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Page at 63 Main

Page at 63 Main

American Restaurant$$$$
Sag Harbor
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Page at 63 Main
7.7/10
85
ratings
Photos46 Photos
MenuMenu
Dessert Menu 3Wine By the Glass Menu 3Bar Menu 2Winter Brunch Menu 5Kids Menu 1Cocktails & Drinks 1Winter Dinner Menu 3Winter Lunch Menu 2
Desserts
Desserts By Arina Rudneva
Bella Dolce Gelato Duo
6
Assorted flavors
Pistachio Biscotti
8
Dark Chocolate Olive Oil Cake
13
Vanilla bean gelato, black cherry yuzu sauce (contains almonds)
Espresso Basquecheesecake
13
Almond & vanilla cookie crust, lemon basil curd
Bella Dolce Sorbet Duo
6
Assorted flavors
Vanilla Bean Panna Cotta
12
Mixed berry compote, roasted pistachios
Coconut Layer Cake
14
Mango lime curd
Coffee & Tea
Harney & Sons Assorted Teas
4
Arista Espresso
5.5
For Five Dark Roast Coffee
4.5
Arista Cappuccino Or Latte
6
Speciality Coffee Drinks
Irish Coffee
12
Irish whisky, coffee & whipped cream
Caribbean Coffee
12
Spiced rum, coffee & whipped cream
French Coffee
13
Grand marnier, courvoisier, coffee & whipped cream
Italian Coffee
12
Amaretto, coffee & whipped cream
Mexican Coffee
13
Tequila, tia maria, coffee & whipped cream
White Wines By the Glass
Kabinett Riesling, Graff, Mosel, Germany '21
15
Sauvignon Blanc, Tohu, Awatere Valley, Marlborough, New Zealand '22
15
Mâcon-Fussé, Château Vitallis, Burgundy, Fr '23
17
Sancerre, Roger Champault "Les Pierris", Loire Valley, Fr '23
20
Pinot Grigio, Cantina Andrianol, Alto Adige, It '22
15
Chardonnay, Hess, Shirtail Ranches, Monterey, Ca '20
16
Albariño, Marqués De Valor, Galicia, Sp '23
20
Red Wines By the Glass
Malbec, Tilia, Mendoza, Arg '20
15
Shiraz, D'arenberg, "the Footbolt", Mclaren Vale, Aus '21
15
Rioja Réserve, Lopez De Haro, Spain '16
16
Chianti Classico Riserva, Tenuta Di Nozzole, Tuscany, It '20
18
Pinot Noir, Straight Shooter, Willamette Valley, Or '22
15
Cabernet Sauvignon, Klinker Brick Winery, Lodi, Ca '19
16
Aglianico Del Vulture, Sciumma, Basilicata, It '20
17
Rosé
Channing Daughters, Rose, North Fork, Ny '22
16
Mionette, Prosecco, Veneto, It
16
Aix, Coteaux D' Aix De Provence, Fr '22
17
Henri Dubois, Brut Champagne, Epernay, Fr
22
Bar Menu
Parmesan Truffle Fries
15
All Natural Chicken Tenders
16
Hand-cut fries & honey mustard
Crispy Fried Calamari
17
Yellow squash, zucchini & fried parsley w/chipotle pepper aioli & marinara
All Natural Angus Burger**
24
Lettuce, tomato, pickle & hand-cut fries
Page Clam Chowder
15
Local clams, bacon, potatoes & cream
Spicy Buffalo Chicken Wings
19
Celery & bleu cheese
Fried Jumbo Shrimp
22
Arugula & sriracha aioli
Flat Bread Pizza
Margherita
10
Italian Sweet Sausage
13
Wild Mushroom & Truffle Oil
12
Prosciutto, Fig Jam & Gorgonzola
16
First Course
Local Peeko Oysters On the Half Shell*
22
Shallots mignonette & cocktail sauce
Charred Spanish Octopus
25
Spicy nduja sausage, leeks, garbanzo beans edamame & sun dried tomatoes w/ paprika vinaigrette
Classic Caesar Salad
17
White anchovies, croutons & shaved parmesan
Mediterranean Quinoa Salad
22
Arugula, cherry tomato, cucumber, mixed olives, red onion & feta
Page Clam Chowder
14
Local clams, bacon, potatoes & cream (Harbor Fest Winner)
Crispy Fried Calamari
17
Banana peppers & fried parsley w/ marinara & chipotle aioli
Lacinato Kale Salad
19
Gooseberries, cashews, pomegranate seeds, Comte cheese w/ pomegranate vinaigrette
Sogno Tuscano Burrata
26
Heirloom tomatoes, prosciutto & crustini w/aquaponic basil pesto
Salad Add Ons
Add to any salad price:
Chicken Breast
15
Salmon**
18
Jumbo Shrimp
18
Eggs
Brioche French Toast
19
Fresh berry compote, maple syrup & fresh cream
Western Omelette
21
Ham, peppers, onions, tomato, mozzarella & home fries
Florentine Benedict
24
Creamed fresh spinach, toasted english muffin, poached eggs, hollandaise & home fries
Steak & Eggs**
35
2 fried eggs over sliced N.Y. strip steak & home fries
Omelette Du Jour
20
Petit salad or hand-cut fries
Classic Eggs Benedict
25
Canadian bacon, toasted english muffin, poached eggs, hollandaise & home fries
Crab Cake Benedict
26
Crab cakes, toasted english muffin, poached eggs, hollandaise & home fries
Corn Beef Hash & Eggs
24
Two fried eggs over allen brother corned beef, potatoes, peppers & onions
Main Course
Vegan Bowl
25
Quinoa, acorn squash, broccoli, mushrooms, spinach, peppers, leeks & garlic
Garganelli Pasta Bolognese
28
Slow cooked beef, veal, lamb, san marzano tomatoes & parmesan
