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O'Toole's Irish Pub

O'Toole's Irish Pub

(Now Closed)
Pub and Bar$$$$
Downtown New Haven, New Haven
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O'Toole's Irish Pub
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MenuMenu
Menu 9Food Menu 5Irish Fare 2Paninis 2Dessert 2
Starters​
Sligo Chicken Sliders
8.95
Three bite sized cajun pulled chicken sliders, with shredded lettuce and
O'Tenders
7.95
Served​ with honey mustard dip. Buffalo and BBQ style
Polenta Chips
6.95
Three​ sauces: pesto aioli, roasted tomato aioli, marinara.
O'Wings
8.95
Ten chicken wings tossed in a choice of our house sauces
O'Tooles Nachos
8.95
Tortilla chips, red onion and jalapeño. Topped with melted cheddar cheese
Blarney Sliders
8.95
Three mini cheese burgers, with sautéed onions and topped with bacon
Gaelic Smoked Salmon
11.95
Traditional smoked salmon rosettes, served on Irish brown bread with capers
Pots O'Gold
7.95
Three potato skins loaded with cheddar cheese, bacon and scallions. Served
Banger Bites
8.95
Imported​ Irish sausage bites served on cocktail sticks.
Fried Calamari
9.95
Calamari rings with a marinara dipping sauce. NY style tossed with
Soups & Salads​: Salads
Granny O'Tooles Salad
4.95
Mixed baby greens, tomato, carrot, red onion, cucumber and choice of
Seasonal Salad
Market
Orange St.Caesar Salad
8.95
Crisp romaine lettuce, tossed in an orange caesar dressing with polenta
Goat Cheese and Beet Salad
9.95
Walnut encrusted goat cheese with roasted beets, arugula, and candied tomatoes
Soups & Salads​: Soup
Galway Seafood Chowder
5.95
Tomato Soup
4.95
Entree​
O'Tooles Penne Pasta
11.95
Roasted cherry tomatoes, fresh mozzarella, basil and penne pasta
Kilshane Chicken
15.95
Seared chicken breast in a taragon cream sauce with broccoli and
Horseradish Encrusted Salmon
14.95
Sautéed corn, and basil mashed potatos
Annie Moore's Angus Ny Strip
19.95
12oz angus steak with mushroom demi glaze, mashed potatoes and green
Burgers​
All burgers are served with choice side salad, fries, coleslaw or fresh fruit
Burgers
8.00
8oz angus beef burger have it your way: choice of: hard roll, fresh bread or wrap.
Irish Fare​
Dingle Fish Pie
13.95
Diced salmon, shrimp and fresh cod with sautéed mushrooms, onions, corn
Chicken Curry
13.95
Strips of tender chicken breast sautéed with onions, peppers, in a
Shepherd Pie
11.95
Angus ground beef, carrots, onions and garden peas in a savory
Banger and Mash
11.95
Four imported Irish sausage links served with mashed potatoes, brown gravy
Chicken Pot Pie
11.95
Tender chunks of chicken with celery, carrots, onions and potatoes in
O'Tooles Stout Stew
16.95
Marinated cubed lamb stewed with turnips, carrots, celery and onions piped
Traditional Irish Breakfast
13.95
Two imported Irish sausages, two rashers, sliced tomato half, grilled mushrooms
Chip Shop Fish N Chips
13.95
Cod​ fillets dipped in harp lager batter and fried until golden
Corned Beef and Cabbage
14.95
Tender corned beef brisket sliced and served with cabbage and mashed
Paninis​
West Clare Chicken
10.95
Marinated chicken breast topped with cheddar cheese, bacon, tomato and fresh
Open Faced Egg Salad
7.95
Homestyle egg salad, with rashers, melted fontina cheese and honey mustard
Eggplant Panini
9.95
Grilled marinated eggplant with roasted red pepper, goat cheese and pesto
Fergus Panini
8.95
Smoked carving ham, fontina, blue cheese, tomato, pickled onion and herb
Tipperay Gold Panini
8.95
Shaved steak, cheddar and fontina cheese sauteed onions and mushrooms, served
Turkey Breast Panini
8.95
Roasted turkey breast, pear mayo with cranberries, cheddar and goat cheese,
Brie Panini
8.95
Brie cheese, apple, pear, arugula and lemon aioli. Served on cranberry
Open Faced Chicken Salad
8.95
Diced​ chicken breast, walnuts, grapes, dried cranberries. Tarragon and mayo served
Dessert​
Pecan
6.00
Pecan pie served with warm with chef Chris house made whipped
Bread Pudding
6.00
Bread pudding cranberries, Irish cream, vanilla ice cream
Apple Cobbler
6.00
