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Pardos Chicken Miami

(Now Closed)

Latin American Restaurant$$$$

Coral Gables Section, Coral Gables

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Pardos Chicken Miami

106 Photos

Drinks Menu 9Lunch & Dinner Menu 7Main Menu 6

Drinks Menu

Natural Juices

Passion Fruit

3.00

Lemonade

3.00

Cold Beverages

Pepsi / Pepsi Diet

2.00

Tropicana Lemonade

2.00

Tropicana Apple / Orange Juice

2.00

San Pellegrino 500Ml

5.00

Sierra Mist / Crush Orange

2.00

Lipton Iced Tea Unsweetened

2.00

Aquafina 20Onz

2.00

Hot Beverages

Espresso / Cortadito

3.00

Cappuccino

4.00

Café Con Leche

4.00

Hot Tea

4.00

Cocktails

Pisco Sour

8.00

Pisco, Egg Whites, Lime, Bitters.

Margarita

8.00

Tequila, Triple Sec, Lime Juice, Splash of Chicha, Lime Twist.

"Chicha" Cosmopolitan

8.00

Vodka, Triple Sec, Lime Juice, Splash of Chicha, Lime Twist.

Mojito

8.00

Rum, Mint, Lime, Gomma.

Spicy Passion Fruit Martini

8.00

Vodka, Passion Fruit Puree, Rocoto Spice, Rim of Sugar.

Beer

Cusquena

6.00

Golden Lager, Cusco, Peru.

Heineken

6.00

Light Lager, Holland.

Coor's Light

4.00

Light Lager, Wisconsin.

Cristal

6.00

Pale Lager, Lima, Peru.

Corona

6.00

Light Lager, Mexico.

Sangria

White Sangria

7.00

Sparkling wine, Peach Schnapps, Fresh Strawberries.

Red Sangria

7.00

Red wine, Orange Juice, Lime Juice, Fresh Green Apples.

Red Wine

Pinot Noir, Row 11 Vinas 3, California

9.00

Silky, Berry & Grapey "Breaking the Ice".

Cabernet Sauvignon, Concannon, California

9.00

Spice, Vanilla, Silky Tannins, "Dressing an old tailored Suit".

Malbec, El Portillo, Mendoza, Argentina

8.00

Plumy, Dark Fruit, Spice & Round "Sophisticated Tango Dancer".

Red Blend, Red Splash, Concannon, California

35.00

Velvety, Ripe Black Cherry & Spiced Vanilla "Always Use Your Confident Black Glasses".

White Wine

Pinot Grigio, Luna Nuda, Italy

8.00

Zesty, Bright, Crisp & Delicate "Cool Refreshing Patch of shade on a hot day".

Albarino, Raimat, Galicia, Spain

7.00

Bright, Edgy & Citrus Blossom "A bowl of fresh sliced peaches".

Gascogne Blanc, Cuvee Jean Paul, 2013

20.95

Fairview Darling, Paarl, South Africa, 2012

26.95

Chardonnay, Butternut, California

8.00

Creamy, Nutty, & Toasty "I am going nuts".

Riesling, Kung Fu Girl, Washington State

8.00

Stone Fruit, Plumy & Harmoniously Balanced "Fresh Breeze of Nectarines".

Alpha Zeta, Chardonnay, Veneto, 2011

36.95

Red Wine

Excelsior, Cabernet Sauvignon, South Africa, 2011

29.95

16 Stops Mclaren, Vale Shiraz, Australia, 2012

35.50

Malbec Montes Classic, Colchagua Valley, Mendoza, 2012

35.95

Lunch & Dinner Menu

Ceviches & Tiraditos

Peruvian Fish Ceviche

14.00

Immersed raw fish in our mouthwatering leche de tigre.

Avocado Tiradito

16.00

Thinly sliced raw fish marinated with citru juices, & served with fresh avocado and crispy quinoa.

Shrimp Special Ceviche

17.00

Chopped shrimp marinated in lime juice with roasted tomatoes, hot peppers, & cilantro, served over a bed of tostones.

Ceviche Mixto

17.00

A mix of Shrimp and fish marinated with lime juice, served with sweet potato, & inka corn.

Mamacita Ceviche

17.00

A perfect combination of Salmon, shrimp, and scallops, mixed in a delicious sauce, made with roasted tomatoes, and ají amarillo.

Corvina Ceviche

17.00

Fish corvina marinated in yellow pepper, & leche de tigre sauce.

Wraps

Rotisserie Chicken Wrap

10.00

With a side of french fries or house salad.

Sides

Rice & Beans

5.00

Black beans with rice one side.

Cilantro Rice

5.00

Fried Yuca

5.00

Steam Salad

5.00

Avocado

5.00

White Rice

5.00

Chaufa Rice

5.00

Spring Fresh Salad

5.00

Spring House Salad

5.00

French Fries

5.00

Kids Menu

Rotisserie Chicken Or Chicken Fingers

7.00

Served with french fries or white rice.

