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Q Fanatic

Q Fanatic

BBQ Joint$$$$
Champlin
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8.3/10
108
ratings
  • Tips
    Chad T.
    "The maple roasted ham with southern mustard is outstanding!"(2 Tips)
    Ryan
    "Combine it with some espresso BBQ! Perfect."(2 Tips)
    Mark C.
    "The brisket is to die for!"(5 Tips)
    Bridgette S.
    "They have the best pulled pork and spicy potatoes"(5 Tips)
Tips and Reviews icon41 Tips and reviews
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  • sandwiches
  • brisket
  • southern mustard
  • ribs
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  • Jess U.heart icon on user image
    Jess UlrichJanuary 20, 2013
    Love the grilled veggies to DEATH! The rolls are also to die for. And why not go to heaven with the BBQ chicken, while you're at it? Honey or espresso sauce... mmmmmm... you want to go to there!
  • Tony S.heart icon on user image
    Tony SouMay 8, 2017
    Been here 5+ times
    The ribs are perfectly smoked and always meaty. Best ribs in town. Not a ton of sauce choices but are all solid contenders for best BBQ sauce.
  • Dave Q.
    Dave QuadyJanuary 14, 2016
    So this may be strange however I'm a vegetarian and love this place. Great roasted vegetable sandwich and not too bad of a beer selection.
  • Bridgette S.
    Bridgette SmithFebruary 21, 2014
    Best BBQ ever!!!!!!!! Family ran and owned, call ahead for takeout! Closed Mondays. They have the best pulled pork and spicy potatoes
  • Aaron P.heart icon on user image
    Aaron PriceOctober 7, 2016
    All the food is so good but you have to order the grilled vegetables- so good
  • Dustin F.
    Dustin FredAugust 25, 2012
    Been here 5+ times
    If it's your first visit, try the sampler. It includes brisket, pork and chicken. Don't forget the baked beans, Yum!
  • Greg H.
    Greg HarrisNovember 11, 2012
    The grilled veggies are AMAZING. Do yourself a garlicky food favor and try them. The aiolli sauce is even good on a Qban!
  • Ann R.
    Ann RJanuary 27, 2013
    If its your first time, try out the deluxe platter. It will give you a sample of all the good stuff. :)
  • Chris H.heart icon on user image
    Chris HankenJanuary 11, 2017
    Cons: The cashier didn't seem to know what she was doing while ringing us up. Also, the "fries" aren't fries - they're potato wedges. Pros: The pulled pork is pretty tasty!
  • Chris J.
    Chris JAugust 24, 2016
    Awesome local BBQ joint. Carpool with a friend because parking can get tight.
  • Juergen K.heart icon on user image
    Juergen KettgenApril 30, 2014
    Their Cuban sandwiches are to die for. Also try their spicy potatoes side!
  • Janessa B.heart icon on user image
    Janessa BarbianSeptember 30, 2012
    Amazing food, I recommend the pulled pork, Mac n Cheese, baked beans and the mashed potatoes!
  • Neil M.heart icon on user image
    Neil MartinMarch 23, 2012
    Been here 50+ times
    Be prepared to wait on a Friday and Saturday night. It's worth the wait if you show up those nights for the first time.
  • Joel A.heart icon on user image
    Joel AndersonMarch 5, 2020
    Been here 10+ times
    Ask for the aoli with the slab bacon sandwich.
  • Katelyn C.
    Katelyn CromerFebruary 2, 2012
    The ham sandwich was delicious! As were the spicy potato wedges with chipotle sour cream dipping sauce
  • Neil M.heart icon on user image
    Neil MartinApril 23, 2011
    Been here 50+ times
    Can't go wrong with anything on the menu. I hardly stray from the pulled pork sandwich and ghost pepper vodka sauce.
  • John M.
    John MooreApril 18, 2014
    don't be afraid to add honey BBQ sauce to the Q Ban. yums.
  • Neil M.heart icon on user image
    Neil MartinApril 10, 2011
    Been here 50+ times
    Featured on food network! Featured in Minnesota monthly last summer and was ranked as #2 BBQ place in the state. You will not be let down.
  • Jodi Marie L.
    Jodi Marie LangeAugust 7, 2013
    Been here 5+ times
    Their Southern Mustard BBQ sauce is good. Good pulled pork, brisket was fatty.
  • Serena G.heart icon on user image
    Serena GreenbushAugust 20, 2016
    The brisket and the spicy sausage are good.
  • Chad T.
    Chad TelfordNovember 22, 2011
    The maple roasted ham with southern mustard is outstanding! I love this place!!
  • Double Jheart icon on user image
    Double JMarch 11, 2018
    Great BBQ get the 1lb sampler
  • Brad L.
    Brad LarsonSeptember 30, 2012
    Get a sampler platter to share, all the cue is fantastic.
  • Ryan
    RyanJune 23, 2011
    Been here 10+ times
    The honey mustard is awesome. Combine it with some espresso BBQ! Perfect.
  • Suzanne H.
    Suzanne Hames SuhrFebruary 14, 2014
    The BBQ sandwich is fantastic!
  • Danielle F.
    Excellent food will be back again!
  • Dave M.
    Dave MeyerJune 6, 2011
    Been here 5+ times
    Be sure to call before you go - fantastic "Q" but gets busy Read more
  • David E.
    David EricksonMay 9, 2010
    Been here 10+ times
    The moment you walk in you're hit with a wonderful smokey BBQ smell.
  • Andy K.
    Andy KMarch 9, 2013
    Phenomenal food but one if the most poorly run restaurants in existence.
  • Mark C.
    Mark CarlsonJune 29, 2011
    The brisket is to die for!
  • Poutine N.heart icon on user image
    Poutine NovyDecember 5, 2015
    Been here 5+ times
    Pulled ham
  • Ian Ø.
    Ian ØstbyJuly 12, 2013
    Was on Triple D but is pretty average. The pepper vodka sauce was the best part. Brisket was super dry.
  • Devon B.
    Devon BradfordNovember 4, 2012
    Outstanding as always.
  • Berek A.
    Berek AwendMarch 12, 2010
    Only place in town I've found NC style bbq sauce... Superzing to any BBQ!
  • Le B.
    Le BenderJune 2, 2013
    Been here 5+ times
    Thanks Charlie!
  • Neil M.heart icon on user image
    Neil MartinApril 13, 2013
    Been here 50+ times
    Get everything.
  • Heavy Table
    Heavy TableFebruary 18, 2010
    Ask for bacon from their BBQ-master Charlie Johnson: http://bit.ly/9oNAhw Read more
  • Jess S.
    Jess SAugust 2, 2009
    Been here 5+ times
    Get the 1/2 and 1/2 with chipotle sauce and spicy Jo Jos. Die happy
  • Jess S.
    Jess SAugust 2, 2009
    Been here 5+ times
    Get the 1/2 and 1/2 with Chipotle sauce and spicy JoJos. Die happy
  • Heavy Table
    Heavy TableMay 21, 2009
    Pork ribs (dry or wet) with Espresso BBQ sauce ($13.95) are shockingly – almost obscenely – delicious. Read more
  • Timothy M.
    Timothy MaguireNovember 12, 2013
    One of the worst BBQ places I've eaten. Sauce had vinegar flavor. Won't return..
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