Close Icon
Gear IconImportant Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.
Learn more
  • Photo taken at Opus by Jennifer H. on 6/29/2014
  • Photo taken at Opus by Ron S. on 4/12/2013
  • Photo taken at Opus by Sara J. on 11/24/2012
  • Photo taken at Opus by Ron S. on 9/29/2012
  • Photo taken at Opus by Five Star Realty of Charlotte County, Inc. on 7/19/2012
  • Photo taken at Opus by Sara J. on 7/19/2012
  • Photo taken at Opus by Chelle W. on 5/18/2012
  • Photo taken at Opus by Jennifer H. on 10/28/2011
  • Photo taken at Opus by Erika W. on 10/28/2011
Opus

Opus

(Now Closed)
Restaurant$$$$
Punta Gorda
Save
Share
Opus
Photos9 Photos
MenuMenu
Dinner 4Bar Food 2Lunch 4Desserts 3
Starters‎
Crab Bisque
10.00
Carpaccio
14.00
Angus beef tenderloin, arugula, horseradish truffle aioli, balsamic reduction
Pate
12.00
Chicken‎ liver, pear conserve, port wine reduction, grilled toast points
Tuna Tartar
13.00
Yellowfin tuna, toasted cashews, korean sambal, wakame salad, crispy wontons
Shrimp Tempura
13.00
Crispy fried shrimp, wakame salad, sweet & sour sauce
Salads‎
House Salad
7.00
Organic greens, candied pecans, herb goat cheese, granny smith apple, roasted tomato, strawberry balsamic vinaigrette
Caprese
12.00
Heirloom tomato, fresh mozzarella, basil oil, balsamic reduction, crispy onion
Caesar
12.00
Fresh romaine, shaved parmesan, white anchovy, house made caesar dressing, grilled crouton
Beet Salad
12.00
Roasted beets, fried goat cheese, baby arugula, toasted walnuts, citrus dijon vinaigrette
The Meal‎
Filet
34.00
Angus beef tenderloin, yukon gold mash potato, roasted mushroom, baby spinach, boursin demi
Lamb
34.00
Herb grilled rack of lamb, bacon vegetable hash, garlic spinach, dried cherry jalapeno reduction
Chilean Sea Bass
34.00
Grilled corn edamame salad, bacon vinaigrette, sweet potato pommes frites
Scottish Salmon
26.00
Spiced sesame noodles, garlic snap peas, honey sriracha glaze
Spicy Chicken Pasta
22.00
Orecchiette pasta, roasted peppers, artichoke, chorizo, kalamata olive, lemon butter sauce
Ribeye
28.00
Grilled ribeye, yukon gold mash potato, grilled asparagus, horseradish demi
Pork Chop
28.00
Double bone pork chop, bacon cheddar croquette, fried kale, chimichurri
Scallops
28.00
Seared diver scallops, asparagus tomato saffron risotto, caramelized pear, baby arugula, shaved black truffle, buerre blanc
Duck Breast
26.00
Roasted acorn squash, grilled plum, citrus salad, fig demi
Spicy Mussels
12.00
Chorizo, caramelized onion, roasted tomato, saffron broth, grilled crostini
Chicken Kushiyaki
11.00
Soy marinated chicken, ginger sesame sauce
Shrimp Tempura
12.00
Jumbo shrimp, mango sweet chili cocktail
Cheese Plate
15.00
Chef selection cheese, sopressata, proscuitto, marinated olives, shallot marmalade, grilled flatbread
Tuna Tartar
13.00
Yellowfin tuna, toasted cashews, korean sambal, wakame salad, crispy wontons
Parmesan Truffle Fries
10.00
Hand‎ cut fries, parmesan, shaved truffle
Mushroom Wild
12.00
Roasted wild mushrooms, herb polenta, goat cheese, tomato "demi"
Oysters Rock
14.00
Baby spinach, goat cheese, roasted tomato, crispy pancetta
Starters‎
Crab Bisque
8.00
Chef selection
Firecracker Shrimp
11.00
Tempura rock shrimp, spicy aioli, kabayaki sauce
Fish Tataki
13.00
Spicy japanese togarashi, daikon salad, lemon grass ginger ponzu
Salads‎
