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PeraBell Food Bar

American Restaurant and Bar$$$$

Patchogue

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PeraBell Food Bar

8.4^/10

137

ratings

131 Photos

Summer Dinner Menu 4

Summer Dinner Menu

We Feature Long Island Produce & Ingredients When Available

Soups & Appetizers

Lobster Bisque

8.00

Spinach-Artichoke Dip

11.00

Corn Tortilla Chips, Celery & Carrots..................Can be Made Gluten Free

Tuna-Mango Tartar Tacos*

14.00

Nori Taco Shells, Seasoned Sushi Rice, Avocado Puree, Red Cabbage Slaw, Kabayaki Sauce, Sriracha Mayo

Crispy Calamari

13.00

Choice of Regular, Asian, Buffalo or Cherry Peppers

Baked Mac & Four Cheese

10.00

Bacon, Chives & Crunchy Top

Jumbo Chicken Fingers

11.00

Just the Way You Remember Them! Served w/ Honey Mustard Sauce

Chicken Wings Or Cauliflower

12.00

Choice of buffalo, BBQ, garlic parmesan, dry rub, honey sriracha, plain

Chipotle Pork Empanadas

11.00

Sweet Potatoes, Black Beans , Cheddar, Monterey Jack, Cilantro, Avocado Dipping

Philly Cheese Steak Springroll

12.00

Stuffed with Shaved Beef, Peppers & Onions & Served with a Cherry Pepper Cheese Sauce

Pb Shrimp Skillets

14.00

Crispy Asian, Buttermilk Fried, Old Bay, Lemon-Garlic Scampi, or Chilled Cocktail

Watermelon & Burrata

14.00

Watermelon-Cucumber Salad w/ Shaved Shallots, Fresh Basil, Arugula, Red Wine Vinaigrette, & Balsamic Reduction

Tuscan Mussels

13.00

Caramelized Onion & Pancetta, Leeks, Tomatoes. In a Garlic White Wine Broth, with Crumbled Gorgonzola.........................Can be Made Gluten Free

Pb Champ Sliders *

11.00

Cheddar, Bacon, Caramelized Onions, Lettuce, Tomato, Pickles & Special Sauce, with Tator Tots

Thai Glazed Short Ribs

13.00

Ramen noodle crisp, pickled cabbage salad & sriracha

Pb Meatball Sliders

12.00

Nonna's Meatballs in Sauce w/ Mozzarella, Basil, & Ricotta, on Garlic Brioche Buns, Served w/ Parmesan Fries

P.B. Poutine

9.00

House Cut French Fries, White Cheddar Cheese Curds & Bacon Brown Gravy...add an Egg $1

Potato Croquettes

8.00

Loaded with bacon, cheddar, & chives Served with sour cream

Salads & Sandwiches

Add To Any Salad: Roasted Chicken, Seared Salmon, Grilled Flatiron Steak, Sautéed Shrimp, Seared Tuna, Lobster Salad

Perabell Chopped Salad

10.00

Tomatoes, Cucumbers, Red Onions, Corn, Roasted Peppers, String Beans & Parmesan with Balsamic Dressing...............Can be Made Gluten Free

Iceburg Wedge

12.00

Tomatoes, Bacon, Crispy Onions, Red Wine Vinaigrette & Blue Cheese Dressing.....................Can be Made Gluten Free

Chicken Cobb Salad

15.00

Tomato, Bacon, Avocado, Hard Boiled Egg & Blue Cheese, Topped with Grilled Chicken Breast......................Gluten Free

L.I Lobster Roll

25.00

Fresh Lobster Salad with a Dill Mayo, Shaved Lettuce & Tomato. Served on a Gluten Free Udi's Hot Dog Bun.

