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Tapas Restaurant$$$$
Garden City
"Check out the pork belly bocadillo or the bone marrow"(3 Tips)
"Bone marrow, patatas bravas, duck breast, pork belly bocadillo."(2 Tips)
"... salad, croquettas, and patatas bravas were awesome! Can't wait to go back!"(2 Tips)
"Thoughtfully curated wine, delicious tapas, and great staff."(5 Tips)
18 Tips and reviewsFilter:
- pork belly
- bone marrow
- good service
- rustic
- good for dates
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They've changed the menu since I'd last been there, but the Spanish cheese board is AMAZING! I actually find some of my favorite tapas are no longer on the menu so I was a little disappointed there.Upvoted Nov 8- SamanthaOctober 17, 2013The new tapas restaurant from the owners of Salumi is everything I hoped for, as awesome as its Massapequa sibling and unique. Thoughtfully curated wine, delicious tapas, and great staff.
Christina GalloseOctober 5, 2013Rustic yet sophisticated, this is a true gem in Garden City! The rabbit sausage, pork belly and prawns are to die for. Chef Angelo & bartender Justin make it an experience you are sure to crave.
Daniel PerazaDecember 2, 2016I was expecting to find a spanish mediterranean menu besides tapas, but they only offer the latter. They're missing a wine menu as well. They offer a combination of 3 tapas for 18$ or 5 for 28$.
Jane EyreNovember 6, 2019This was recommended by @restauranthunter did not disappoint! The service was really good, the tapas were delicious! Can't wait to go back!- Courtney MDecember 28, 2013Amazing. Wine was great. Italian cheese board, Spanish Cobb salad, croquettas, and patatas bravas were awesome! Can't wait to go back!
AlexDecember 23, 2013This place was actually pretty amazing. Cheese and meat board is a great start, try the Serrano ham. Excellent duck tapa also.
Stefanie DJanuary 4, 2014Delicious. This portions are actually fairly large for tapas, so I wouldn't order too many plates. Decor is lovely!
Tom MartinFebruary 24, 2014Gotta do the meat and cheese board appetizer, great tapas place, good selection of wines, great atmosphere !
Not a bad item on the menu. Pinot Evil is the way to go. Love this place.
28 Photos
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Closed until 11:30 AM tomorrow (Show more)
- Mon
- 11:30 AM–11:00 PM
- Tue–Fri
- 11:30 AM–Midnight
- Sat
- 11:00 AM–Midnight
- Sun
- 11:00 AM–11:00 PM
(516) 246-9459
Features
Reservations
No
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
Yes
Food & Drink
Drinks
Wine, Full Bar, Cocktails
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Evan Kammer - 7.5
"The burger with pulled pork and the huge pretzels"
Eileen A. - 8.6
"Everything on the menu is to die for. The wine list is fab as well!"
Monica Wood
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