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Paris Bistro

French Restaurant, Bakery, and Bistro$$$$

Naperville

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Paris Bistro

7.4^/10

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55 Photos

Main Menu 10

Main Menu

Shared Plates

Charcuterie

18.00

Chefs selection of artisanal cheeses and cured meats with seasonal accompaniments

Brie & Fig Tartines

12.00

Melted brie with figs marinated in lemon & honey

Mussels & Frites

14.00

Lardon, roasted tomato, white wine, thyme, garlic confit

Polenta Fondue

12.00

Wild mushrooms, grilled artichokes, gruyere, mascarpone, aged parmesan, truffle

Bacon Dates

14.00

Cream cheese, panko, apricot jam

Tuna Tower

16.00

Edamame, cucumber, mango and crispy wontons

Soup and Salads

Add Protein: Ahi $8, Chicken $5, Steak $8, Salmon $8, Shrimp $7

French Onion

6.00

Gruyere, thyme, black salt

Nicoise

10.00

Mesclun greens, tomato, nicoise olives, egg, hericot verts, fingerling potatoes, honey lemon herb vinaigrette

Summer in Paris

10.00

Mixed greens, candied nuts, red onion, goat cheese, strawberries, pomegranate vanilla dressing

Soup Du Jour

6.00

Paris House Salad

10.00

Farm vegetables, burrata, greens, tomatoes, cucumber, onion

Between Bread

All sandwiches come with a choice of frites or a petite salad

Veg Out! Skinny French Girl

12.00

Grilled vegetables, spinach artichokes, tomatoes, burrata, pesto and aged balsamic

Tour De France

14.00

Pulled chicken, artichoke, slab bacon, brie, spinach

Braised Beef

16.00

Braised short rib, baked gruyere, aioli

Croque Madame

12.00

Country ham, gruyere, herb mornay, farm egg

Bistro Burger

16.00

Carmelized onion, gruyere, aioli, bacon

Quiche Du Jour

10.00

Served with Soup or Petite Salad

French Savory Crepes

Mona Lisa

16.00

Chicken, wild mushroom, confit tomatoes, lardon, artichoke, spinach, thyme mornay

Beef Bourguignon

18.00

Short ribs, confit mushroom, and onion, gruyere, red wine demi glace

Farm Stand

14.00

Seasonal roasted vegetables, brie, goat cheese, savory tomato sauce

Seafood Crepe

22.00

Shrimp, scallop, calamari, tomato basil sauce, mushrooms, spinach

Mains

Steak Frites

29.00

Filet mignon, hericot verts, fresh cut frites and burgundy demi

Grilled Salmon

24.00

Citrus beurre blanc asparagus, roasted fingerlings

Shrimp & Scallops

26.00

Polenta, tomatoes, spinach, bacon, cream sauce

Duck Au Vin

24.00

Carrots, braised with wine, lardons, mushrooms, and garlic

Braised Lamb Shank

26.00

Polenta, root vegetables, demi

Farm-Raised Chicken Breast

19.00

Fingerling potato, green beans, garlic white wine sauce

French Sweet Crepes

Creme De La Creme

14.00

Bavarian custard, bananas, creme chantilly

Canoli

14.00

Canoli cream, chantilly, chocolate chips

Monkey & Nuts

14.00

Nutella, bananas, figs, candied nuts

Berry & Berry Nice

14.00

Mix of berries in honeyed mascarpone cheese & creme chantilly

Kids Menu

kids menu includes choice of: green beans, frites or a cup of seasonal fruit

Grilled Cheese

8.00

Chicken Strips

8.00

Burger & Fries

8.00

Brunch

Available Saturday & Sunday 9am - 3pm

Egg & Brie Sandwich

10.00

Country-style potatoes, petite salad on a croissant or brioche

Savory French Toast

14.00

Country-style potatoes, applewood bacon, custard french toast, apricot compote, bourbon maple syrup

Fried Duck N Waffles

15.00

Buttermilk braised fried duck leg, crispy waffle, spicy orange maple glaze

Filet & Eggs

18.00

Country-style potatoes, petite salad and two eggs cooked your way

Egg, Brie & Bacon Sandwich

12.00

Country-style potatoes, petite salad on a croissant or brioche with applewood bacon

Crepe Loraine

14.00

Ham, spinach, caramelized onions, mornay, sunny farm egg

Steak Skillet

18.00

Country-style potatoes, peppers, onion, mushroom, demi glaze, egg, cheese

French Brunch

14.00

Choice of pastry, coffee or tea, two eggs cooked your way, bacon, country potatoes

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