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Parma 8200

Parma 8200

(Now Closed)
Italian Restaurant$$$$
Normandale Lake District, Bloomington
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Tips and Reviews icon33 Tips and reviews
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  • Tamara D.heart icon on user image
    Tamara DJuly 24, 2016
    My whole entire dinner was fabulous! Brussel sprouts were incredible and the butterscotch panna cotta is out of heaven!
  • Lauren M.heart icon on user image
    Lauren MelcherAugust 20, 2014
    Been here 25+ times
    Everything is good. I always get pasta and salad, but many people also like the sandwiches. Patio is a hidden gem in the south metro!
  • Chilly A.
    Chilly AdelieAugust 17, 2013
    Been here 5+ times
    Ask for bar menu, the chef cheese and meat plate is $6 and is awesome. The proportions are small but you get a good taste of chef selection.
  • Rick P.
    Rick PulitoJuly 19, 2010
    The latest from D'Amico (Cafe Lurcat, Campiello, Masa, D'Amico Kitchen at the Chambers Hotel) is a terrific, contemporary, mid-priced, pretty-much-Italian-fare-but-not-entirely, upscale casual (in an
  • Naveen A.
    Naveen ApOctober 25, 2013
    Ask for a freshly squeezed strawberry lemonade - it's amazing and ofcourse the Garganelli Bolognese is good and filling for lunch :)
  • Steve
    SteveApril 21, 2013
    Visit Parma, ask for Jeffrey's section, he will ensure your experience is memorable. Food is excellent, ambiance is great.
  • John H.heart icon on user image
    John HonsaJune 30, 2015
    Been here 10+ times
    Great place for happy hour. Good beer selection. Patio is awesome.
  • Mpls.St.Paul Magazine
    Mpls.St.Paul MagazineMarch 11, 2011
    Try the Butterscotch Panna Cotta. This diminutive panna cotta is just the bite of creamy richness to tie a bow on the night.—Mpls.St.Paul Magazine, February 2011
  • Wendy M.
    Wendy MeadleyJune 24, 2010
    Been here 5+ times
    New Restaurant opening on June 25th in Bloomington MN - Richard D'Amico's latest concept- Italian Taverna - patio opens with 2 fireplaces and a pool table in mid-July @parma8200 on Twitter for "deets" Read more
  • Thomas B.heart icon on user image
    Thomas BrasseurFebruary 22, 2015
    The steak ragout is amazing. Never had a bad meal here.
  • Lauren M.heart icon on user image
    Lauren MelcherOctober 2, 2011
    Been here 25+ times
    Watermelon salad is amazing. I also love their gnocchi and any pasta with their ragu sauce.
  • Paul T.heart icon on user image
    Paul TApril 23, 2016
    Great pasta and entrees
  • T D.
    T DeraMarch 2, 2011
    Definitely try the mussels. And get Josh to stop by your table and recommend wine pairings. His suggestions were terrific
  • Nathan S.heart icon on user image
    Nathan StohlmannFebruary 11, 2015
    Been here 10+ times
    The gnocchi is always spectacular.
  • Ryan R.
    Ryan RuudOctober 10, 2011
    Been here 10+ times
    Great lunch specials and beautiful patio for summer happy hours.
  • Ann G.
    Ann GrantOctober 31, 2011
    Been here 5+ times
    Halloween Happy Hour- costume=free Effen Tiny Tini or a Black Cauldron Imperial Stout 3-6pm on 10-31-11
  • Ann G.
    Ann GrantNovember 10, 2011
    Been here 5+ times
    GIFT CARD SPECIAL- every $100 GC purchased you get a $25 GC. give as gift or keep for yourself! Purchase now-December 23, 2011.
  • Brenda H.
    Brenda HvambsalNovember 19, 2011
    The beet salad was the best I have ever had!
  • Daisy N.
    Daisy NguyenOctober 29, 2011
    The pecan cake is the BEST ever. Oh my!
  • Heavy Table
    Heavy TableAugust 31, 2010
    Try the watermelon salad and the salmon with peas and lemon cream, or any pasta. Read more
  • Ann G.
    Ann GrantJuly 13, 2011
    Been here 5+ times
    Today only 7-13-11. Purchase on open table spotlight. A $50 Gift certificate for $30.
  • Grant
    GrantJuly 24, 2011
    Great food! Try the pork tenderloin agrodolce.
  • Lynn H.
    Lynn HillenJuly 9, 2010
    Parma's Patio Opens Today, July 19. It is a beautiful day - treat yourself to a relaxing dinner on the patio. Read more
  • Casey S.
    Casey StraubAugust 6, 2014
    Been here 5+ times
    Gotta get the gnocchi
  • Andrea K.heart icon on user image
    Andrea KopfmannFebruary 4, 2011
    Been here 10+ times
    Try the dry vanilla bean soda. Very yummy!
  • Wendy M.
    Wendy MeadleyDecember 31, 2010
    Been here 5+ times
    You can make your New Years Eve Reservation by clicking the link Read more
  • Ryan R.
    Ryan RuudJanuary 5, 2012
    Been here 10+ times
    Decent happy hour, rockstar patio!
  • Mpls.St.Paul Magazine
    Mpls.St.Paul MagazineOctober 22, 2010
    Try the bolognese--just like nonna used to make.
  • Andrew P.
    Andrew PattonSeptember 30, 2017
    Permanently closed
  • Jon C.
    Jon ChristiansonJuly 2, 2010
    The homemade potato chips are excellent.
  • Kelsey M.
    Kelsey MMay 1, 2012
    Penne was alright. Pretty spicy actually.
  • Mark T.
    Mark TMarch 7, 2011
    Been here 5+ times
    Date Night - Sunday evenings is a great deal!
  • Elsie
    ElsieSeptember 22, 2010
    Been here 5+ times
    Great portion sizes.
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