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Pepper's Restaurant and Bar

Pepper's Restaurant and Bar

American Restaurant and Burger Joint$$$$
Boone
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Pepper's Restaurant and Bar
7.6/10
66
ratings
Photos40 Photos
MenuMenu
Soup • Salad • Starters • Beverages 9Dinner Menu 5Dessert Menu 3Lunch Menu 8
Starters
Bacon Cheddar Potato Skins
6.50
Golden brown potato skins smothered in melted wisconsin cheddar cheese and applewood bacon
Crab Dip
9.95
Cream cheese, herbs and lump blue crab, served hot
Jalapeno Poppers
6.50
Jalapeno halves stuffed with sharp cheddar cheese fried in crispy breading
Fried Catfish Fingers
7.25
Hand-breaded catfish filets served with our own tartar sauce
Peppers Sampler
9.95
Includes out homemade onion rings, fried mushrooms and mozzarella cheese sticks
Pimento Cheese
6.50
A scoop of homemade pimento cheese served with pita chips
Buffalo Wings
6.95
Choose hot, bourbon bbq or general tso's ranch or blue cheese. served with celery
Spinach Artichoke Dip
8.95
Our own creamy blend topped with parmesan cheese
Fried Mozzarella
6.50
Served with a side of our marinara sauce
Homemade Fried Mushrooms
4.50
This longtime favorite needs no explanation
Hand-Breaded Onion Rings
5.75
Made with fresh sliced onions and our secret better every morning
Tomato and Mozzarella Salad
6.50
Fresh roma tomatoes and fresh mozzarella cheese topped with basil and drizzled with balsamic vinaigrette
Homemade Soups
all of our soups are served in a cup or a bowl, except for the french onion soup, which only comes in a bowl
Peppers Vegetable Soup
3.25
Daily
French Onion Soup
5.50
Daily
All You Can Eat Soup
7.95
Sorry no french onion
Broccoli
3.25
Monday and tuesday
Potato
3.25
Wednesday and thursday
New England Clam Chowder
3.25
Every friday
Fresh Salads
add chicken $3.95, add salmon or tuna $3.95, add shrimp $3.95
All You Can Eat Salad Bar
7.50
All You Can Eat Salad Bar and Baked Potato
8.95
Baked potato comes with sour cream and butter
Chef Salad
9.75
A large bowl of loaf lettuce with fresh vegetables, ham, boiled egg, turkey, swiss and cheddar cheese
Green Leaf Salad
7.50
Fresh salad greens and vegetables. served with your choice of dressing
All You Can Eat Soup and Salad Bar
8.95
One bowl of french onion soup may be substituted for all you can eat soup
Caesar Salad
7.50
Crisp romaine lettuce and our caesar dressing tossed with homemade croutons
Spinach Salad
9.75
Fresh spinach, bacon, mushrooms, boiled egg. swiss cheese and our homemade croutons
Cold Salads
platters come with cottage cheese, potato salad, a boiled egg, tomato and a dill pickle spear. scoops come with one scoop of the desired cold salad and juicy tomato slices
Tuna Salad
9.95
Chicken Salad
9.95
Light Plates
choose your meat, served with fresh sliced fruit, celery and carrot sticks and cottage cheese
Grilled Or Blackened Salmon
9.95
Grilled Or Blackened Chicken
8.95
Lunch Specials
$1.00 off
Monday - Pepper's Sub
Wednesday - Reuben
Friday - Meatball Sub
Tuesday - Jean Lawson
Thursday - French Dip
Create Your Own Sandwich
