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19 photos

Pure Cyprus

(Now Closed)

Greek Restaurant££££

Finsbury Park, London

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Pure Cyprus

19 Photos

Table Menu 8

Table Menu

Cold Starters‏

Hummus

3.50

Puree of chick peas, tahini, lemon, garlic

Tahini

3.50

Tahini, garlic, salt, lemon, oil

Potato Salad

3.50

Sliced cucumber, red and green peepers, carrot and olive oil.

Olive Marinate

3.50

Mixed olives‏ marinated in rosemary, garlic and oregano

Greek Salad in Pitta

4.50

Feta cheese, tomatoes, cucumber, marinated olives and red onions in pitta

Taramosalada

3.50

Cod roe pate, olive oil and lemon juice

Tzatziki

3.50

Yoghurt dip with cucumber, fresh mint, fresh dill and a touch of garlic

Yogurt

3.50

Beetroot

3.50

Sliced beetroots.

Kebabs

All kebabs served with salad and rice or couscous

Sheftalia

9.95

Large

Pork on Skewer

9.95

Large

Chicken Wings

9.95

Loukanika

7.50

Lamb Cutlets

12.00

Chicken Souvla

10.95

Home Made Beef Burger

9.95

Served with chips

Lamb on Skewer

11.50

Large

Chicken on Skewer

9.95

Large

Mixed

10.50

Sheftalia with pork or chicken. Large

Pastourma

7.50

Lamb Souvla

12.95

Full Meze for Sharing (Minimum 2 People)

19.95 per person

Hummus, Tahini, Tarama salad, tzatziki, potato salad, olives, beetroot, Greek salad Keftedes, Dolmades, halloumi, loukaniko pastourma, chicken, Sheftalia, (lamb or pork) lamb cutlets, stifado.

Hot Starters‏

Dolmades

4.50

Rice with pine kernels, onions and herbs wrapped in vine leaves, cooked in olive oil

Spanahopita (Spinach Pie)

4.95

Filo pastry parcels filled with spinach and feta cheese

Grilled Loukaniko

4.95

Loukanika Greek sausage, served with crispy salad leaves

Grilled Octopus

6.95

Served with‏ fresh parsley and lemon

Grilled Pacific Prawn (Each)

Served with crispy salad leaves

Chicken Wings

4.95

Keftedes (Meat Balls)

4.50

Mince lamb patties mixed with chopped parsley onions and served with lemon

Grilled Lountza

4.95

Lountza is a meat delicacy of Cyprus of dried, smoked pork tenderloin

Grilled Pastourma

4.95

Pastourma, served with crispy salad leaves

Fried Calamari

6.95

Marinated fresh calamari, served with crispy salad leaves

Halloumi Cheese

4.50

Served with slice of tomatoes

Traditional Greek Dishes

Kleftiko

12.50

Shank of lamb cooked slowly in oven served with rice

Pork Afelia

10.95

Cooked in wine sauce and coriander seeds, served with rice

Dolmades

8.50

Stuffed vine leaves with mince rice and herbs served with yogurt

Makaroni Pastichio

8.50

Served with salad

Moussaka

9.95

Layers of potatoes, aubergines, courgette minced meat with herbs bechamel cream on top, served with salad

Beef Stifado

12.50

Beef with‏ onions and red wine sauce, served with rice

Keftedes

8.50

Meatballs with herbs and spices served with chips

Side Orders‏

Chips

3.50

Fluffy, light‏ and fried to perfection

Rice

3.00

Greek Village Salad

4.00 - 6.00

Classic, hearty and rustic, with tomatoes, cucumber, peppers, Greek olives, red onion, feta and olive oil, finished with sprinkled oregano.

Roast Cyprus Potatoes

4.00

Pourkouri Couscous

3.00

The greek way

Sea Foods

Grilled Sea Bass

14.95

Great recipe, Cyprus style. delicious, served with roast Cyprus potato

Grilled Octopus

14.95

Chargrilled octopus,‏ tossed in olive oil, garlic and Greek mountain oregano

Calamari

12.95

Fresh marinated and battered calamari and green salad

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Pure Cyprus

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