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Picante

Picante

(Now Closed)
Mexican Restaurant, Bar, and American Restaurant$$$$
Chantilly
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Picante
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MenuMenu
Main Menu 16Group Menu 6Catering Menu 26
Sopas "Soups"
Consomé De Vegetales
6.95
Consommé with shredded chicken and vegetables
Sopa De Mariscos
12.95
Sautéed scallops, squid, fish & shrimp in a light and spicy guajillo, costeno, ancho peppers and tomato seasoned broth
Caldo Tlalpeño
6.95
Consommé with shredded chicken, chipotle sauce and chickpeas garnished with avocado slices and fresh cilantro
Tortilla Soup
6.95
Fresh pulled chicken seasoned with guajillo and ancho peppers, sautéed with fresh vegetables in a consommé garnished with tortilla strips and fresh diced avocado topped with Chihuahua cheese
Botanas "Appetizers"
Tamales (Homemade)
4.50
Pork seasoned with mulato, pasilla and guajillo peppers. (On husk or covered with guajillo sauce and cheese) ; Green filled with Chihuahua cheese, and jalapeño. (On husk or covered with tomatillo sauce and cheese)
Chile Con Queso
4.95
Poblanos Con Crema
7.95
Poblano peppers and onion strips baked with a cream sauce served with corn tortillas
Picante's Sample Platter
9.95
Nachos Especiales, tamales, flautas, veggie quesadilla & chile con queso
Queso Fundido
6.50
Baked Chihuahua cheese with bell peppers & onions. (traditional)
Chiles En Nogadas
6.95
5 stuffed jalapeños with ground pork & beef smothered with fresh cream & queso fresco
Sopes (2)
7.95
Corn meal cups filled with shredded chicken in tomatillo sauce garnished with lettuce, tomato and queso fresco
Ceviche
12.95
Seafood combination of scallops,fish, shrimp and crab marinated in lime, herbs, jalapeños, tomato, onion and cilantro
Especialidades De La Casa
Served with your choice of homemade corn or flour tortillas
Pollo En Mole
12.95
Chicken breast smothered in a rich, dark sauce made with 16 ingredients, served with rice and beans
Steak a La Mexicana
13.95
Sirloin tips sautéed with onions, tomatoes, cilantro and jalapeños, served with rice, beans and guacamole salad
Carne Asada
14.95
Tender charbroiled sirloin steak marinated in lime juice and served with 2 green cheese enchiladas, rice, beans and guacamole salad
Adobo De Puerco
13.95
Lean pork cooked in a savory sauce made with herbs, chiles, guajillo, ancho and costeno peppers served with white rice. come with your choice of side salad or ala charra beans
Camarones a La Mexican
14.50
Shrimp sautéed in garlic with tomatoes, onions, cilantro and jalapeños served with white rice. come with your choice of side salad or ala charra beans
Pescado a La Veracruzana
15.95
Seasonal fish fillets marinated in lime and garlic and basted in a sauce made with tomatoes, olives, capers, jalapeño, banana peppers and herbs served with white rice. come with your choice of side salad or ala charra beans
Chile Relleno
12.95
A poblano pepper stuffed with a flavorful dried fruit, ground pork and beef mixture OR stuffed with queso Chihuahua in a seasoned sauce made of tomatoes and onions with rice and beans
Sirloin Tips Chipotle
13.95
Sirloin tips sautéed in garlic and chipotle sauce topped with Chihuahua cheese served with rice, beans and guacamole salad
Cecina De Res
13.95
A generous portion of thin sliced beef cured in salt, lime juice and herbs served with a dish of poblanos con crema, onion and poblano baked in a cream sauce. come with your choice of side salad or ala charra beans
Camarones a La Diabla
13.95
Shrimp sautéed in olive oil, seasoned in a (HOT) pepper sauce made with arbol, cascabel, and costeno peppers, served with white rice. come with your choice of side salad or ala charra beans
Camarones Al Mojo De Ajo
14.95
Lightly seasoned shrimp sautéed in roasted garlic, served over finely chopped greens, garnished with avocado slices, lime & lemons and served with white rice. come with your choice of side salad or ala charra beans
Pescado Al Mojo De Ajo
15.95
Lightly seasoned fresh fish fillets sautéed in roasted garlic, served over finely chopped greens and white rice, garnished with pico de gallo, sliced avocados, lemon and lime. come with your choice of side salad or ala charra beans
Fajitas From "Tyler Texas"
Chicken, Beef Or Mixed
14.95
Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice
Grilled Portabello & Roasted Pepper (Vegetarian Fajitas)
10.95
Grilled portabello mushrooms with roasted red and poblano peppers served on an iron skillet with melted Chihuahua cheese and flour tortillas. Add fajita condiments (guacamole, sour cream, pico de gallo) - $2.95
Shrimp
15.95
Served with guacamole, sour cream, pico de gallo, fresh homemade flour tortillas and your choice of beans, cheese or rice
Burritos
Bean & Cheese
6.95
With Monterrey jack and cheddar
Rice & Vegetables Burrito
7.95
A healthy combination of rice and eight steamed vegetables, wrapped in a flour tortilla
Deluxe Burritos
1.95
Any of the above filled with lettuce, tomato, sour cream & guacamole.
