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Panache Restaurant

Panache Restaurant

(Now Closed)
Mediterranean Restaurant and Tapas Restaurant$$$$
Connecticut Avenue - K Street, Washington
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Panache Restaurant
Photos59 Photos
MenuMenu
Lunch & Dinner Menu 4Wine List 4Dessert Menu 2Happy Hour Menu 6Cocktail Menu 13
Soups & Salads
Soup Du Jour
7.00
Mixed Greens Salad
8.00
Mixed greens, tomatoes, cucumbers, carrots, Balsamic vinaigrette
Fattoush
8.00
Salad of cucumbers, tomatoes, chick peas, peppers Mint & cilantro tossed in a light lemon dressing
Citrus Chicken Fiesta Salad
14.00
Mixed greens, carrots, sesame seeds, sesame ginger soy dressing, tortilla crisps, pickled cabbage slaw
Steak Salad
15.00
Mixed greens, roasted shallots, blue cheese dressing
French Onion
7.00
Rich beef broth, sweet onions, crouton, gruyere cheese
Classic Caesar
8.00
Romaine lettuce, Caesar dressing, parmesan, croutons
Roasted Beet Salad
10.00
Mixed greens, candied walnuts, goat cheese, lemon vinaigrette
Salmon Spinach Salad
15.00
Baby spinach, field mushrooms, pancetta mustard vinaigrette
Ahi Tuna Salad
16.00
Mixed greens, tomatoes, cucumbers, avocado Lemon vinaigrette
Entrées
Pesto Chicken Fettuccini
18.00
Smoked chicken, cherry tomatoes, baby spinach, Pine nuts, pesto cream sauce
Porcini Mushroom Risotto
20.00
Arborio rice, porcini mushrooms, green peas
Seafood Risotto
25.00
Arborio rice, sea scallops, shrimp & mussels
Jumbo Lump Crab Cakes
30.00
Potato purée, vegetable medley
Pistachio Crusted Rack of Lamb
29.00
Potato purée, sautéed asparagus
Grilled Atlantic Salmon
19.00
Lemon puree, spinach salad, chermoula
Bouillabaisse
24.00
French seafood stew of shrimp, sea scallops & mussels
Seared Ahi Tuna
25.00
Potato puree, vegetable medley, mango salsa
Filet Mignon
28.00
Potato purée, sautéed asparagus
Cold Tapas
Mozzarella Caprese
10.00
Fresh buffalo milk mozzarella, sliced tomatoes, basil
Tuna Tartar
11.00
Ahi tuna, lemon, cilantro, ginger, tortilla crisps
Olive Tapenade
7.00
Herbed croutons, feta cheese
Prosciutto and Dates Salad
9.00
Mixed greens and dates wrapped in Prosciutto
Sea Scallop Ceviche
11.00
Fresh lime juice, capers, red onion, cilantro
Bruschetta
7.00
Garlic toasted bread, fresh tomatoes, parmesan
Hummus
8.00
Chick peas, tahini, lemon juice, olive oil, tomatoes, toasted flatbread
Hot Tapas
Zucchini Purse
10.00
Grilled zucchini, herb-whipped goat cheese, roasted peppers in phyllo
Grilled Portobello Mushrooms
9.00
Herb-whipped goat cheese, pesto, balsamic reduction
Petite Crab Croquettes
12.00
Crispy carrots, roasted red pepper rémoulade
Mussels Provençal
10.00
Sautéed PEI mussels, white wine, tomatoes & lemon
Shrimp with Garlic
11.00
Garlic-white wine butter sauce, tomatoes
Seared Sea Scallops
12.00
Creamy anise sauce
Grilled Calamari
10.00
Grilled squid, salsa verde
Mediterranean Vegetables
8.00
Grilled marinated eggplant, zucchini & yellow squash
Blackened Salmon with Artichokes
12.00
Pesto cream sauce
Basil Encrusted Double Lamb Chop
12.00
Potato purée, demi-glace
Beef Tenderloin Brochette
11.00
Tenderloin skewers with cherry tomatoes & zucchini
Champignons En Papillote
10.00
Wild mushrooms, basil, butter & white truffle oil
Calamari Fritti
10.00
Fried crispy squid with salsa verde
Petite Filet Mignon
12.00
Potato purée, demi-glace
Prosciutto Wrapped Dates
9.00
Balsamic reduction, red chili oil
Grilled Broccolini
7.00
Romesco sauce, almonds
Bottles
Champagne & Sparkling Wine
Nv Champagne, Moet & Chandon 'Imperial', France
130.00
Nv Cava, L'encert, Spain
9.00
Nv Champagne, Veuve Clicquot, France
150.00
White
2014 Chardonnay, Particular, Spain
34.00
2013 Chardonnay, Louis Jadot, Pouilly-Fuissé, France
56.00
2013 Sauvignon Blanc, Joseph Phelps, Napa Valley, Ca