Caesar
10.00
Fresh‎ romaine, baby spinach, white anchovy, grilled ciabatta, shaved parmesan
Chicken Salad
13.00
Chicken confit, fresh tarragon, currants, grilled onion, spring greens, walnut florentine, citrus vinaigrette
Greek Salad
12.00
Grilled flatbread, fresh cut romaine, kalamata olives, roasted tomatoes, shaved onion, feta cheese, tzatziki sauce, balsamic reduction
Watercress Salad
10.00
Crispy bacon, fresh oranges, blue cheese, red onion jam, balsamic reduction
Caprese Re-Invented
12.00
Fresh tomato, cilantro, lime juice, buffalo fried mozzarella, balsamic reduction, basil oil
Sandwiches & Mains‎
Fish Tacos
13.00
Blackened mahi, cashew slaw, mango salsa, lime crème
Lawson Burger
14.00
Applewood bacon, blue cheese, caramelized onion, over-easy egg, dijon aioli
Muffaletta
11.00
Grilled portabella, sweet pepper, roasted tomatoes, tapenade, pesto aioli
Chicken Flatbread
12.00
Citrus grilled chicken, herb flatbread, goat cheese, roasted tomatoes, fresh basil, balsamic reduction
Monte Cristo
13.00
Roasted ham & turkey, havarti cheese, honey mustard, brioche french toast
Moco Loco
14.00
Steamed rice, grilled hamburger patty, mushroom onion gravy, over-easy egg
Pork Tacos
11.00
Pulled pork, corn tortillas, fresh cabbage, salsa verde, lime crème
Seafood Salad
13.00
Shrimp, bay scallop, surimi, thai chile pepper, fresh basil, house made aioli, buttery croissant
Biscuit
10.00
House made sweet potato biscuit, BBQ pulled pork, shallot marmalade, parmesan mustard
Portabella Flatbread
12.00
Grilled portabella, herb flatbread, roasted tomato coulis, fresh sage, crispy onion
Ramen
12.00
Fresh vegetables, straw mushrooms, kalbi pork belly, lemon grass miso broth
Happy Endings‎
Pots De Crème
9.00
Rich chocolate, raspberry frambois coulis, chantilly cream
Crème Brulee
8.00
Chefs choice
Pineapple Upside Down
7.00
Hot golden cake, fresh pineapple, house made caramel
Bread Pudding
10.00
Fresh cranberry, white chocolate, pumpkin spice custard
Peanut Butter Pie
9.00
Ghirardelli‎ brownie, shaved chocolate, warm fudge
Fresh Baked Cookies
7.00
Chef's assortment
Sinful Satisfiers‎
Irish Coffee
10.00
Bailey's irish cream, jameson whiskey, cream, raw sugar
Café Don Juan
10.00
Dark rum, kahlua, whipped cream
Courvoisier Vs,
10.00
Remy Martin XO,
38.00
Malamado Malbec Port,
10.00
Café Au Drambuie
11.00
Drambuie, brown sugar, whipped cream
Nose Warmer
12.00
Tia maria, bailey's, frangelico, grand marnier, crème de cacao, cinnamon
Pedro Ximenez,
12.00
Morgenhof Port,
8.00
Graham's Tawny Port,
10.00

Problem with this menu?
Compass icon
Opus
201 W Marion Ave
Punta Gorda, FL 33950
United States
Get directions
Information icon
Our goal is to bring outstanding food quality and warm, friendly customer service together under one roof to create an outstanding dining experience unique to this area.
Clock icon
Permanently closed (Show more)
  • Mon–Fri
    • 11:30 AM–2:30 PM
    • 5:00 PM–9:00 PM
  • Sat
    • 5:00 PM–9:00 PM
Phone icon
(941) 575-2352
World Wide Web icon
Facebook icon
Opus Restaurant
Features
Credit Cards
Yes (incl. Discover & Visa)
See More

You might also like

Appears on 2 lists

See all
United States » Florida » Charlotte County » Punta Gorda »

Is this your business? Claim it now.

Make sure your information is up to date. Plus use our free tools to find new customers.