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"Pork, brisket, Angus steakburgers, chicken, ribs, Po'Boys and more."(3 Tips)
10 Tips and reviewsFilter:
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- brisket
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PHRESHAIRJune 27, 2015I'm not familiar with the south so it's hard for me to judge, but it was perfectly tasty, very kind and inviting staff. The joint might have to loose the confederate flag on the hog babe tho.
- The Daytona Beach News-JournalSeptember 26, 2011The menu is an eater's paradise if you like good barbecue. Pork, brisket, Angus steakburgers, chicken, ribs, Po'Boys and more. Bring an appetite. Read more
Cowboy stew...always a sure thing...especially if you're too tired to look over menu.
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Great BBQ ,Black Angus Reserve Beef and Fresh Local Catfish. Made from scratch sides, sauces and dressings. All served by the friendliest wait staff .
Closed until 11:00 AM (Show more)
- Mon–Sun
- 11:00 AM–9:00 PM
(386) 985-4488
Features
Reservations
No
Outdoor Seating
Yes
Food & Drink
Menus
Happy Hour
Drinks
Full Bar
See More
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"My family usually gets ribs or chicken but my favorite thing is "The Boss" steak sandwich. It can be very crowded for Sunday lunch and wait times are longer then."
Kimberly Geist - 6.1
"Place was good! I had a great server! The manager was friendly and helpful! The place was clean! The food was great! I couldn't complain about a thing!"
Spencer Blaha
Appears on 5 lists
GO386: Where to Eat in Volusia-Flagler Counties
Created by The Daytona Beach News-Journal
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