Almost 200 years old, this Spanish staple deserves its longevity and stellar reputation. The paella is transcendent, but plan a late dinner - only tourists eat early, and only tourists wait in line.
Michelin-star-grade food and an friendly atmosphere. Try the 30-years anniversary menu!
Best pizza in town but it's a good idea to take-away because the restaurant is too messy sometimes.
The first hotel by designer Patricia Urquiola is a mix of cream-colored leather ottomans and chairs, delicate latticework, and pine. Bonus: renowned chef Carme Ruscalleda’s Moments restaurant.
Run by head chef Carme Ruscalleda, a female catalan chef, who is the only woman in the world to have a total of 5-michelin stars to her name.
Genial! 100% recomendable! Reservar antes, pq normalmente no quedan plazas. Disfrutad!
Amazing, creative cooking! Go for the "menu du jour" for a quick taste or splash out on the full-on evening experience!
award winning catalan restaurant, with food to match the hype. definitely go with the sampling menu.
Best croissants ever! Grab one filled with fruits (rasberry or mango is soo good) and head down the small street to La Seca for a great milk coffee for a very reasonable price. They belong together.
Tell the waiter whether you like seafood or meat and let him bring you the delicious tapas and just enjoy! it's relatively expensive but it worths!
This is a place for the local people, but the food is excellent!!! It is expensive though and you get a lot of courses (no menu card). Do not be affraid to say stop!
Great food, beautiful design and perfect atmosphere for a pleasant evening. Deserves a Michelin star (and already has one).
Small plates and truffle-laced ham-and-cheese sandwiches are chased with balls of chocolate mousse at chef Carles Abellan’s popular venue.
Catalan cuisine! delicious! menu del dia is worth trying! High level of service, it is excellent! one of the best restaurants in Barcelona!
Beautiful park - but very crowded already in April - you have to walk around and up to get the best views of Barcelona and amazing photo-spots. When going down take the left walkway!
This building from 1877 was entirely remodeled by Antonio Gaudí in 1905-1907. It is a jewel and you need to see the entire building at least once if you go to the 'Ciutat Comtal'. Read more.
the roof of this building is its main attraction, but the gaudi museum and architectural details throughout are what are truly special.
A must-see museum in Barcelona. Picasso was one of the greatest innovators in the history of art, and this museum has more than 3800 works in its collection. Read more.
Fantastic views - wonderful service and one of the best W-Hotels I ever stayed. Take a room with ocean view to get your individual wakeup-service by the sun...! :)
Great place to relax and for a meeting (also Wifi access) - very friendly team - and great view over pool and sea!
Hidden among the trees of Montjuïc, architect Josep Lluis Sert’s gleaming white structure shows off six prolific decades of works by native surrealist Joan Miró.
Architect Jean Nouvel renovated the 19th-century three-level space, which includes a popular microbrewery and wine bar.
For a sky-high meal with 360-degree views, head to this restaurant at the top of a tower with a cable-car station to Montjuïc. Get the delicious creamy risotto with prawns.
Book a tasting at this 80-year-old wine store, which stocks more than 7,000 labels.
The ingredients here come from chef-owner Oriol Rovira’s nearby farm, but recipes are globally inspired: bo ssäm (Korean pork buns); chicharrones; sheep-milk curd with rosemary honey.
In the backyard terrace, the food is organic and the vibe is laid-back; it’s like being in a private house.
This beautiful hotel has lovely vies of the Mediterranean and has an amazing Six Senses Spa. This place is also known for its beautiful collection of Spanish contemporary art.
Join the locals and line up outside this no-frills seafood canteen in La Barceloneta for fried artichokes and calamari washed down with amber-colored Moscatel wine.
A power-lunch destination ever since chef Jordi Cruz and his deconstructed neo-Catalan cuisine earned it a second Michelin star. Order raw hamachi followed by violet ice cream with flower nectar.
La tagliata con parmesano es de otro planeta. Es un filete con aceite y romero seco quemado delante del cliente y es tremendo!
Ferran Adrià and his brother Alberto’s first spot since closing El Bulli is a sophisticated tapas place with serious eats: liquid olives; algae tempura. Don’t miss the house-made seasonal sorbets.
You’ll find the usual Spanish cocktails at these two upscale bars, but the atmosphere—regional antiques and a touch of chinoiserie—is one of a kind.
Go to the Cerveceria Catalana and order a montadito de solomillo and a brocheta de langostinos
One of the best wine stores in town. Excellent service and a wide variety of quality wines at competitive prices
Creme Brule!!!!!!! It's like unicorns bring you to the sky...and then rainbow goes through your body!!! The taste is amazing!!!
3-star Micheli, 2nd restautrant in te world. Run by the 3 Roca's bros. What can I say, it deserves a trip from the other side of the world for a try on its menu. Let the sommelier, Pitu, the 2nd broth Read more.
Sucesso de público, do café à alta madrugada. Assado na lenha, sanduíche de presunto cozido com queijo e tomate. O brownie com calda de chocolate pode ser pedido com sorvete de creme. Read more.
Authentic tapas bar in the heart of Ciutat Vella. Standing room only! Order the el Solomillo con foie, you won’t be dissapointed.
Sant Pau managed by chef Carme Ruscadella is dishes may include vieiras (scallops) with crisped artichoke flakes on roast potato, or lubina (sea bass) on baby leeks and chard in garnatxa sauce.
The Menú del Día is a fantastic deal- 4 courses for €45. The food is amazing, a twist on traditional Spanish, Catalán, and French cuisines, with the art and flavor of newer ideas.
Known as one of the best sushi restaurants outside of japan. We recommend you try the tasting menu €65. Ordering off the menu will cost around €85, expensive but worth it. Read more.