$8.25. these are served with wavy potato chips and a kosher dill pickle spear. just start with the bread and fill in the details. we will be happy to substitute any side for a little extra! steak fries, curly fries, potato salad, cole slaw or fruit for $1.95 or fried mushrooms or hand-breaded onion rings for $2.25
Bread Choices
White, wheat, rye, sourdough, pumpernickel, kaiser roll, wheat or sun-dried tomato wrap, sub roll (add $0.50) , croissant (add $0.99) stickboy white or wheat bun ($0.50)
Deli Cheeses
American, swiss, wisconsin cheddar, penny's pimento cheese aged provolone, pepper jack, mozzarella - 0.75
Deli Meats
Roast beef, corned beef, ham, turkey breast, salami, tuna salad, pastrami, or chicken salad
Condiments
Mayo, mustard, spicy mustard, lettuce, tomatoes, onion, green peppers, banana peppers, jalapeños, sliced cucumbers, slaw, horseradish sauce, italian dressing, ranch
Create Your Own Sandwich - Add Ons
Two Slices of Bacon
1.25
Marinated Mushrooms
0.99
Sautéed Mushrooms and Onions
0.99
Extra 2 Oz. of Meat
2.95
Fresh Mushrooms
0.50
Sprouts
0.50
Sautéed Peppers and Onions
0.50
Non-Alcoholic Beverages
fountain sodas, iced teas, and coffee include unlimited refills
Fountain Sodas
2.25
Coke, diet coke, sprite, root beer, mr. pibb, mellow yellow
Herbal Teas
1.95
Ask your server for today's assortment
San Pelligrino Mineral Water
2.95
Fiji Bottled Water
2.25
Espresso
1.95
One shot, regular or decaf
Vernors Ginger Ale
2.25
Also available in diet
Fresh Brewed Iced Tea
1.95
Bald Guy Coffee
1.95
Organic columbian roast or sumatra decaf
Whole Milk
1.95
Hot Chocolate
1.95
Dr. Browns Cream Soda
2.25
Also available in diet
Main
all entrees are served with your choice of salad bar, small caesar salad, or a cup of soup
Teriyaki Grilled Chicken
14.95
Boneless chicken breast grilled and served with our teriyaki sauce over wild rice. also served with your choice of mac ’n cheese, baked potato, or sauteed veggies
Cajun Chicken Pasta
14.95
This house favorite starts with a blackened chicken breast tossed with penne or fettucini and fresh veggies in our homemade cream sauce
Ribeye Steak
19.50
Certified angus beef ribeye grilled to your specifications and topped with our homemade onion rings. served with one choice of any of our sides
Bayou Mahi Mahi
18.95
A generous mahi mahi steak grilled and served over our traditional louisiana style seafood etoufee and wild rice
Herb Roasted Salmon
17.95
Fresh salmon oven roasted in an herb crust and smothered in creamy florentine sauce accompanied by fresh sauteed vegetables
Parmesan Crusted Meatloaf
13.95
The secret recipe the pepper’s grew up loving! served with homemade mac ‘n cheese and sauteed veggies
Shrimp N Grits
16.95
Extra jumbo shrimp pan seared and served atop yellow stone ground cheddar grits with taso ham, sauteed mushrooms and drizzled with a creamy roastedred pepper sauce
Spinach Artichoke Ravioli
13.95
Homemade spinach pasta from the pasta wench stuffed with artichoke and ricotta cheese
Pepper's Pasta Bowls - Pasta
all entrees are served with your choice of salad bar, small caesar salad, or a cup of soup. sauces: classic marinara, creamy alfredo
Fettucini
9.95
Penne
9.95
Spaghetti
9.95
Pepper's Pasta Bowls - Add Ons
Add any of these to our pasta bowls!
