11 Tips and reviews
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- Philly.comAugust 3, 2014Good energy abounds, especially on weekend nights, as the place buzzes with diverse patrons. The chef recommends the lamb shish kabob and his Olive Tree sampler. Read more
- sean alvarezMarch 11, 2015The appetizer menu is fabulous - fresh veggies, olives, tatziki and hummus get anything with the word lamb attached to it - memorable
- Lauren ClariusNovember 4, 2011Great lunch specials, reasonably priced , very friendly staff and super yummy gyros
- I come here for the most wonderfully prepares Bronzino!
- The whole fish is excellent. I like the souvlaki platters too. Good Greek salad
- The lunch menu prices are very reasonable (dinner can be a little expensive)
- Christopher SanderJuly 3, 2012Won't let you substitute something else instead of fries, McDonald's will let you and they don't charge $12 for a hamburger, will not be back. Some people will never learn how to serve customers.
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