75.00
2013 Sauvignon Blanc, Esser, Monterey County
42.00
2014 Albarino, Pazo Das Bruxas, Spain
45.00
2015 Pinot Grigio, Santa Christina, Italy
10.00
2013 White Wine Blend, Franciscan Equilibrium, Napa Valley
50.00
2007 Chardonnay, Ghost Pines, Sonoma
13.00
2014 Riesling, Chateau Ste Michelle, Columbia Valley
38.00
2013 Sauvignon Blanc, Napa Cellars, Napa Valley
13.00
2013 Sancerre, Jean Vincent, France
59.00
2014 Albarino, Bonny Doon, Monterey County
48.00
2013 Fumé Blanc, Ferrari-Carano, Sonoma County, Ca
39.00
Red
2013 Pinot Noir, Angel Falls, Sta Rita Hills
13.00
2013 Pinot Noir, Folie a Deux, Sonoma Coast
42.00
2012 Merlot, Esser, Monterey County
10.00
2011 Cabernet, Northstar, Columbia Valley
98.00
2014 Cabernet, Drumheller, Columbia Valley
38.00
2012 Cabernet, Caravan, Napa Valley
117.00
2013 Cabernet Franc, Ironstone, Lodi, Ca
42.00
2008 Bordeaux, Château Loudenne, Médoc, France
69.00
2013 Barbera, Briccotondo, Piemonte, Italy
37.00
2013 Gsm (Grenache, Syrah, Mourvedre) , Estancia, Monterey County, Ca
13.00
2011 Zinfandel, Enkidu, Sonoma Valley, Ca
72.00
2009 Tempranillo, Vina Eguia Reserva, Rioja, Spain
50.00
2014 Malbec, Portillo, Mendoza
36.00
2013 Malbec, Trapiche Broquel, Argentina
11.00
2013 Red Blend, the Lost Colony, Sonoma
45.00
2013 Pinot Noir, Flowers, Sonoma Coast
120.00
2012 Merlot, Swanson, Napa Valley
60.00
2010 Cabernet, Mas La Plana, Spain
160.00
2013 Cabernet, Z. Alexander Brown, North Coast, Ca
39.00
2013 Cabernet, Joel Gott 815, Napa, Ca
13.00
2010 Cabernet, Cloverdale Ranch, Alexander Valley
39.00
2010 Bordeaux, Clarendelle, France
46.00
2010 Chianti, Querciabella, Italy
70.00
2014 Garnacha, Particular, Spain
34.00
2013 Petite Syrah, Hand Craft, California
32.00
2012 Rioja, Anares, Spain
9.00
2012 Tempranillo, Ibéricos, Rioja, Spain
34.00
2010 Malbec, Dona Paula, Mendoza
48.00
2013 Red Blend, the Prisoner, Napa Valley, Ca
95.00
Desserts
Crème Brûlée
8.00
Classic French custard made with eggs, fresh cream, & Tahitian vanilla bean finished with caramelized sugar
Chocolate Trio
7.00
Layered Chocolate Cake, Chocolate Mousse and Chocolate Ganache
Seasonal Sorbet and Ice Cream
6.00
Please ask you server for our selections
Tiramisu
8.00
Classic Italian dessert layered with thick mascarpone cream, Espresso infused lady fingers with amaretto, frangelico and rum Topped with ground Callebaut chocolate
Lemon Scented Vanilla Bean Cheesecake
8.00
A rich indulgence of Philadelphia cream cheese & vanilla beans Baked within a graham cracker crust finished with strawberry coulis
Adult Ice Cream
10.00
Vanilla ice cream topped with your choice of St. George Raspberry or Spiced Pear Liqueur
Specialty Coffees Drinks
Nutty Irishman
9.00
Jameson Irish whiskey and Frangelico
Irish Cherry
9.00
Bailey's chocolate cherry
Coco Café
9.00
Coconut rum and Kahlua
House Wines
$6
Cabernet
Pinot Grigio
Draft Beers
$5
Stella Artois
Lone Rider Shotgun Betty Wheat
Goose Island Ipa
Smutty Nose Vunderbar Pilsner
Bottles
Budweiser
3.00
Michelob Ultra
3.00
Highland Gaelic Ale
5.00
Devil's Backbone Vienna Lager
5.00
Bud Light
3.00
Stella Cidre
5.00
The Men's Room Elysian Red Ale
5.00
Shocktop Lemon Shandy
5.00
Cocktails
$6
Apple Martini
New amsterdam vodka and sour apple pucker with a touch of house made sour mix
Blueberry Lemonade
Acai blueberry van gogh vodka and house made lemonade
Whiskey Sour
Old forester whiskey and house made sour mix
House Red Sangria
Sliced orange
Cream Soda
Vanilla van gogh vodka and ginger ale
Melon Ball
Van gogh melon and pineapple juice
Enjoy As a Shot
or with mixer of your choice
New Amsterdam Vodka
6.00
Deep Eddy Peach
6.00
Deep Eddy Lemon
6.00
Bacardi Flavors
6.00
Deep Eddy Cranberry
6.00
Deep Eddy Grapefruit
6.00
Deep Eddy Sweet Tea
6.00
Snacks
Grilled Spanish Wings
