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Menu
Dinner Menu 10
Dinner Menu
In the Beginning
6.00
Deviled eggs served with cornichons
Filet Mignon Carpaccio
19.00
Thinly sliced rare filet with baby arugula, capers, parmigiano reggiano shavings & horseradish creme
Market Fresh Oysters
14.00
Six oysters of the day with a horseradish mignonette
Yellowfin Tuna Tartare
13.00
Down east number one grade yellowfin tuna, watercress, green apple & daikon in a ginger soy emulsion
Tortilla Avocado Soup
9.00
Grilled chicken, avocado and tortilla strips in a roasted tomato broth
Charcuterie Italiano
21.00
Hunter sausage, sopressata, speck, proscuitto di parma, ricotta souffle, raspberry horseradish preserve, mustard, olives, cornichons, grapes, crostini
Prince Edward Island Steamed Mussels
13.00
White wine, fresh herbs, garlic crostini
Grilled Oysters On the Half Shell
15.00
Grilled with herb-parmigiano reggiano butter
Let Us
Grand Street Caesar Salad
10.00
Romaine lettuce, parmigiano reggiano, garlic croutons and marinated white anchovies
Roasted Beet & Arugula Salad
12.00
Roasted beets, baby arugula, warm goat cheese, candied spiced pecans with oven dried cherry dressing
Crispy Oyster Salad
15.00
Panko crusted oysters served with baby spinach, cucumbers & a creamy horseradish dressing
Tuna Niçoise Salad
16.00
Down east number one yellowfin tuna in a french-style cobb salad topped with bacon, bleu cheese & niçoise olives
Green Machine
14.00
Kale, romaine hearts, baby arugula, avocado, sautéed brussels sprouts, crispy pancetta tossed with a creamy parmigiano reggiano dressing
Champagne & Bleu Cheese Wedge
9.00
Iceberg wedge, crumbled bleu cheese & tomato with a champagne vinaigrette
Sides
Shitake Asparagus Risotto/mac & Cheese/truffleparmigiano Reggiano Fries
7.00
Tuscan Herb Fries Or Spicy Fries/sautéed Spinach
6.00
Jalapeño Napa Cole Slaw/grilled Asparagus/pasta
5.00
Haricot Verts/yukon Gold Mashed Potatoes
6.00
Sautéed Brussels Sprouts/sautéed Kale
6.00
Elote (Mexican Style Corn On the Cob)
5.00
Main Attraction
Cioppino
23.00
Fish stew in a slow cooked tomato-wine broth. Fish of the day, scallops, shrimp, calamari, mussels, garlic crostini
Kale & Grilled Corn Zoodle
16.00
Spaghetti zucchini, kale, shucked grilled corn & shitake mushrooms in a light olive oil, garlic sauce & parmigiano reggiano (vegan option available)
Sesame Seed Crusted Tuna
26.00
Yellowfin tuna, asian vegetable risotto, tempura french beans with a teriyaki glaze
Meatballs
12.00
Homemade veal, pork recipe served in a marinara sauce
Nova Scotia Salmon with Herbcreme Fraiche Dijon Crust
24.00
Sautéed brussels sprouts, carrots, pancetta in a champagne beurre blanc sauce
Hammered Chicken
23.00
Chicken breast, shallot wine sauce, mashed potatoes, sautéed spinach, oven-dried tomatoes
Truffle Wild Mushroom Ragu
27.00
Creamy beef ragu, gnocchi, kale dressed with a touch a truffle
Drunken Short Ribs
28.00
8 hours braised short rib in red wine, jalapeño napa cole slaw & grilled corn on the cob
Penne Alla Vodka
16.00
Penne dressed with onieals vodka sauce & parmigiano reggiano
Pat Lafrieda New York Strip Steak
29.00
Yukon gold mashed potatoes & fresh tomato, caper salad
Pan Seared Fresh Scallops
25.00
Sea scallops over shitake asparagus risotto topped with a carrot-ginger sauce