Grilled Chicken
3.95
Meatballs
3.95
Grilled Salmon
3.95
Sauteed Shrimp
3.95
Side Dishes
Mac 'N Cheese
3.50
Dinner time only
Hand-Breaded Onion Rings
4.50
Fresh Fruit
3.50
Etoufee
3.95
Served over rice
Sauteed Vegetables
4.50
Wild Rice
3.25
Fries
3.95
Curly or steak fries
Homemade Fried Mushrooms
4.50
Nightly Specials
Monday - Herb Roasted Salmon
14.95
Wednesday - Bayou Mahi Mahi
16.95
Friday - Ribeye Steak
17.50
Tuesday - Cajun Chicken Pasta
12.95
Thursday - Shrimp N' Grits
14.95
Homemade Desserts
add a scoop of vanilla ice cream to any dessert for only $2.00
Carrot Cake
5.00
An original's pepper's favorite since 1975
Chocolate Cheesecake
5.50
A chocolate lovers cheesecake with a rich sour cream topping and almonds
Pepper's Mud Pie
5.50
Starts with the best oreo crust ever, filled with coffee ice cream then topped with chocolate fudge, whipped cream, toasted almonds, and more chocolate sauce
Sour Cream Apple Pie
4.50
Crisp granny smith apples with sweet & tangy sour cream filling covered in a crunchy cinnamon topping
Hot Fudge Sundae
5.50
Natural vanilla ice cream topped with hot fudge, whipped cream, and toasted almonds
Pecan Pie
4.00
The sweet southern tradition you love
German Chocolate Cup Cake
2.50
Moist chocolate cake smothered in coconut and pecan topping smothered
Cheesecake
5.50
An original recipe from jack's own mother
Oreo Brownie Supreme
5.50
A rich, oreo infused, brownie topped with vanilla ice cream, hot fudge, walnuts, and oreo crumbles
Kids Ice Cream
2.50
A scoop of natural vanilla ice cream with oreo crumbles
Whole Cakes
all of pepper's cakes and pies are made fresh daily in our kitchen. we are known for our desserts!
Homemade Pies
15.00
Carrot Cake
28.00
Cheesecakes
30.00
Sheet Carrot Cake
45.00
German Chocolate Cake
28.00
Mud Pie
30.00
Non-Alcoholic Beverages
fountain sodas, iced teas, and coffee include unlimited refills
Fountain Sodas
2.25
Coke, diet coke, sprite, root beer, mr. pibb, mellow yellow
Herbal Teas
1.95
Ask your server for today's assortment
San Pelligrino Mineral Water
2.95
Fiji Bottled Water
2.25
Espresso
1.95
One shot, regular or decaf
Vernors Ginger Ale
2.25
Also available in diet
Fresh Brewed Iced Tea
1.95
Bald Guy Coffee
1.95
Organic columbian roast or sumatra decaf
Whole Milk
1.95
Hot Chocolate
1.95
Dr. Browns Cream Soda
2.25
Also available in diet
Nantucket Nectars
2.50
Apple juice, lemonade, orange juice
Sandwiches and Giant Wraps
all sandwiches are served with chips and a dill pickle spear. we will be happy to substitute any side for a little extra! steak fries, curly fries, potato salad, cole slaw or fruit for $1.95 or fried mushrooms or hand-breaded onion rings for $2.25. add a bowl of soup to your grilled cheese $3.25 or $3.75 for french onion. add a cup of soup to any sandwich $2.25 or $3.75 for french onion. salad bar added to any sandwich $3.50. lunch special $1.00 off
The Pepper's Sub
5.50
Salami, bologna, ham, turkey, lettuce, tomatoes, pepper cheese and a special sauce
Reuben
5.50
Certified angus corned beef, sauerkraut, swiss cheese and a special sauce grilled between rye bread
The Club
8.95
Turkey, ham, bacon, cheddar, swiss, lettuce, tomato and mayo layered on wheat or white toast
Grilled Salmon Croissant
10.25
Blackened or grilled and served with lettuce, tomato and a side of ranch dressing. served on a croissant
Veggie Wrap
8.95
Stuffed with tomatoes, cucumbers, onions, sprouts, spinach, banana peppers, black olives, provolone and a tasty herbed cream cheese spread on a sun-dried tomato wrap
The New Yorker
5.50
Hot certified angus pastrami piled on a kaiser with red onion, spicy mustard and topped with swiss cheese
Mushroom Sub
5.50
Marinated mushrooms, green peppers and onions with pepper cheese on a sub roll. served heated
Southwestern Chicken Wrap
8.95
Spicy grilled chicken, pepper jack, cheddar, onions, tomatoes, lettuce and a southwestern-style cheese spread. served on a sun-dried tomato wrap
Bbq Chicken Wrap
8.95
Seasoned grilled chicken, applewood smoked bacon, southwestern-style cheese spread and cheddar cheese drizzled with barbecue sauce on a whole wheat wrap
The Jean Lawson
5.50
Turkey, marinated mushrooms, onions, green peppers and pepper cheese on a kaiser roll. the pepper's original!