Apple cobbler with apple cinnamon ice cream
Bailey's Irish Cream Cheese
6.00
Bailey’s Irish cream cheese cake from our friends at emerald bakery.
Cream Brule
6.00
Pumkin Pie
6.00
Pumpkin pie with toasted almond ice cream
Pots O’Gold
7.95
Three potato skins loaded with cheddar cheese, bacon and scallions. Served
Banger Bites
8.95
Imported​ Irish sausage bites served on cocktail sticks.
Sligo Chicken Sliders
8.95
Three​ bite sized cajun pulled chicken sliders, with shredded lettuce and
O’Wings
8.95
Ten chicken wings tossed in a choice of our house sauces,
O’Toole’s Nachos
8.95
Tortilla chips, red onion and jalapeño. Topped with melted cheddar cheese
Soups and Salads​: Salads
Granny O’Tooles Salad
4.95
Mixed baby greens, tomato, carrot, red onion, cucumber and choice of
Seasonal Salad
Please​ ask your server for details.
Orange St. Caeser Salad
8.95
Crisp romaine lettuce, tossed in an orange caesar dressing with polenta
Goat Cheese and Beet Salad
9.95
Walnut encrusted goat cheese with roasted beets, arugula, and candied tomatoes
Soups and Salads​: Entreés
O’Tooles Penne Pasta
11.95
Roasted cherry tomatoes, fresh mozzarella, basil and penne pasta
Kilshane Chicken
15.95
Seared chicken breast in a taragon cream sauce with broccoli and
Horseradish Encrusted Salmon
14.95
Sautéed corn, and basil mashed potatos
Annie Moore’s Angus NY Strip
19.95
12oz angus steak with mushroom demi glaze, mashed potatoes and green
Soups and Salads​: Burgers
Burgers
8.00
8oz Angus Beef Burger Have it your way: Choice of: Hard
Dingle Fish Pie
13.95
Diced salmon, shrimp and fresh cod with sautéed mushrooms, onions, corn
Chicken Curry
13.95
Strips​ of tender chicken breast sautéed with onions, peppers, in a
Shepherd Pie
11.95
Angus​ ground beef, carrots, onions and garden peas in a savory
Banger and Mash
11.95
Four imported irish sausage links served with mashed potatoes, brown gravy
Chicken Pot Pie
11.95
Tender chunks of chicken with celery, carrots, onions and potatoes in
O’Tooles Stout Stew
16.95
Marinated cubed lamb stewed with turnips, carrots, celery and onions piped
Traditional Irish Breakfast
13.95
Two imported irish sausages, two rashers, sliced tomato half, grilled mushrooms,
Chip Shop Fish N Chips
13.95
Cod fillets dipped in harp lager batter and fried until golden
Corned Beef and Cabbage
14.95
Tender​ corned beef brisket sliced and served with cabbage and mashed
West Clare Chicken
10.95
Marinated chicken breast topped with cheddar cheese, bacon, tomato and fresh
Turkey Breast Panini
8.95
Roasted​ turkey breast, pear mayo with cranberries, cheddar and goat cheese,
Brie Panini
8.95
Brie​ cheese, apple, pear, arugula and lemon aioli. Served on cranberry
Open Faced Chicken Salad
8.95
Diced chicken breast, walnuts, grapes, dried cranberries. Tarragon and mayo served
Tipperary Gold Panini
8.95
Shaved steak, cheddar and fontina cheese sautéd onions and mushrooms, served
Eggplant Panini
9.95
Grilled marinated eggplant with roasted red pepper, goat cheese and pesto
Fergus Panini
8.95
Smoked carving ham, fontina, blue cheese, tomato, picled onion and herb
Bread Pudding
6.00
Bread pudding cranberries, irish cream, vanilla ice cream
Apple Cobbler
6.00
Apple cobbler with apple cinnamon ice cream
Pecan Pie
Pecan pie served with warm with chef chris house made whipped h6.00
Créme Brule
6.00
Pumpkin Pie
6.00
Pumpkin​ pie with toasted almond ice cream

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O'Toole's Irish Pub
157 Orange St
New Haven, CT 06510
United States
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Permanently closed (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–1:00 AM
  • Fri–Sat
    • 11:00 AM–2:00 AM
Phone icon
(203) 562-7468
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Twitter icon
@otoolesirishbar
Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Menus
Dinner, Happy Hour
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United States » Connecticut » New Haven County » New Haven » Downtown New Haven

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