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Perbacco

Italian Restaurant and Wine Bar$$$$

Financial District, San Francisco

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Perbacco

8.5^/10

438

ratings

Ranked #2 for wine in the Financial District
The experts at Michelin Travel & Lifestyle and Eater recommend this place
"7x7's Big Eat 2012 says the salumi misti plate is delicious."(8 Tips)
":-) so were the fettuccini and tajarin pasta , they were excellent!"(4 Tips)
"Burnt caramel gelato with pine nut cookies - a must!"(3 Tips)
"Try the Tagliatelle with Pork Sugo - One of my fav dishes"(6 Tips)

131 Tips and reviews

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salumi misti plate
tajarin
desserts
good for dates
burrata cheese
risotto
gelato
trendy
great value
good for groups
cookies
pork
rustic
meats
ice cream
bar
deviled eggs
braised short ribs
dinner
beef
(15 more)

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Martha HughesMay 16, 2013
The Risotto is amazing! Mushrooms and fava beans cooked perfectly!
Tina Hui Tina HuiSeptember 18, 2010
Eat at the bar. It's one of the nicest in town. Simply one of the best salumi plates and beretta cheese around as well.
JoAnne KaoApril 13, 2013
Been here 10+ times
Try the Tagliatelle with Pork Sugo - One of my fav dishes
Jason KonenSeptember 18, 2014
Amazing food. Order anything. It's all fantastic.
Bob S.November 10, 2013
Been here 10+ times
Great food, wine, & service. First class in every way.
Davy KestensNovember 15, 2013
Had the papardelle. Was not impressed. Bland taste and the herbs absolutely did not match w the food. Will be back, just to test some of the other dishes, since my ceviche appetizer was great.
Tom MooreDecember 14, 2017
Vitello tonnato was great along with the pastas.
Tom StankiewiczAugust 15, 2018
Burrata, octopus, and beef cheeks. Do it, you guys!
Alex LinJuly 10, 2013
Omg the burrata and stone fruit salad was da bomb!
Jenny LoJune 9, 2013
Pasta are house made! U have to try them.
Christopher QuesadaJuly 24, 2015
Great atmosphere, amazing Italian food, highly recommended.
JoAnne KaoApril 13, 2013
Been here 10+ times
Try the Brown butter brussels sprouts - Fav dish
JoAnne KaoDecember 20, 2012
Been here 10+ times
Try the Roasted Brussells Sprouts Soaked In Duck Fat - Amazing
Justin CookJanuary 12, 2014
Dates, orecchiette, salumi, squid, and especially the meatballs
Joe DOctober 25, 2011
Been here 10+ times
Ask Carla for a recommendation on a cocktail. You won't be disappointed.
@JaumePrimeroDecember 1, 2011
Order the roasted pork shoulder with the pan roasted fennel on the side!
Sarah BeritzhoffSeptember 7, 2011
Fantastic food and A-MAZING wine list. If you're into that kind of thing...
Diana MJune 23, 2013
Been here 5+ times
Save room for dessert and have the salted caramel ice cream and the "ugly but good" cookies.
Dan PriceMay 30, 2013
Order some wine with your dinner. It is great.
Rose AJanuary 5, 2012
The Warm Brown Butter Pistachio Cake & Burnt Caramel Gelato are reason enough to eat here...
BrianJanuary 24, 2012
7x7's Big Eat 2012 says the salumi misti plate is delicious. Yum!
JoAnne KaoDecember 20, 2012
Been here 10+ times
Try the Pasta With Pork Ragout - Amazing
Shiri WeinsteinApril 19, 2012
Burnt caramel gelato with pine nut cookies - a must!
JoAnne KaoFebruary 12, 2013
Been here 10+ times
Try the Tagliatelle with Pork Sugo - Love
Ethan McCartyFebruary 20, 2016
Good for a cocktail while you wait to get into Tadich.
MicheleJuly 1, 2013
Delicious bread. And the perbacco cocktail was divine.
JoAnne KaoJanuary 25, 2013
Been here 10+ times
Try the Pasta With Pork Ragout - Omg
Nico CARTRONApril 2, 2017
Risotto es Adobe, huge portion!!!
Stewart AlsopOctober 12, 2011
Try the Paccheri - Rustic pork ragu with parmigiano reggiano
Chona GuernseyMay 1, 2013
Been here 5+ times
Try the Burrata Cheese, Strawberry, Pear, Arugula Salad
Nick BarellaNovember 28, 2018
Gnocchi and truffles
JoAnne KaoJanuary 25, 2013
Been here 10+ times
Try the Roasted brussels sprouts - Love. Fav.
JoAnne KaoApril 13, 2013
Been here 10+ times
Try the Chocolate Dessert - Delicious!!
Haley BaskinMarch 5, 2011
Excellent salami, gnocchi and sea bass! Great service and wine selection
Jessica ChanJuly 24, 2011
the salumi plate is out of control. even the small is big enough for 3 or 4.
Jason HegyessyMarch 29, 2014
Meh. Best thing was the cured herring. Cocktails where good too.
JoAnne KaoDecember 20, 2012
Been here 10+ times
Try the Risotto Balls With Cheese - Omg!
Chona GuernseyMay 1, 2013
Been here 5+ times
Try the Rock Shrimp Fritto Misto
JoAnne KaoJanuary 25, 2013
Been here 10+ times
Try the Molten Chocolate Cake - Amazing
Jason NgMay 8, 2013
Great place to take a date or celebrate an anniversary/birthday dinner.
Joe ArellanoMay 24, 2010
The bread here is soaked in seasonings and olive oil. So good. Ask for extra!
William ChoiJune 6, 2013
Get the mushroom and peach appetizer.
Adrian BarkerNovember 17, 2012
How about the salumi misti plate? It's #20 on 7x7's Big Eat SF 2012!
Ashley RoseMarch 27, 2017
7x7 Says: agnolotti dal plin
JoAnne KaoDecember 20, 2012
Been here 10+ times
Try the Panna Cotta - Delicious
Anton ShusterFebruary 11, 2013
Angolotti dal plin are on 7x7's Big Eat 2013.
Jess NicholsSeptember 21, 2012
Try the blueberry and lavender ice cream
JA RFebruary 1, 2017
Everything
Nelson ChenDecember 5, 2012
Try the Brutti Ma Buoni ("Ugly But Good" Piemontese Hazel Cookies
MarcoJanuary 14, 2012
The Rosso Conero wine is superb.

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