6.00
Cajun dry rub, bleu cheese dressing
Chicken Tenders
5.00
Honey mustard dressing
Loaded Mashed Potato Bites
5.00
Mashed potatoes, bacon and cheese fried and served with habanero mayo
Caesar Salad
5.00
Romaine, parmesan, croutons
Margherita Flatbread
5.00
Basil, tomatoes, mozzarella
Vegetable Flatbread
6.00
Roasted red peppers, zucchini, tomatoes
Sliders
6.00
Swiss cheese and onion jam
Fried Calamari
5.00
Creamy salsa verde
Hummus
5.00
Toasted flatbread
Bruschetta
5.00
Garlic crostini, tomatoes, parmesan
White Flatbread
5.00
Garlic, olive oil, mozzarella
Pepperoni Flatbread
6.00
Small Batch Bourbon
Bulleit
12.00
Knob Creek
13.00
Woodford Reserve
13.00
Bulleit Rye
12.00
Knob Creek Rye
14.00
Hirsch
14.00
Single Malt Scotch
Glenfiddich 12Yr
12.00
Glenfiddich 18Yr
22.00
Glenlivet 15Yr
18.00
Glenmorangie 12Yr Sherry Cask
16.00
Glenfiddich 15Yr
16.00
Glenlivet 12Yr
15.00
Port Charlotte Scottish Barley
20.00
Blended Scotch
Johnnie Walker Black 12Yr
13.00
Johnnie Walker Rye
13.00
Cognac
Remy Martin Vsop
17.00
Hennessy Xo
50.00
Remy 1738
22.00
Dessert Wine / Sherry
Harvey Bristol Cream
8.00
Taylor Fladgate Fine Tawny Port
8.00
Cordials
Benedictine
11.00
Campari
8.00
Aperol
8.00
Baileys
10.00
Banfi Grappa
10.00
Frangelico
10.00
Kahlúa
9.00
Antica Black Sambuca
9.00
St. George Raspberry
10.00
Disaronno
10.00
Cointreau
11.00
Galliano Ristretto
9.00
Baileys Chocolate Cherry
10.00
Drambuie
11.00
Grand Marnier
13.00
Pernod
8.00
Romana White Sambuca
9.00
St. George Spiced Pear
10.00
Wines By the Glass
White, Rose and Sparkling
Nv Cava, L'encert, Spain
9.00
2013 Chardonnay, Ghost Pines, Sonoma
13.00
2014 Rose, Dark Horse, California
10.00
2014 Sauvignon Blanc, Napa Cellars, Napa
13.00
2015 Pinot Grigio, Santa Christina, Italy
10.00
Red
2013 Cabernet, Joel Gott 815, Napa
13.00
2013 Pinot Noir, Angel Falls, Sta Rita Hills
13.00
2013 Malbec, Broquel, Argentina
11.00
2012 Merlot, Esser, Monterey County
10.00
2012 Rioja, Anares, Spain
9.00
2013 Gsm, Estancia, Monterey County, Ca
13.00
Cocktails
Sangria / Pitcher
8.00
Homemade Sangria garnished with an orange wheel
Apple Blossom Cooler
11.00
Jim Beam Apple, fresh made lemonade, ginger and soda water
White Lady Martini
12.00
Tanqueray gin with a touch of cointreau and lemon juice
Negroni
13.00
Tanqueray 10, Campari and Sweet Vermouth stirred with fresh orange peel
Improved Manhattan
16.00
Hirsch Straight Bourbon Whiskey with Antica Sweet Vermouth and a touch of Luxardo liquor
Oranje Dutch Mule
13.00
Ketel One Oranje, simple syrup, lime juice, ginger beer
Effin Black Cherry Bellini
13.00
Effin Black Cherry Vodka, muddled mango, simple syrup and Cava
Knob Creek Rye Old Fashioned
14.00
Stirred with bitters, simple syrup and zested with orange and lemon
Panache Paloma
15.00
Karma Blanco tequila shaken with fresh lime juice and topped with Moosehead Raddler Grapefruit beer
Beers
Drafts
$6
Goose Island Ipa
Stella Artois
Smutty Nose Vunderbar Pilsner
Lone Rider Shotgun Betty Wheat
Bottles
Budweiser
5.00
Elysian Red Ale
7.00
Devil's Backbone Vienna Lager
7.00
Stella Artois Cidre
7.00
Bud Light
5.00
Highland Gaelic Ale
7.00
Shocktop Lemon Shandy
7.00
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Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Panache Restaurant
1725 Desales St NW
Washington, D.C. 20036
United States
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Permanently closed (Show more)
  • Mon–Fri
    • 11:30 AM–11:00 PM
  • Sat
    • 5:00 PM–11:00 PM
Phone icon
(202) 293-7760
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Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine
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United States » Washington » Connecticut Avenue - K Street

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