22 Tips and reviews
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- Consistently the best Tex-Mex north of the Rio Grande.
- Will SchollMay 5, 2015Spacious, fun interior. Staff is happy to have you and very accommodating. Enchilada was particularly tasty.
- Tara House JaffeOctober 20, 2012Chihuahua chicken soup is amazing and low cal. Their traditional margaritas are made fresh, no mixes. And come prepared to draw on the paper tablecloths.
- Want Panchos but also want to avoid the crowds? Come for weekend brunch. Full menu, plus brunch specials, *plus* $3 drinks.
- Christopher WalshDecember 17, 2014What can you say? Get the fajitas. That's what they're known for. Margaritas were tasty as well.
- A. Imelda GuardadoMay 1, 2016the. Portabella mushroom fajitas are amazing and there's always room for fried ice cream…
- Always busy; they don't do reservations, but call 30 minutes ahead so they can put you on the list.
- Alicia AlvaradoSeptember 12, 2013Not nearly as good as it was before Sandy. Margaritas are good but come in a teensy tiny cup.
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