Beef Or Chicken
8.50
With cheese & beans
Spinach Burrito
7.95
A healthy combination of fresh spinach, onions, rice and beans wrapped in a flour tortilla
Wet Burritos
1.95
Any of the above covered with guajillo sauce, Monterrey jack & cheddar cheese or covered with tomatillo sauce and Chihuahua cheese. Add
Antojitos "Cravings"
Nachos Regulares
6.50
Beans & cheese
Quesadillas
8.50
Served with green peppers, onions, mushrooms, cheddar & Monterrey jack cheese, and jalapeños. Guacamole and/or sour cream available at no additional charge
Taco Salad
10.95
Crispy flour shell filled with lettuce, tomato and cheese with your choice of picadillo, chicken or beans topped with guacamole, sour cream and black olives
Nachos Especiales
9.95
Bean & cheese, guacamole, chicken or beef fajita meat
Chalupas
8.50
Guacamole and/or sour cream available at no additional charge. Picadillo, Chicken or Bean & Cheese
Alambres
11.50
Sautéed green peppers, onions, mushrooms, bacon & tender sirloin beef smothered in Chihuahua cheese served with three homemade flour tortillas
Tortas "the Mexican Sandwich"
Vegetable & Cheese Torta
7.50
A telera bread smothered with beans and sour cream, filled with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño
Torta Cecina De Res
9.50
A telera bread smothered with beans and sour cream, thin sliced beef cured with salt, lime juice and herbs with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño
Torta De Pierna
9.50
A telera bread smothered with beans and sour cream, sliced roasted leg of pork with avocado, onions, tomatoes and queso fresco and garnished with pickled jalapeño
Enchiladas a La Carte
served with rice and beans: One - $9.50, Two - $11.95, Three - $12.95
Cheese Enchiladas
5.50
Red filled and topped with Monterrey jack/cheddar cheese and covered with guajillo sauce. Green filled and covered Chihuahua cheese topped with tomatillo sauce and sour cream
Enchiladas Tejanas
5.50
Filled with picadillo and topped with guajillo sauce & cheese
Flautas
5.50
Beef or chicken wrapped in a corn tortilla & deep fried topped with guacamole, sour cream & pico de gallo
Chicken Enchiladas
5.50
Red filled with seasoned chicken and topped with Monterrey jack/cheddar cheese and covered with guajillo sauce. Green filled with seasoned chicken and covered with tomatillo sauce & Chihuahua cheese topped with sour cream
Mole Enchiladas
5.50
Filled with chicken, covered with our rich mole sauce and topped with queso fresco & onions
Combinations
Combinations
13.50
Choose one from taco menu & one from enchilada menu. Served with rice and beans
Tacos
Crispy Or Soft Taco (Corn)
4.50
Seasoned picadillo or chicken with cheese, lettuce & tomato
Carne Guisada (Flour)
5.75
Lean beef tips in a savory sauce
Adobo De Puerco (Corn)
5.95
Lean pork cooked in a sauce made of ancho and costeno peppers, chiles guajillo and herbs
Al Carbon (Corn)
12.50
Charbroiled seasoned thinly sliced steak served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra
Carnitas (Corn)
12.50
Seasoned pork with orange and cinnamon Michoacan style served on a skillet with a side of pico de gallo, guacamole and frijoles ala charra
Beans & Cheese (Flour)
3.95
Chile Verde (Flour)
5.95
Seasoned pork and beef with tomatillo, green chiles onions and spices
Beef Or Chicken Fajita (Flour)
7.50
Onions, green and red peppers topped with pico de gallo.
