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Menu
Dinner Menu Spring 2017 7
Dinner Menu Spring 2017
Starters and Small Plates
14.00
Feta, olive, banana peppers
Prime Beef Tartare
21.00
Tenderloin of beef, white anchovy, farm fresh egg
Ahi Tuna Tartare
14.00
Guacamole, pico de gallo, house-made cracker
Colorado Lamb Sausage
13.00
Hungarian hot peppers, feta crème
Fried Goat Cheese
14.00
Orange ginger marmalade, spicy red pepper glaze, crostini
Oyster of the Day
Sriracha cucumber mignonette
Super Lump Crab Cakes
17.00
Sour apple jicama slaw, crab shack mustard
Colossal Prawn
18.00
Baby spinach, saffron butter sauce
Pei
14.00
Mussels, leeks, shallot, garlic, white wine
Jumbo Shrimp Cocktail
18.00
House-made cocktail sauce
Seafood Margarita
18.00
Cucumbers, onions, cilantro
Titanic Seafood Platter
Seasonal fresh seafood, see server for details
Salads
Chicken $7 / Ahi Tuna $9 / Salmon $9 / Shrimp $14
Kale and Brussels Sprouts
9.00
Berries, candied pecans, dry raisins, whole grain mustard honey
Wedge
9.00
Crispy pancetta, buttermilk fried onions, grape tomato, creamy blue cheese
Prime Caesar
9.00
Parmesan garlic dressing, pan fried croutons
Bas
12.00
Romaine, tomato, cucumber, alfa-alfa sprouts, avocado, egg, red wine vinaigrette
Mediterranean Chop
9.00
Chick peas, feta, kalamata olives, red onion, peppadew, tomato, cucumber, lemon vinaigrette
Butcher's Knife
Hand-Cut In-House, Locally Sourced. USDA Prime 29 Days Aged Grilled and Finished in a 1000 Degree Broiler
8Oz Filet Mignon
38.00
14Oz New York Strip
43.00
24Oz Wagyu Tomahawk
Sizzling Option Available
12Oz Filet Mignon
45.00
16Oz Rib Eye
43.00
Surf & Turf
8oz Filet Mignon &10-12 oz Lobster Tail
Entrées
Black Pearl Salmon
27.00
Smoked salmon couscous, basil oil
10-12Oz Lobster Tail
Lobster ravioli, chive garlic butter sauce
Domestic Lamb Chops
39.00
Quinoa, pomegranate, feta, strawberry balsamic glaze
Prime29 Burger
18.00
Brioche bun, tomato, lettuce, onion, truffle fries
Sea Love
42.00
Prawn, scallop, lobster, catch of the day, golden tomato broth
Chilean Sea Bass
38.00
Sweet corn sauce, heirloom carrots
Branzino
36.00
Shrimp risotto, chermoula
Organic Chicken
26.00
Parmesan crusted, spinach, tomato, lemon, capers, whipped potatoes, artichoke
Howie's Burger
20.00
Vermont cheddar, crispy potatoes, sautéed mushrooms, brioche bun, bacon, sweet potato fries
On the Side
$9
Mashed Potatoes
Roasted garlic
Loaded Potato
Cheddar, scallion, bacon, sour cream, butter
Brussels Sprouts
Sweet chili glaze
Wild Mushrooms
Rosemary, shallots, garlic butter
Grilled Asparagus
Parmigiano
Roasted Cauliflower Carbonara
Crispy pancetta, parmigiano
1Lb Baked Potato
Scallions, cheddar, sour cream Sautéed Green Beans garlic, butter
Broccolini
Garlic, sun dried tomato, spicy red pepper Truffle Fries white truffle
Sautéed Spinach
Fried garlic chips
Sweet Potato Fries
Barbecue aioli
Creamed Truffle Corn
Bechamel, parmigiano, breadcrumbs
Additional Sides
$15
Lobster Mac N Cheese
Prime29 Style
King Crab
White truffle gnocchi
Additions to Our Cuts
Day Boat Scallops
14.00
U-14 Prawn
16.00
Horseradish Cream
3.00
10-12 Oz Lobster Tail
Maytag Blue Cheese
3.00
Oscar
14.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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