15 Photos
Menu
Dinner Menu 8Take-Out Menu 1
Dinner Menu
Appetizers
11.95
Homemade Fried Calamari Rings
9.95
Pasta Fagiola
7.95
Shrimp Scampi
11.95
One Dozen Steamed Clams
9.95
Greens and Beans
7.95
Jumbo Shrimp Cocktail
11.95
Antipasto for Two
11.95
Mozzarella Sticks
7.95
Chicken Wings
7.95
Mussels Fra Diablo
11.95
Roasted Peppers
7.95
Pasta
Served with Soup or Salad with choice of Italian, Peppercorn Parm, Russian, Fat Free Sun Dried Tomato Basil dressings; Homemade Blue Cheese - $1 extra. Meatballs, sausage, mushrooms, or anchovies - $3 extra
Pasta with Sauce Or Butter
11.95
Zita, linguine, angel hair, or cavatelli
Greens and Beans
13.95
Baked Zita Parmigiana
13.95
Cheese Ravioli
13.95
Zuppa Di Clams Dinner
21.95
Baked Lasagna
14.95
Fresh Clams Served Over Pasta
21.95
With Red or White sauce
Eggplant Parmigiana
17.95
Pasta Fagiola
13.95
Jumbo Shrimp Served Over Pasta
24.95
With Red or White sauce
Steaks and Chops
Served with soup or salad and a choice of pasta or potato and vegetable
Broiled Thick Center Cut Pork Chops
22.95
Served with applesauce
Broiled Or Sizzling Usda Choice New York Strip Steak
19.95
Broiled Filet Mignon
29.95
Served with burgundy mushroom sauce
Chicken
Served with soup or salad and a choice of pasta or potato and vegetable
Chicken Parmigiana
17.95
Chicken Oreganata
19.95
Sauteed w/ mushrooms & italian seasonings, finished with demi-glace & sherry
Chicken Michael
17.95
Sweet roasted peppers, mozzarella cheese, and garlic butter
Chicken Sorrentino
17.95
Chicken with layered eggplant parmigiana
Chicken Marsala
19.95
Sauteed w/ mushrooms, finished with demi-glace and marsala wine
Chicken Cacciatora
17.95
Sauteed w/ tomato filets, onions , mushrooms and peppers
Veal
Served with soup or salad and a choice of pasta or potato and vegetable
Veal Cutlet Parmigiana
19.95
Veal Cutlet Sorrentino
19.95
Veal cutlet layered wth eggplant parmigiana
Veal Marsala
21.95
Medallions of veal sauteed with mushrooms and marsala wine, finished with demi-glace
Veal Cutlet Michael
19.95
Sweet roasted peppers, mozzarella and garlic butter
Veal Oreganata
21.95
Medallions of veal, egg-washed & sauteed w/ mushrooms and italian seasonings, finished with sherry
Seafood
Served with soup or salad and a choice of pasta or potato and vegetable
Broiled Fresh Haddock
19.95
Calamari
22.25
Squid sauteed in marinara sauce or garlic butter
Frogs Legs
24.95
Sauteed with butter, garlic and chablis
Haddock Cacciatora
21.95
In marinara sauce with peppers, onions and mushrooms
Golden Fillets of Fresh Sole
19.95
Broiled Fresh Sea Scallops
24.95
Surf and Turf
42.95
Deep Fried Shrimp
22.95
Blackened Or Grilled Swordfish Steaks
22.95
One Ten Ounce Lobster Tail
29.95
Shrimp Cacciatora
24.95
In marinara sauce with peppers, onions and mushrooms
Broiled Or Blackened Salmon
21.95
Shrimp Scampi
24.95
Children's
For children under 12
Zita with Meatballs
8.95
Ravioli Or Baked Manicotti
8.95
Chicken Fingers with French Fries
8.95
Beverages
Coffees
Milk
By the glass or pitcher
Quality Beers
Bottled or draft by the glass or pitcher
Teas
Mineral Water
Fine Wines
Take-Out Menu
Take-Out
Small Pan - Feeds 10-15, Large Pan - Feeds 25-30
Zita
3.75
Antipasto
25.00
Bread
4.00
Peppers Or Mushrooms
3.00
Baked Lasagna
35.00
Veal and Peppers
40.00
Roasted Chicken Pieces
35.00
Tossed Salad
2.95
Sauce
2.95
Meatballs Or Sausages*
1.50
Eggplant Parm
35.00
Roast Potatoes
20.00
Chicken Oreganata
40.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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