French Dip
5.50
Certified angus roast beef on a sub roll, served with a cup of hot au jus. add swiss or provolone for free! great with horseradish!
Traditional Blt
7.95
Thick applewood smoked bacon, ripe tomatoes, and romaine lettuce served on white or whole grain wheat bread
Turkey Croissant
9.25
With sprouts, tomatoes, swiss cheese and horseradish sauce on the side
Ham & Swiss
5.50
Tender ham covered in swiss cheese, your choice of bread and condiments. served hot or cold
Meatball Sub
5.50
Meatballs in tomato sauce with provolone cheese on a sub roll
Sprout Sandwich
5.50
Alfalfa sprouts, onions, green peppers, tomatoes, swiss cheese and mayonnaise on wheat bread
Chicken Caesar Wrap
8.95
Our famous grilled chicken caesar salad served on a whole wheat wrap. just choose blackened or grilled chicken
Custom Grilled Cheese
5.95
Choose the cheese. choose the bread. add the condiments
Lunch Specials
$1.00 off
Monday - Pepper's Sub
Wednesday - Reuben
Friday - Meatball Sub
Tuesday - Jean Lawson
Thursday - French Dip
Create Your Own Sandwich
$8.25. these are served with wavy potato chips and a kosher dill pickle spear. just start with the bread and fill in the details. we will be happy to substitute any side for a little extra! steak fries, curly fries, potato salad, cole slaw or fruit for $1.95 or fried mushrooms or hand-breaded onion rings for $2.25
Bread Choices
White, wheat, rye, sourdough, pumpernickel, kaiser roll, wheat or sun-dried tomato wrap, sub roll (add $0.50) ,croissant (add $0.99) stickboy white or wheat bun ($0.50)
Deli Cheeses
American, swiss, wisconsin cheddar, penny's pimento cheese aged provolone, pepper jack, mozzarella - $0.75
Deli Meats
Roast beef, corned beef, ham, turkey breast, salami, tuna salad, pastrami, or chicken salad
Condiments
Mayo, mustard, spicy mustard, lettuce, tomatoes, onion,green peppers, banana peppers, jalapeños, sliced cucumbers, slaw, horseradish sauce, italian dressing, ranch
Create Your Own Sandwich - Add Ons
Two Slices of Bacon
1.25
Marinated Mushrooms
0.99
Sautéed Mushrooms and Onions
0.99
Extra 2 Oz. of Meat
2.95
Fresh Mushrooms
0.50
Sprouts
0.50
Sautéed Peppers and Onions
0.50
Sandwiches From the Grill
all sandwiches come with wavy potato chips, steak fries, curly fries, fresh fruit, potato salad, or cole slaw and a kosher dill pickle spear. substitute fried mushrooms or hand-breaded onion rings for $2.25. customize any of your grilled sandwiches with any of the following items served on your choice of a stickboy bakery whole wheat or white bun swiss, american, cheddar, pepper jack, bleu cheese or provolone cheese $0.75, sautéed mushrooms and onions $1.00, applewood smoked bacon, canadian bacon $1.25, lettuce, tomato, onion, mayo, mustard, spicy mustard - no charge
The Classic Burger
7.95
Our high quality third pound burger pattie served on a stickboy bun and ready to customize
Ribeye Steak Sandwich
11.95
Certified Angus Beef ribeye grilled to your liking and served open-faced on a toasted stickboy bun
Teriyaki Chicken Dip Supreme
9.50
Grilled chicken covered in canadian bacon and provolne cheese, served with teriyaki sauce for dipping
The Gardenburger
7.95
A grilled vegetarian burger served on a stickboy wheat bun. fix it up any way you like
Chicken Sandwich
8.45
