Christmas Eve Specials
Specials to celebrate the local heritage 4pm - 1am Full menu also available
Sunday Brunch
Served 11am to 4pm, Sundays
Thanksgiving
Noon to 1am (all day) , $35 per person, $19 for patrons under 12
New Year's Eve
3 course, 82 per person, includes entertainment ...a celebration of Oregon Truffles
After
Dinner
Served from 4:00 pm till 12:00 am Tuesday and Wednesday, from 4:00 pm to 1:00 am Thursday through Saturday, from 4:00 pm to 9:00 pm Sunday. Evan and Jen Doughty executive chefs. Chaine des Rotisseurs.
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