- no cream mushroom soup
- brunch food
- prix fixe menu
- chicken burgers
- breakfast food
- (10 more)
- Popular
- Recent
- This place gets high marks with the wife - lots of room for the stroller, accommodating and polite staff, consistently above avg food quality and not too expensive! We are regulars and you should be 2
- Adam SherJanuary 26, 2013very classy yet not overly expensive restaurant. Oliver and Bonacini is participating in Winterlicious. It's a great time to try some specialty dishes! Set menu $25. Slow-braised lamb is excellent
- Diogo Akio de Carvalho AnabukiApril 10, 2016The service is always kind and helpful, but guys please do not put the menu (which everyone put their hands on it) over my plate, knife and fork, that later I'm going to put in my mouth.
- Jon WeigandDecember 3, 2021Dinner with my wife and I. Staff very friendly, competent. Had Salmon dish, slightly overcooked, wife ordered pasta which she enjoyed..Slightly overpriced , I'll leave that up to you to decide.
- Sababa ShahidJuly 27, 2012Enjoyed the grilled calamari and the O&B mushroom soup tasted quite good. The lamb while juicy lacked succulence. Lively crowd during lunch hours. Service was a bit slow, but good.
- Kathryn McCartneyFebruary 6, 2013While the food is amazing, the time management skills are horrific... we made a reservation for a work lunch break and when we arrived were welcomed with a 40min wait
- Order O&B Mac and Cheese. Rich and filling, enough for 2 people if you are also eating their bread or ordering extras like appetizer and dessert.
- Kevin MJuly 16, 2011Their breakfast is great. After trying their braised short ribs rigatoni i changed my mind about this restaurant , the dish was absolutely flavorless.
- WinterliciousDecember 23, 2012Join us at Oliver & Bonacini Cafe Grill January 25 – February 7, 2013 for a delicious, 3-course, prix fixe meal as part of Toronto's Winterlicious. #LiciousTO
- jntnMay 4, 2010The grilled chicken burger has a pattie with ground chicken meat and seasoning; making it juicy and flavourful.
- Chris ChingMarch 19, 2013Service was great! The giovanni pizza I got was way too salty. It must've been a mistake
- Johnny TsuiAugust 23, 2011Grilled duck already off the menu foe 3 years. The no cream mushroom soup is just so so...
- Always lots of people during lunch time so the food might take a while to come
- Server didn't bring bread to the table. Server left the bill on our table without us asking for it. Not what I expected out of this restaurant.
- John KimMay 29, 2011Ambiance is above average. The food and service leaves me wanting a little more. Too stale. Not alive.
- Ian TamMarch 18, 2013The food last time was atrocious... Will not recommend even at half price let alone full retail.... Very disappointed....
- Michael BuddJuly 24, 2011Don't go here. They are snooty and the food and service is sub-par to the pricing
- Tara WilloughbyAugust 17, 2010Horribly slow service and the food does not live up to the price or name. Avoid if you're in a rush!