Al Pastor (Corn)
12.50
Thinly sliced pork marinated in achiote, pineapple and spices served on a skillet with a side of cilantro, onions, guacamole and frijoles ala charra
Platos Favoritos "Favorite Plates"
Served with guacamole salad, rice, ala charra beans and homemade flour tortillas
Picadillo Plate
11.95
Seasoned brisket & ground beef
Chile Verde
11.95
Seasoned beef & pork with tomatillo, green chiles, onions & spices
Guisada Plate
11.95
Lean beef tips in a savory sauce
Platos Ligeros "Lite Plates"
Salads come with homemade tortillas, crackers or croutons
Side Salad
4.75
Romaine and iceberg lettuce, red onions, olives and tomato. Served with our famous lime vinaigrette dressing
Picante Salad
11.95
A bed of romaine and iceberg lettuce, red onions, olives, sweet & jalapeño peppers, with sliced queso fresco & avocado topped with your choice of (4 oz) chicken or beef fajita and our famous lime vinaigrette dressing
Artichoke & Chayote Salad
9.95
Marinated artichoke hearts, chayote squash, roasted red peppers and thinly sliced onions in a vinaigrette, on a bed of mixed greens
Seafood Salad
12.95
Poached scallops, fish crab and shrimp blended with avocado, tomato, onion, cilantro, jalapeños and lime vinaigrette
Ensalada Verde
7.95
Romaine and iceberg lettuce, red onions, olives and sweet peppers topped with queso fresco and fresh avocado. Served with our famous lime vinaigrette dressing
Ensalada De Nopalitos
8.50
Tender cactus, tomatoes, onions and jalapeños marinated in lime juice and olive oil. Garnished with cilantro, queso fresco and avocado
Cesar Salad
8.95
Crisp romaine lettuce, croutons and parmesan cheese with a creamy dressing made of lemon, anchovies, pepper, garlic and Dijon mustard
Cocktail De Mariscos
12.95
Poached scallops, fish, fresh crabmeat and shrimp in select herbs with tomato sauce topped with diced avocado and served with crackers
Desserts
Buñuelos
2.95
Cinnamon covered crisps served with honey
Flan
3.95
Creamy caramel custard
Tres Leches
4.50
Mexican white 3 creams cake with whipped cream frosting topped with fresh fruit
Valentina
4.95
Mexican white 3 creams cake with whipped cream frosting drizzled with raspberry and chocolate sauce topped with strawberries
Sherbert
3.50
Refreshing fruit dessert
Churros
3.95
Fried strips of dough, served hot and sprinkled with cinnamon
Tres Chocolates
4.50
Mexican chocolate 3 creams cake topped with fresh fruit
Vanilla Blossom
4.95
A crisp flour tortilla, sprinkled with cinnamon and sugar filled with vanilla ice cream and whipped cream and drizzled with chocolate and raspberry sauce then topped with fresh strawberries
Side Orders
Sour Cream
2.95
Pico De Gallo
3.95
Guacamole
4.75
Beans
3.50
Cheese
3.95
Tortillas
1.95
Flour (3) , Corn (4)
Rice
3.50
Chips & Salsa (to Go)
4.50
Refreshments
Coffee
2.95
Iced Tea
2.95
Fresh Squeezed Lemonade
2.95
No refills
Hot Tea
2.95
Bottled Mineral Water
2.95
No refills
Fresh Squeezed Orange Juice
3.50
No refills
Sodas
Coke
2.75
Sprite
2.75
Minute Maid Orange
2.75
Diet Coke
2.75
Dr. Pepper
2.75
La Huerta
Chips and Salsa
12.95
Chicken in a Chipotle Cream Sauce
12.95
Beef Picante Salad
12.95
Ensalada De Nopales
12.95
Cactus Salad
Tortilla Soup
12.95
Chicken Picante Salad
12.95
Artichoke and Chayote Squash Salad
12.95
Churros and Bunuelos
12.95
El Americano
Chips and Salsa
12.95
Choice of 2
12.95
Homemade cole slaw, potato salad or pasta salad
Deli Platter
12.95
Ham, turkey, roast beef, cheddar and swiss cheeses, white, wheat and rye breads, lettuce, tomato, onion, mayonnaise and mustard
Homemade Brownies Or Cookies
12.95
Ei Texano
Chips and Salsa
14.95
Chicken Fajitas (Condiments)
14.95
Cheese Enchiladas
14.95
Churros and Flan
14.95
Tortilla Soup
14.95
Beef Fajitas (Condiments)
14.95
Rice and Beans
14.95
El Norteño
Chips and Salsa
15.95
Vegetable Quesadillas
15.95
Sirloin Tips in a Chipotle Sauce
15.95
Churros and Flan
15.95
Green and Pork Tamales
15.95
Pollo a La Cheo
15.95
Rice and Beans
15.95
El Tradicional
Chips and Salsa
16.95