All Natural Angus Burger**
24
Lettuce, tomato, pickle & hand-cut fries
Chicken Milanese
26
Arugula, cherry tomatoes, red onion & honey balsamic dressing
Market Fish of the Day
Chefs preparation
Gemelli, Sausage & Broccoli Rabe
22
Avocado, bacon, lettuce, tomato, whole wheat toast & mayo w/hand-cut fries or salad
Sides
Applewood Smoked Bacon
9
Steamed Broccoli
15
Whole Wheat Toast
4
Sautéed Wild Mushrooms
17
Main
Kid Pasta
10
E.v.o.o., butter or tomato sauce
All Natural Chicken Fingers
12
Hand-cut fries
Grilled Kid Salmon*
17
Steamed broccoli
Kid Pasta Bolognese
12
Meat sauce & parmesan
Grilled Sliced Chicken Breast
13
Choice of green salad, caesar or fries
4 Oz All Natural Cheese Burger*
13
American cheese & hand-cut fries
Specialty Cocktails
House-Made Shrub Spritz
9
Mock tail
Bourbon Stinger
18
Bourbon, fernet branca, lemon juice & simple syrup
The Lawsuit
18
Crop cucumber vodka, pineapple juice & st. germain
Mango Rio
19
Cachaca rum, mango purée & lime juice
"the Judy" Grapefruit Cosmo
17
Absolute grapefruit vodka, pamplemousse & splash grapefruit juice
Spicy Prickly Pear Margarita
18
Silver tequila, jalapeños & spicy salt rim
Naked & Famous
18
Mezcal, chartreuse & aperol
Lychee Spritz
19
Lychee purée & prosecco
First Course
Local Peeko Oysters On the Half Shell*
22
Shallot mignonette & cocktail sauce
Baby Arugula Salad
19
Julienne asian pear, strawberries, pistachios, manchengo cheese w/lychee dressing
Crispy Fried Calamari
17
Yellow squash, zucchini & fried parsley w/marinara & chipotle aioli
Jumbo Lump Crab Cake
28
Baby watercress, julienne apple, watermelon radishes w/carrot soubaise
Lacinto Kale Salad
29
Salami felino, lonzino, capocollo, new hampshire landaff raw cow's milk cheese, cabot clothbound cheddar, willoughby pasteurized cow's milk cheese, dates & gherkins w/ mustarda fichi
Classic Caesar Salad
18
White anchovies, croutons & shaved parmesan
Sogno Tuscano Burrata
26
House-made grilled eggplant, prosciutto & crostini w/balsamic glaze
Charred Spanish Octopus
27
Spicy nduja sausage, leeks, eggplant, olives & tomato confit w/paprika vinaigrette
Crispy Pork Belly
27
Cucumber, seaweed, jalapeno, pickle ginger & avocado w/sesame pickle ginger dressing & wonton crisp
Main Course
Fresh Pappardelle Pasta
27
Quinoa, delicata squash, broccoli, mushrooms, spinach, peppers, leeks & garlic
Garganelli Pasta Bolognese
29
Slow cooked beef, veal, lamb, san marzano tomatoes & parmesan
Vegan Grain Bowl
39
Japanese sticky rice, julienne carrots, chayote, mung bean sprout, tatsoi greens w/green curry sauce
Page Fisherman Stew
52
Kombucha red cabbage purée & chanterelle mushrooms w/ jalapeño coulis
L.I Cresent Duck Breast & Leg Confit**
44
Long grain-wild rice, yellow wax beans, sautéed kale, pearl onions w/black berry gastrique
All Natural Braised Beef Short Rib
62
Garlic mash potatoes & sautéed spinach w/red wine lamb jus
Gemelli Pasta, Sausage & Broccoli Rabe
28
Italian sweet sausage, crushed red pepper, roasted garlic, olive oil & parmesan
Jumbo Curry Shrimp
36
Red himalayan rice, sugar snap peas, patty pan squash, royal trumpet mushrooms, w/kiwi yuzu emulsion
Skin Charred Farm Raised Salmon
49
Chickpea stew of bacon, zucchini, squash, cherry tomato & gorgonzola w/ extra virgin olive oil
Free Bird Herb Roasted Chicken
36
Turnip, roasted carrots, kohlrabi, broccoli w/molasses rum sauce
Allen Brother's Prime 12Oz Ny Strip**
51
Hand-cut french fries, grilled asparagus w/avocado béarnaise
Sides
Sautéed Wild Mushrooms
17
Broccoli Rabe, Garlic / Oil
16
Sautéed Spinach
16
6 Cheese Mac-N-Cheese
18
Steamed Broccoli
15
Leek Mashed Potatoes
13
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Compass icon
Page at 63 Main
63 Main St
Sag Harbor, NY 11963
United States
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Information icon
An elegant atmosphere where Modern American cuisine engages aquaponic, local, and seasonal ingredients. Page offers seasonal outdoor dining & a year-round Atrium room featuring an Aquaponic Garden.
Clock icon
Closed until 11:30 AM (Show more)
  • Mon–Sun
    • 11:30 AM–8:00 PM
Phone icon
(631) 725-1810
World Wide Web icon
Facebook icon
page.atsixtythreemain
Twitter icon
@pageat63main
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Features
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Free
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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