette Alla Pugliese
14
Broccoli rabe - sausage - garlic & oil
Veal Marsala
14
Veal scaloppini - marsala mushroom demi
Nonna's Shrimp Risotto
14
Cherry tomatoes, asparagus - baby shrimp & jumbo shrimp - basil pesto risotto
Orange Basil Tilapia
14
Francese style - orange basil sauce
Happy Hour
Three Dollar Drafts
Domestic & Imported
3
Six Dollar House Wines
Pinot Grigio
6
Chianti
6
Chardonnay
6
Cabernet
6
Five Dollar Martinis
Happy hour discounts exclusive to list offer applies to bar area only
Flirtini
Absolut Vodka, Chambord & Pineapple Cosmopolitan
Absolut, Mandrin w/ Fresh Lime & Pomegranate Skinny Girl
Absolut Peach, Peach Schnapps, Peach, Nector, Garnished w/ a Wedge of Fresh Peach the Pear
Absolut Mandrin Vodka, Triple Sec, Splash of Orange, Garnished w/ an Orange Slice Lemoncello
Absolut Vanilia, Starbucks Liqueur & Baileys
Absolut Vodka, Champagne & Pineapple French Kiss
Citrus Vodka, Cointreau, Cranberry & Lime Pomegranate Gimlet
Sauza Bianco, Tequila, Cointreau, Orange Juice & a Touch of Sour Mix the Peach
Absolut Pear Vodka w/ a Splash of Pear Liqueur & Pear Nector, w/ a Fresh Pear Slice Orange Smoke
Absolut Citron Vodka, Splash of Sour & Simple Syrup Espresso Martini
Happy Hour Half Priced Apps
Crispy Calamari
12
Lightly fried served w/ hot peppers spicy marinara garlic aioli dipping sauce
Mozzarella Popcorn
10
Fresh bocconcini mozzarella balls crusted w/ pesto bread crumbs spicy marinara
Wings
10
Tuscan seasoned
Meatball Sliders
8
Crostini topped w/ melted mozzarella
Zucchini Fritte
9
Fresh sliced panko crusted zucchini garlic aioli dipping sauce
House Favorite Apps
Flatbread Sampler
7
Roasted eggplant, green olive, tapenade & hummus w/ flat breads
Shrimp Scampi Bread
6
Garlic bread topped w/ jumbo shrimp & melted mozzarella
Cheese Board
7
Grapes, asiago, pecorino, fontina, olives w/ basil & roasted pepper crostinis
Pizzeta
Margherita
10
Fresh mozzarella, roma tomatoes & basil
Pear Bleu Cheese
12
Pear, maytag bleu cheese & prosciutto – olive oil & basil
Sandwiches
Chicken Panini
10
Caramelized onion, spinach & tomato – mozzarella, basil pesto & roasted pepper aioli – panini bread
Salmon B L T
14
Grilled salmon – brioche roll – crispy pancetta – arugula & tomato – pesto mayo
Burger Alla Fomaggio
12
10oz black angus beef – fontina cheese – tomato, onion arugula – roasted pepper aioli – brioche roll
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Modern Italian and Family Style
Open until 1:00 AM (Show more)
- Mon–Thu
- Noon–1:00 AM
- Fri–Sat
- Noon–2:00 AM
- Sun
- 2:00 PM–9:00 PM
(732) 536-9050
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
No
Food & Drink
Menus
Dinner
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