Ensalada De Nopales
16.95
Cactus Salad
Adobo De Puerco
16.95
Flan and Tres Leches
16.95
Tortilla Soup
16.95
Pollo En Mole Verde
16.95
Rice and Beans
16.95
Frutas Del Mar
Chips and Salsa
17.95
Chile Con Queso
17.95
Camarones Al Ajillo
17.95
Mixed Seasonal Vegetables
17.95
Flan and Tres Leches
17.95
Vegetable Quesadillas
17.95
Artichoke and Chayote Salad
17.95
Pescado Ala Veracruzana
17.95
White Rice
17.95
Taco Bar
$19.95 per person (25 guests Minimum). Chips and Salsa, Chile con Queso
Choice of Two Salads
Ensalada Verde
Mixed Greens with Red Onion, Olives, Red Peppers, Avocado and Queso Fresco with Lime Vinaigrette
Seasonal Fruit Salad
The Season's best Fruits with a Honey Lime Dipping Sauce
Caesar Salad
Romaine Lettuce, Parmesan Cheese and Croutons with a Garlic and Lemon Dressing
Taco Bar - Crispy and Soft Tacos of Beef and Chicken
With cheese, lettuce, tomato, guacamole, deep taco salad shells, sour cream,rice and beans
Desserts
Bunuelos
Fajita Bar
$24.95 per person (25 guest Minimum). Chips and Salsa
Choice of Two Salads
Ensalada Verde
Seasonal Fruit Salad
Caesar Salad
Ensalada Nopalitos (Cactus Salad)
Choice of Chicken Or Beef Or Mixed
Fajitas From Tyler Texas
Served with guacamole, sour cream, pico de gallo and flour tortillas
Choice of Two
Rice
Cheese
Beans
Choice of Two Desserts
Tres Leches
Churros
Flan
Enchiladas Menu
$18.95 per person (25 guest Minimum). Chips and Salsa
Choice of Two Salads
Ensalada Verde
Ensalada De Nopalitos Or Artichoke
Seasonal Fruit Salad
Chayote Salad
Choice of Two
with green peppers, onions, mushrooms, cheddar and Monterrey Jack. Served with sour cream and guacamole
Vegetable
Beef
Cheese
Chicken Quesadilla
Choice of Two with Rice and Beans
Chicken, Beef Or Cheese Enchiladas
Covered with Guajillo sauce and topped with Monterrey Jack and cheddar cheese
Beef and Chicken Flautas
Beef or Chicken fried in a corn tortilla with guacamole, sour cream and pico de gallo
Green Enchiladas
Covered with Tomatillo sauce, Chihuahua cheese and served with a side of sour cream
Choice of Two Desserts
Tres Leche
White Cake steeped in whole, sweetened and evaporated Milk with whipped Cream
Bunuelos
Crispy deep fried corn chips covered with cinnamon and sugar served with honey
Flan
Creamy Carmel Custard
Specialties
$27.95 per person (25 guest Minimum). Chips and Salsa
Choice of Two Appetizers
Chiles En Nogadas
Jalapeños filled with Pork and Beef smothered with fresh cream and queso fresco (chilled)
Chicken, Beef Or Vegetable Quesadillas
Diced peppers, onions, mushrooms, cheddar/Monterrey Jack, sour cream and guacamole
Red Or Green Tamales
Red with Pasilla and Guajillo peppers/Green with Tomatillo sauce and Chihuahua Cheese and Jalapeños
Chile Con Queso
Spicy cheese sauce served with hot crispy tortilla chips
Choice of Two Salads
Ensalada Verde
Seasonal Fresh Sliced Fruit
Chayote Salad
Caesar Salad
Ensalada Nopalitos Or Artichoke
Choice of Two Entrees
Steak a La Mexicana
Sirloin Tips sautéed with Onions, Tomatoes, Cilantro and Jalapeños
Pollo En Achiote
Chicken Breast marinated in a seasoning Achiote, the seed of the annatto tree, Garlic, Orange and Red Onion
Adobo De Puerco
Pork cooked in a savory sauce with Guajillo, Ancho, and Costeno Peppers
Sirloin Tips Chipotle
Beef Tips sautéed Garlic and Chipotle Sauce topped with Chihuahua Cheese
Shrimp a La Mexicana
Shrimp sautéed in Garlic with Tomato, Onion, Cilantro and Jalapeño Peppers
Choice of Two Desserts
Tres Leches
Churros
Flan
Entrée Salads and Soup
$14.50 per person (25 guest Minimum)
Choice of Three Salads
Picante Salad
A bed of romaine and iceberg lettuce, red onion, olives and sweet peppers topped with queso fresco, avocado and your choice of Chicken or Beef. Served with our famous lime viniagrette
Artichoke & Chayote Salad
Marinated artichoke gearts, chayote squash, roasted red peppers and thinly sliced red onions in a red wine vinaigrette over a bed of fresh mixed greens
Spinach and Watercress Salad
Garnished toasted almonds, radishes and croutons.