Crispy Chicken Sandwich

14.00

Buttermilk Battered Chicken Breast, Bacon, Pickles, Cheddar, Lettuce, Tomato & Onion, Chipotle Ranch Dressing

Chophouse Burger

13.00

10oz. Hand Formed Certified Angus Beef, Lettuce, Tomato, Onion & Pickle Wedge. Choice of Cheddar, Swiss, American, Blue Cheese, Caramelized Onions or Sautéed Wild Mushrooms $1.00 Each, Fresh Mozzarella, GF Bun, Avocado, Bacon or Crispy Onions $2.00 Each

Blackened Salmon Sandwich

13.00

Topped with Tartar Sauce, Lettuce, Tomato & Red Onion

Traditional Caesar Salad

10.00

Romaine Lettuce, Croutons, Shaved Parmesan Cheese................Can be Made Gluten Free

Strawberry & Arugula Salad

12.00

Baby Arugula, Strawberries, Cherry Tomatoes, Red Onions, Candied Walnuts & Gorgonzola. Poppy Seed Dressing

Seafood Chefs Salad

17.00

Shrimp & Seared Tuna, Cherry Tomatoes, Red Peppers, Red Onions, Hard Boiled Egg, Italian Ham, Cheddar & Swiss Cheese Red Wine Vinaigrette........................Can be Made Gluten Free

French Dip Sandwich

15.00

Thinly Sliced Roast Beef Dipped in a Beef Au-Jus, Served on a Garlic Brioche Roll with Provolone Cheese

Grilled Vegetable

12.00

Grilled Vegetables. with Arugula & Fresh Mozzarella. With Balsamic, Mayo on Ciabatta Roll

B,l,t & C

14.00

Thick Cut Apple Wood Smoked Bacon, Lettuce, Beefsteak Tomato & Blue Cheese

Entrees

Shrimp & Fettuccine

22.00

Sautéed Jumbo Shrimp, Baby Spinach, Roasted Grape Tomatoes, in a Lemon-Garlic Pan Sauce, topped w/ Grated Pecorino & Toasted Bread Crumbs

Blackened Basa

22.00

Served over Sauteed Haricot Verts & Basmati Rice, Topped w/ Pineapple Sambal

Gorgonzola Crusted 10Oz Flatiron Steak

24.00

Caramelized Onion Hashed Potato & Creamed Spinach.........................Gluten Free

Freebird Naturally Raised Crispy Half Chicken

22.00

Caramelized Shallot Mashed Potatoes, Sautéed Spinach & Pan Sauce...........................Gluten Free

Long Island Fish & Chips

22.00

Served with House Cut French Fries, Cole Slaw and a Traditional Remoulade Sauce

14 Oz Ny Strip Steak Frites

30.00

Served with Truffle Parmesan Fries, Sautéed Spinach, & Roasted Garlic Butter

Sauteed Chicken Milanese

22.00

Prosciutto, Fresh Mozzarella, Tomato & Arugula Salad, Roasted Potatoes, Drizzled w/ Aged Balsamic Reduction..........................Can be Made Gluten Free

Farfalle with Roasted Chicken & Pesto

20.00

Bow Tie Pasta Tossed w/ Marinated Cherry Tomatoes, Pulled Roasted Chicken, House Made Fresh Mozzarella, Topped with Freshly Grated Pecorino Romano & EVOO

Apple Horseradish Crusted Salmon

24.00

Grilled Asparagus, House Made Potato Latkes. with a Chive Sour Cream

Seafood Risotto

29.00

Sautéed Jumbo Shrimp, Bay Scallops, & Mussels over Lobster Risotto in a Lemon-Garlic-White Wine Pan Sauce

Sesame & Wasabi Crusted Tuna

26.00

Shrimp & Asian Vegetable Fried Rice, Sriracha-Soy Dipping Sauce.

Bbq Braised Pork Osso Bucco

22.00

Served with Mexican Corn Salad & Mashed Sweet Potatoes, Topped w/ Crispy Onions

Sides

Thick Cut Apple Wood Smoked Bacon

5.00

1 peice

Grilled Or Steamed Asparagus

7.00

Creamed Spinach

6.00

Tator Tots

5.00

L.I Mashed Potatoes

5.00

ANY FLAVOR

Sauteed/steamed L.I Broccoli

6.00

Brown Rice

4.00

House Cut French Fries

5.00

House Made Potato Latkes

5.00

Shrimp, Vegetable & Brown Fried Rice

8.00

Caramelized Onion Hash Potato

5.00

Sauteed/steamed Spinach

6.00

Sauteed Hericot Verts

6.00

Roasted Potatoes

5.00

Crispy Onions

5.00

House Made Coleslaw

2.00

Small or Large

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