Soups

Chicken Soup

5.00

Lentil Soup

5.00

Salads

Add to Any Salad: Steak: $8, Dark Chicken: $4, Shrimp: $7, White Chicken: $5.

Spring Fresh Salad

7.00

Spring lettuce mix (red aok, frisee, lollo rosa, green romaine) , field greens, tomatoes, red onions, & fresh avocado with Nikkei dressing (combination of lemon juice, vinegar, soy sauce and carrot) .

Chicken Quinoa Protein Salad

13.00

Delicious combination of Peruvian style rotisserie chicken, healthy quinoa, with fresh tomatoes, black beans, queso fresco, citrus vinaigrette, garnished with avocado.

Steamed Salad

8.00

Steamed red beets, green beans, carrots, & avocado served with our creamy Peruvian vinaigrette.

Spring Brasa Salad

11.00

Spring lettuce mex (red aok, frisee, lollo rosa, green romaine) , fresh tomatoes, inka corn, queso fresco, avocado & served with rotisserie chicken and Nikkei dressing.

Rotisserie

1/4 Dark Rotisserie Chicken

12.00

With the side order of your choice.

Whole Peruvian Style Rotisserie Chicken

25.00

(Only for takeaway or delivery) With two sides of your choice.

Half Peruvian Style Rotisserie Chicken

14.00

With the side order of your choice.

Main Menu

Starters

Croquetas De Pollo

7.00

Brasa chicken croquette served with ají Amarillo sauce.

Yuquitas a La Huancaina

7.00

Boiled cassava root fried to golden perfection and served with huancaina sauce.

Shrimp Causa

11.00

A Traditional Peruvian appetizer with aji Amarillo mashed potatoes, shrimp, and sliced avocado.

Pulpo Al Olivio

17.00

Octopus in a traditional Peruvian olive sauce.

Papitas a La Huancaina

8.00

Traditional Peruvian boiled potatoes with light spice and topped with a rich and creamy cheese sauce.

Fried Calamari

10.00

With Panca sofrito sauce.

Chicken Causa

9.00

Causa filled with chicken avocado, & mayo.

Entrées

Seafood

Jalea Mixta

17.00

Crispy fish & seafood mix served on a bed of greens with fried yucca, and criolla sauce.

Tilapia a La Plancha

13.00

Served with white rice, side salad, & criolla sauce.

Seafood Parilla

25.00

Grilled seafood served with grilled vegetables.

Salmon

23.00

Grilled salmon in a lemon sauce, with spinach & garbanzo.

Chupe De Camarones

18.00

Spicy shrimp chowder with egg, rice, & corn.

Tilapia Saltada

15.00

Our own special creation, a sautéed specialty.

Seafood Chaufa

17.00

Wok Chinese style fried rice, scallion, green peas, egg & an assortment of seafood with soy sauce.

Chicken

Ají De Gallina

11.00

Peruvian classic shredded chicken, with spicy ají amarillo sauce and potatoes.

Chaufa Rice with Rotisserie Chicken

12.00

Wok Chinese style fried rice, scallion, green peas & carrots, egg & rotisserie chicken finished with soy sauce.

Grilled Chicken Breast

12.00

Marinated in our secret recipe, with a side of your choice.

Pollo Saltado

15.00

Tender strips of chicken sautéed with onion, scallions & tomato.

Cilantro Rice with Rotisserie Chicken

12.00

Aromatic cilantro rice with green peas, carrots, corn, & rotisserie chicken.

Beef

Lomo Saltado

16.00

A Delicious Peruvian comfort dish. Tenderloin bites flaimed in a wok with onion, scallions, tomato, and served with a side of Jasmine rice and french fries.

Chaufa Rice with Beef

17.00

Wok Chinese style fried rice with scallions, carrots & green peas, egg & beef tenderloin, finished with soy sauce.

Beef Tenderloin 9Oz

17.00

9 oz beef tenderloin grilled to perfection, served with a side salad & side of your choice.

Dessert

Suspiro a La Limeña

7.00

Caramel custard with cinnamon, topped with panna cream. A Peruvian royalty sweet.

Tres Leches

7.00

Moist vanilla biscuit simmered in condensed & evaporated milk topped with fresh panna cream.

Lucuma Ice Cream

6.00

Traditional Peruvian ice cream.

Chirimoya Ice Cream

7.00

A traditional Peruvian fruit served with quinoa toast, & chicha morada reduction sauce.

Crema Volteada

7.00

Vanilla & caramel pudding served in a light delicious honey sauce.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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Pardos Chicken Miami

Drinks Menu

Lunch & Dinner Menu

Main Menu

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