Nook

Nook

(Now Closed)
American Restaurant$$$$
Hell's Kitchen, New York
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Nook
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MenuMenu
Main Menu 12
Brunch
Nutella On a Baguette
6.00
With strawberries and bananas
Granola
9.00
With vanilla yogurt and mixed berries
Fresh Fruit and Berry Salad
7.00
Eggs
Served with red-onion mashed potatoes & mixed greens
Nook Egg Scrambles
9.00
Cream cheese, smoked salmon, dill, red onions; Ham, cheddar, and mushrooms; Spinach, goat cheese and tomatoes; Smoked sausage, cheddar cheese and onions; Bacon, scallions and tomatoes; Zucchini, yellow squash, red peppers
Eggs Florentine (Vegetarian)
10.50
Served with spinach and hollandaise on an English muffin
Eggs Benedict (Plain/vegetarian)
10.00
Pancakes/french Toast
French Toast
9.00
Served with raspberry coulis
Traditional Potato Pancakes with Sour Cream & Dill (Vegetarian)
8.00
Mom's Pierogies
4 for $7.50 / 8 for $14. Add $0.50 for pan-fried bacon & onion
Cheese & Potato
Soup of the Day
6.00
Quiche Lorraine
8.50
Ham, leek and gouda quiche served with a side of mixed greens
Mushroom & Sauerkraut
Vegetable Quiche
8.50
Spinach, goat cheese and tomato quiche served with a side of mixed greens
Crabcakes (2)
13.00
Served with a side of mixed greens
Salads
Salad Provencal
8.50
Roasted beets, sun-dried tomatoes, roasted red peppers and goat cheese over mixed greens with a house balsamic vinaigrette
Sashimi-Peppered Tuna
19.00
Sashimi-peppered tuna and avocado with mixed greens and a house balsamic vinaigrette
Waldorf Grilled Chicken Salad
13.00
Walnuts, cranberries, grapes, apple and celery
Sandwiches
Served on ciabatta bread with your choice of rosemary fries, sweet potato fries, or mixed greens
Turkey Sandwich
9.00
Smoked turkey breast served with brie, lingonberries, and tomato
Veggie Sandwich
9.00
Roasted eggplant, tomatoes, red peppers and goat cheese with a balsamic reduction dressing
Croque Monsieur
11.00
Grilled sandwich with ham and melted gruyere cheese served on toast with rosemary fries and mixed greens
Bella Burger
15.00
Roasted Portobello mushroom sandwich with red peppers, zucchini and goat cheese on a brioche roll served with rosemary fries
Smoked Salmon Sandwich
12.00
Norwegian smoked salmon with scallion cream cheese, dill, red onions and capers
Spicy Tuna Sandwich
9.00
Tuna salad blended with celery and red pepper with sliced avocado, lettuce & tomato
Classic Nook Cheddar Burger
15.00
Served with rosemary fries and mixed greens on a brioche roll
Dinner
Appetizers & Small Salads
Soup of the Day
6.00
Tuna Tartar
9.50
Sashimi grade tuna and avocado purée with soy and ginger
Country Salad
8.50
Sliced grilled pears, caramelized walnuts and crumbled blue cheese over mixed greens with a balsamic vinaigrette
Crabcake
9.50
Served with wasabi mayonnaise
Mushroom Cigars
8.25
Pan-seared portabella mushrooms mixed with sage and goat cheese, wrapped in filo dough and lightly drizzled with white truffle oil
Salad Provencal
8.50
Roasted beets, sun-dried tomatoes, roasted red peppers and goat cheese over mixed greens with a house balsamic vinaigrette
Cavolini Salad
8.50
Roasted brussel sprouts and beets with candied walnuts, goat cheese, and white-truffle infused honey
Mom's Pierogies
4 for $7.50 / 8 for $14. Add $0.50 for pan-fried bacon & Onion
Cheese & Potato
Mushroom & Sauerkraut
Large Salads
Marguerite's Shrimp Salad
18.00
Spicy citrus marinated shrimp with avocado, tomato, and cucumber served over mixed greens with a house balsamic vinaigrette
Waldorf Grilled Chicken Salad
17.00
Walnuts, cranberries, grapes, apple and celery
Sashimi-Peppered Tuna Salad
20.00
Sashimi-peppered tuna with avocado served over mixed greens with house balsamic vinaigrette
Entrees
Nook Garden Pasta
15.00
Penne with zucchini, eggplant, squash and red peppers in a light parmesan sauce
Grilled Swordfish
21.00
Served with string beans, cherry tomatoes, and spinach
Chicken Kebabs
17.50
Served with rosemary fries and Mediterranean cucumber dill salad
Thai-Marinated Grilled Rack of Lamb
22.50
Served with brussel sprouts and braised cabbage
Pork Chop
21.00
Rosemary and garlic marinated pork chop served with shallot brussel sprouts and sweet potato fries
Classic Nook Cheddar Burger
15.00
Served with rosemary fries
Pan-Seared Atlantic Salmon
21.00
Served with string beans and dill cucumber salad
Tuscan Chicken
17.50
Roasted chicken breast stuffed with spinach and ricotta cheese with a light parmesan sauce, served with brussel sprouts and mashed potatoes
Steak Frites
22.50
Black Angus NY Strip steak served with balsamic reduction sauce and rosemary fries
Filet Mignon (12 Oz.)
25.00
With Balsamic Reduction. Served with spinach and string beans
Konrad's Goulash
18.00
Slowly cooked cubes of beef in a spicy tomato-paprika sauce served over egg noodles
Bella Burger
15.00
Roasted Portobello mushroom sandwich with red peppers, zucchini and goat cheese served with rosemary fries and mixed greens
Sides
$4.50; Choose any four additional sides for $15
Chive Mashed Potatoes
String Beans
Sautéed Spinach
Sweet Potato Frie
Braised Cabbage
Rosemary Fries
Shallot Brussel Sprouts
Dill Cucumber Salad
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Nook
746 9th Ave (btw 51st and 52nd)
New York, NY 10019
United States
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(212) 247-5500
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Features
Reservations
Yes
Credit Cards
No
Outdoor Seating
No
Food & Drink
Menus
Brunch, Lunch, Dinner
Drinks
BYO
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United States » New York » New York » Hell's Kitchen

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