Boneless chicken breast, your choice of grilled, blackened or fried. served on a kaiser roll
The Jumbo Hotdog
7.25
A quarter pound all beef frank grilled to perfection and served on a steamed bun
Applewood Bacon Cheddar Burger
9.50
Applewood bacon and wisconsin cheddar cheese accompany a fresh ground beef pattie. dress it up any way you like and choose a side
Blackened Mahi Sandwich
9.95
Lightly blackened and grilled served on a toasted bun topped with mango salsa, lettuce, and sliced tomato
Pimento Cheese Burger
9.50
Homemade pimento cheese smothered on top of a third pound pattie with lettuce and sliced tomato
Grilled Portabello Sandwich
8.45
Accompanied by juicy red tomato, sprouts, and aged provolone cheese, served on a stickboy wheat bun
Southern Fried Catfish Sandwich
8.95
A generous catfish filet hand-breaded and deep fried until golden brown. served open-faced on a toasted kaiser roll
Flatbread Pizzas
a personal size crispy grilled pizza in a variety of mouth-watering toppings
Bbq Chicken
9.95
Crispy flatbread, smoky barbecue sauce, spices, fire grilled chicken and mozzarella come together in perfect harmony on this toasty pizza!
Buffalo Bleu Chicken
9.95
Bleu cheese crumbles, grilled chicken, drizzles of buffalo sauce hiding under the perfect amount of mozzarella cheese. it's set to become an instant favorite!
Classic Margherita
9.95
Melted fresh mozzarella and ripe roma tomatoes on top of an olive oil and hand-picked basil base
Spinach Pesto
9.95
A crispy flatbread crust covered in a “just-right” portion of creamy pesto sauce, sliced mushrooms, red onions, fresh spinach, with parmesan and mozzarella on top!
Fryer Baskets
all fryer baskets are served with your choice of steak fries or curly fries. substitutes include fried mushrooms or hand-breaded onion rings for $2.25
Chicken Tenders
8.95
Fried Jumbo Shrimp
9.50
Southern Fried Catfish
9.50
Baked Potatoes
Plain Baked Potato
3.25
Served with sour cream and butter
Broccoli and Cheddar
7.25
Stuffed with freshly cut broccoli and wisconsin cheddar cheese
Vegetarian Potato
7.25
Stuffed with sauteed mushrooms, onions, and swiss cheese
Loaded Potato
7.95
Stuffed with turkey, sauteed onions, mushrooms, green peppers and covered with melted pepper jack cheese
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Pepper's Restaurant and Bar
240 Shadowline Dr
Boone, NC 28607
United States
At: Shops at Shadowline
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Information icon
Established in 1975, Pepper's Restaurant offers a variety of appetizers, salads, sandwiches, entrees, soups and desserts. Its appetizer list includes potato skins, Buffalo wings, fried mozzarella, fried grouper fingers, chicken tenders, onion rings, mushrooms and steak and curly fries...
Clock icon
Closed until 11:00 AM (Show more)
  • Mon–Thu, Sun
    • 11:00 AM–9:00 PM
  • Fri–Sat
    • 11:00 AM–10:00 PM
Phone icon
(828) 262-1250
World Wide Web icon
Facebook icon
peppersrestaurant
Twitter icon
@eatatpeppers
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Music
Live Music
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Full Bar, Cocktails
See More

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United States » North Carolina » Watauga County » Boone »

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