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The Penthouse Club

The Penthouse Club

Strip Club, Steakhouse, and Night Club
Tampa
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The Penthouse Club
8.3/10
50
ratings
Photos1 Photo
MenuMenu
Menu 16Lunch 3
Wine‏‎: House
Chardonnay
6.00
Merlot
6.00
White Zinfandal
6.00
Cabernet
6.00
Wine‏‎: White
Sterling Pinot Grigio
8.00 - 30.00
Jekel Riesling
9.00 - 34.00
Wine‏‎: Chardonnay
Sterling
8.00 - 30.00
Wine‏‎: Pinot Noir
Chalone
12.00 - 45.00
Wine‏‎: Merlot
Blackstone
7.00 - 26.00
Silverado
75.00
Wine‏‎: Cabernet
Opus One
275.00
Casa Lapostolle
12.00 - 45.00
Blackstone
8.00 - 30.00
Stags Leap
90.00
Wine‏‎: Spanish
Ramos Proto Tawny
275.00
Marquest De Riscal Rioja
12.00 - 45.00
Champagne‎
Cristal
400.00
Dom Perignon
250.00
Perrier-Jouet “Fleur”
250.00
Moet and Chandon “Nectar Imperial”
175.00
Veuve Clicquot “Rose”
225.00
Krug Magnum
600.00
Chandon
12.00
Splits
Dom Perignon Rose
500.00
Perrier-Jouet “Fleur De Rose”
400.00
Moet and Chandon “Nectar Imperial Rose”
200.00
Moet and Chandon “White Star”
150.00
Veuve Clicquot “Brut”
150.00
Krug Vintage
550.00
Soups / Apps‎
Lobster Bisque
7.00
Rich and creamy with a hint of sweet vermouth
Calamari
14.00
Golden fried to perfection served with our special marina sauce
Jumbo Shrimp Cocktail
14.00
Colossal shrimp cocktail served in a martini glass
French Onion Soup
6.00
Baked‎ with a slice‏ of cuban roll, provolone and parmesan
Sesame “Ahi” Tuna
14.00
Served mid-rare with a ginger salad, soy sauce, wasabi and wonton chips
Chicken Tenders
14.00
Crispy‎ tender chicken strips‏
Salads‎
House
7.00 - 10.00
Mixed greens, carrots onion mushrooms, tomato olives, cheddar cheese, bacon bits, pepperoni, cucumbers and croutons
Asian Steaks
14.00
Asian spiced rubbed bistro medallion over mixed greens and roasted red peppers
Caesar
7.00 - 10.00
King of the salads
Sides‏‎
Creamed Spinach
7.00
With extra virgin olive oil
Brown Rice
7.00
Mashed Potatoes
7.00
Baked Potatoes Loaded
7.00
Grilled Asparagus
8.00
With hollandaise sauce
Sauteed Mushrooms
7.00
With marsala wine
Sweet Potatoes
7.00
Sauteed Mixed Vegetables
7.00
Au Gratin Potatoes
8.00
Our best side with heavy cream, jalapenos and cheddar cheese
Entrees‎
Pollo Paisano
18.00
Breaded chicken breast with bacon, pesto and mozzarella marinara or marsala
Pork Chop
24.00
10oz smothered with caramelized onions and mushrooms
Surf and Turf
65.00
A 9oz maine lobster tail served on top of an 10oz prime cut filet mignon
Ahi Tuna Steak
22.00
Blackene and pan seared to order with a bourbon sauce drizzle with a side of creole mustard
Chicken Bruschetta
18.00
Two‎ spiced grilled chicken‏ breast served on romano garlic cheese toast points topped with traditional bruschetta mix and garnished with fresh basil
Twin Lobster Tails
56.00
Two 9oz mine lobster tails served with lemon butter
Bourbon Salmon
22.00
Grilled and drizzled with bourbon sauce and creple mustered
Steaks‎
Oscar
13.00
Blue crab asparagus and hollandaise
Filet Mignon
36.00
10oz
Bone in Ribeye
39.00
20oz
Au Poivre Peppre Corn Crusted
5.00
With peppre corn cognac sauce
Blackened
3.00
Cajun spices bourbon sauce and creole mustard
N Y Steak
38.00
14oz
Blue
3.00
Roasted garlic and blue cheese
Desserts‎
Banana Caramel Cheese Cake
9.00
Creamy cheese cake layered with banana and caramel inside a flaky pastry served with vanilla bean ice cream
Gourmet Chocolate Chip Blondie
9.00
A‎ cake brownie layered‏ with fudge and whipped cream topping served a la mode with chocolate drizzle
Molten Lava Chocolate Cake
9.00
When heated this is a decadent chocolate experience of erupting ganache over a mountain of moist chocolate cake
Chocolate Covered Strawberries
9.00
Espresso and Cappuccino‏‎
Espresso
5.00
Traditional style italian coffee
Cappuccino
7.00
Double espresso and foamy steamed milk
Sandwiches‏‎
4.95 after 2pm
All sandwiches are served on toasted white bread include potato chips substitute a bowl of soup or french fries
Traditional Club
Ham turkey ice burg lettuce tomato mayo american cheese
B.L.T
Bacon‎ lettuce tomato and‏ mayo
Fish and Chips
Beer battered fish and fries served with malt vinegar and tartar sauce
Penthouse Burger
Our‎ signature burger grilled‏ to your desired temperature served with lettuce, tomato, onion, and your choice of american provolon pepper jack swiss cheese
California Club
Turkey avocado slices cucumber lettuce tomato mayo and provolone cheese
Ham and Swiss
Ham swiss cheese lettuce tomato and mayo
Tacos
Three flour tortillas ground beef lettuce tomato and shredded cheese served
Salads
Build your own salad with your choice. Toppings include: carrots, green peppers, cheese, onions mushrooms cucumbers, and tomato.
Sandwiches‏‎
4.95 open to 6pm
Chicken Sandwich
A juicy chicken breast served on a toasted bun with lettuce, cream cheese. Served with french fries.
French Dip
Thinly sliced roost beef and melted swiss cheese served on a toasted hoagie roll with au jus and french fries.
Chicken Caesar Salad
Fresh romaine lettuce, caesar dressing, croutons, and parmesan cheese tosseted with grilled chicken breast.

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The Penthouse Club
1801 N West Shore Blvd (Spruce)
Tampa, FL 33607
United States
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Tampa's premiere Gentlemen's club and Steakhouse. Meet the hottest Girls in the Bay: Our Key girls.
Clock icon
Closed until 11:30 AM (Show more)
  • Mon–Fri
    • 11:30 AM–3:00 AM
  • Sat–Sun
    • 6:00 PM–3:00 AM
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(813) 288-9200
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@penthousetpa
Features
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Yes
Food & Drink
Menus
Happy Hour
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Appears on 13 lists

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United States » Florida » Hillsborough County » Tampa