Asian Beef Salad
Marinated Beef with fresh vegetables and a sweet and spicy dressing
Seafood Salad
Poached shrimp, scallops, squid and Avocado blended with tomato, onion, cilantro, Jalapeños and lime vinaigrette (Chef's choice of seafood by availability)
Grilled Portabella & Roasted Peppers
Your choice of grilled Chicken or Beef grilled marinated Portabella mushrooms with roasted red and poblano peppers
Caesar Salad
Your Choice of Grilled Chicken or Beef Crisp romaine lettuce, croutons and parmesan cheese with a creamy dressing of lemon, anchovies, pepper, garlic and Dijon mustard
Choice of One Soup
Tortilla Soup
Fresh pulled chicken in a consommé garnished with diced Avocados & Tortilla Crisps
Cream of Zucchini
A delicate blend of chicken Stock and Cream of Fresh Steamed Zucchini
Poblano and Mushroom Soup
Sliced Mushrooms and Roasted Poblano Peppers in a Chicken Broth Seasoned with Herbs
Choice of One Dessert
Bunuelos
Churros
Sandwich Menu
$14.95 per person (25 guest Minimum)
Choice of One Salad
Redskin Potato Salad
Old Fashioned with Celery, Onion, Parsley, Egg and Pickle Relish
Roasted Vegetables
Assorted seasonal roasted vegetables in a vinaigrette dressing
Pasta Salad Penne
Penne Pasta with Peppers, Onions with Lime Vinaigrette
Seasonal Fruit Salad
Diced Fresh Fruit served with a honey dressing
Choice of Three Sandwiches
Below sandwiches have a choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread.
Roast Beef with Cheddar
Medium Rare Roast Beef with Cheddar Cheese. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread
Grilled Chicken Blt
Marinated Grilled Chicken Crisp Bacon. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread
Tuna, Chicken Or Egg Salad
Prepared fresh daily. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread
Roast Beef with Brie
Medium rare Roast Beef with Brie Cheese served in a Croissant
Sliced Turkey with Swiss Cheese
House Roasted Turkey Breast on Bakery Fresh Bread. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread
Ham and Turkey Club
Classic with crisp Bacon, Lettuce and Tomato. Choice of White, Wheat, Rye, Pumpernickel, Marble, Sourdough or Kaiser Roll Bread
Chicken Caesar Wrap
Grilled Chicken, Romaine and Tomato in a flour tortilla
Large Platters
48 Hours Notice required on all orders please. All Trays are made to Serve 25 People minimum
7 Layer Mexican Dip
Layers of beans, cheese, pico de gallo, guacamole, black olives, jalapeños and sour cream Served with fresh corn tortilla chips for dipping
Fresh Vegetable Platter
Served with an assortment of crackers, and a buttermilk ranch style dip
Seasonal Fresh Fruit Bowl
An assortment of the seasons best fruits, served with honey, lime dressing
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Picante
14511 Lee Jackson Memorial Hwy Ste B (at Chantilly Park Shopping Center)
Chantilly, VA 20151
United States
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If you’re looking for the best Mexican food in VA, then Picante! is for you. Located in Chantilly, we specialize in new-world recipes that appeal to everyone.
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Permanently closed (Show more)
  • Mon–Thu
    • 11:00 AM–10:00 PM
  • Fri–Sat
    • 11:00 AM–10:30 PM
  • Sun
    • 11:30 AM–9:00 PM
Phone icon
(703) 222-2323
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Facebook icon
Picante
Twitter icon
@picantereal
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Lunch, Dinner
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