Hanger Steak Au Poivre
25.00
Yukon gold mashed potatoes with sautéed kale
Simply Grilled
Please enjoy your choice of fish or chicken simply grilled with salt, pepper and olive oil with choice of 2 sides. Mac&cheese, shikate asparagus risotto, truffle fries or elote add $2
Salmon
23.00
Fish of the Day (Please Ask Your Server)
Yellowfin Tuna
26.00
Chicken Breast
21.00
Shareables
Calamari Fritti
13.00
Spiced tomato & remoulade dipping sauce
Guacamole & Homemade Chips
13.00
Haas avocados with tomatoes, onions, lime, fresh cilantro. Served with pico de gallo
Skewers
18.00
Grilled salmon, red bell peppers & pineapple with a cilantro crema. Grilled spiced chicken breast with squash & an herb yogurt sauce. Grilled ny strip steak & cherry tomatoes with a chimichurri sauce. Served with olives, cornichons, mixed greens
Quesadilla
9.00
Mozzarella, black beans with guacamole, sour cream & pico de gallo
Pita & Hummus
12.00
With mixed olives, crudite & homemade pita
Herb Or Spicy Fries
6.00
Chipotle Buffalo Wings
12.00
Served with bleu cheese, crudite
Artichoke Spinach Dip
12.00
With toasted baguette slices
Pizza
12.00
San marzano pizza - classic style pizza with melted mozzarella cheese & tomato sauce. Margarita pizza - fresh mozzarella cheese, tomatoes & fresh basil
Onieals Corkscrew Mac & Cheese
6.00
Tater Tots
7.00
Served with pineapple sriracha dipping sauce & chipotle mayo
Truffle-Parmigiano Reggiano Fries
7.00
Let Us
Grand Herb Or Spicy Fries
10.00
Romaine lettuce, parmigiano cheese, garlic croutons & marinated white anchovies
Tuna Niçoise Salad
16.00
Yellowfin tuna in a french-style cobb salad topped with bacon & bleu cheese
Green Machine
14.00
Kale, romaine hearts, baby arugula, avocado, sautéed brussels sprouts, crispy pancetta tossed with a creamy parmigiano reggiano dressing
Hands On
All items served with choice of salad or fries sub tater tots or truffle-parmesan fries $1
Grand Street Market Burger
16.00
Pat lafrieda original ground beef with lettuce, tomato, red onion. Cheddar, mozzarella or bleu cheese
Grilled Veggie Panini
14.00
Zucchini, roasted red bell pepper, spinach, kalamata tapenade, avocado puree & fresh mozzarella
Yellowfin Panini
15.00
Eli's tuscan roll, jalapeño aioli, baby arugula, avocado puree, tomato & mozzarella
Grilled Steak Baguette
15.00
Hanger steak, lettuce, tomato & chipotle aioli
Onieals Chicken Salad Wrap
14.00
Grilled chicken, spinach, carrots, avocado tossed with a cilantro yogurt dressing
Short Rib Sandwich
16.00
Beef short rib topped with spicy onion rings served with cole slaw & pickle
Croque Monsieur
14.00
Fancy grilled ham & gruyere cheese. Croque madame
Tacos
Three soft shell corn tortillas
Short Rib
16.00
Topped with jalapeño cole slaw & corn relish
Vegetarian
13.00
Avocado, crispy chick peas, pickles, carrots, grilled corn, pico de gallo & herb yogurt
Fish of the Day
16.00
Beer battered, pickled onions, cabbage, cilantro crema & pico de gallo
Soft Drinks
Onieals Lemonade / Strawberry Lemonade
5.00
Ithaca Root Beer
5.00
Red Bull / Red Bull Sugar Free
6.00
San Pellegrino, Sparkling 1L
7.00
Iced Tea
3.00
Regatta Ginger Beer
5.00
Voss Sparkling Or Still, 375 Ml
4.00
Acqua Panna, Still 1L
7.00
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