Fun place to drop in on a crowded weekday morning. Lots of business men drinking coffee and eating croissants and pastries. Historic bakery loved by locals and tourists alike.
Arancines (Traditional Deep fried Rice balls) here are next level especially the Arancine Ragú 😋👏 and Caffé Corretto with Sambuca is the coffee that very traditional here in Sicily ☕
Tried so much here. The locals drinkgranita (basically icecreamshake), we liked it. The best were the pistachio arancini, also Ragù was special. Try the cannoli, there is also an ice Version.
Cannoli filled with pistachio cream and raguarancini were 10/10. The huge choux pastry filled with chocolate wasn’t the best as pastry was soggy. Go in the afternoon for more choices.
The best arancini in town: try the classic one with ragù and the catanese one. Also in winter, autumn and spring try the cannolo with ricotta and the nocciola ice cream
Passione, impegno e rispetto per la tradizione. Queste sono le parole chiave che caratterizzano il lavoro della Pasticceria Scrivano. Situata in via Firenze 233 a Catania, è specializzato nella creazione di dolci, torte e colazione...