Quattro Pazzi

Quattro Pazzi

Italian Restaurant$$$$
Downtown Stamford, Stamford
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Quattro Pazzi
8.6/10
57
ratings
Photos36 Photos
MenuMenu
Lunch Menu 6Dinner Menu 5
Appetizers
Spicy Fried Calamari
10.00
Spicy tomato sauce, sriracha aioli
Bruschetta Caponata
7.00
Eggplant, tomatoes, pignoli nuts, capers, onions, basil, olive oil
Broccoli Rabe and Tuscan Beans
9.00
Pepperoncino, garlic, olive oil
Panko Mozzarella
9.00
Fried cellingine mozzarella, tomato dipping sauce
Winter Polenta
8.50
Mixed mushrooms, gorgonzola cheese, truffle oil
Buratta Caprese
15.00
Vine ripe tomatoes, prosciutto
Mushroom Crostoni
9.00
Baby mushrooms, caramelized onions, fontina cheese, truffle oil
Eggplant Tower
9.00
Layered with light tomato sauce, melted mozzarella cheese
Spicy Shrimp
11.00
Zesty garlic, arugula, wine broth
Pasta Fagioli
6.00
Our signature beans and pasta soup
Entrees
Chicken Marsala
13.00
Mashed potatoes, mixed mushrooms, marsala wine sauce
Sorrentina
20.00
Eggplant prosciutto, mozzarella, tomato, sherry wine sauce
Grilled Atlantic Salmon
15.00
Seasonal vegetables, olives, tomatoes, basil, garlic, olive oil
Seafood Pescatore
19.00
Linguini, shrimp, clams, mussels, scallops, spicy tomato sauce
Picatta
20.00
Spinach, capers, garlic, lemon, butter, white wine sauce
Barolo Braised Short Ribs
19.00
Ricotta gnocchi, mushrooms, peas, parmesan cream sauce
Lemon Sole Milanese
23.00
Sauteed kale, potatoes, lemon emulsion
Paninis
served with french fries
Crab and Avocado
16.00
Carrots, lettuce, mayonnaise
Peppercorn Steak
16.00
Caramelized onions, melted fontina cheese, spicy aioli
Grilled Chicken
12.00
Pancetta, lettuce, tomato, onion, mayonnaise
Grilled Vegetable
9.00
Seasonal vegetables, fontina cheese, lettuce, mayonnaise
Sides
Spinach
6.00
Broccoli
6.00
Mixed Steamed Vegetables
7.00
Mixed Greens Salad
5.00
Side Pasta
5.00
Tomato sauce / garlic & oil / pink sauce
Broccoli Rabe
8.00
Asparagus
9.00
Brussels Sprouts
9.00
French Fries
5.00
Salads
Shaved Brussels Sprouts
14.00
Buratta, kale, radicchio, cranberries, butternut squash, carrots, beets, shallots vinaigrette
Endive & Walnut
12.00
Arugula, apples, gorgonzola, shallots vinaigrette
Chopped
12.00
Romaine, cucumber, olives, peppers, tomatoes, onions, balsamic vinaigrette
Roasted Beet Root
12.00
Arugula, goat cheese, citrus vinaigrette
Romaine Hearts
10.00
Shaved parmesan, croutons, caesar dressing
Pastas
gluten free options available for all pastas
Pappardelle with Butternut Squash
12.00
Kale, pignoli nuts, buratta, sage cream sauce
Penne Putanesca
13.00
Tomatoes, kalamata olive, capers, pepperoncino, garlic, fresh tomato sauce
Whole Wheat Linguini
14.00
Seasonal vegetarian ragu
Porcini Pappardelle
15.00
Mushrooms, sun-dried tomatoes, gorgonzola cream sauce, white truffle oil
Four Cheese Tortelloni
15.00
Peas, prosciutto, mushrooms, cream sauce
Orecchiette Baresi
14.00
Tiny meatballs, basil, shaved parmesan, fresh tomato sauce
Tagliatelle with Shrimp
17.00
Broccoli rabe, sun-dried tomatoes, ricotta salata, garlic, olive oil
Gnocchi Bolognese
15.00
Ricotta gnocchi, beef and veal ragu
Fettuccine Mitty
17.00
Chopped scallops, shrimp, crab meat, pink cognac sauce
Cavatelli Marco Polo
16.00
Grilled chicken, sun-dried tomatoes, broccoli, garlic and oil broth
Rigatoni Buttera
13.00
Hot sausage, peas, creamy tomato sauce, ricotta salata
Appetizers
Spicy Fried Calamari
11.00
Spicy tomato sauce, sriracha aioli
Bruschetta Caponata
7.00
Eggplant, tomatoes, pignoli nuts, capers, onions, basil, olive oil
Broccoli Rabe and Tuscan Beans
9.00
Pepperoncino, garlic, olive oil
Panko Mozzarella
11.00
Fried cellingine mozzarella, tomato dipping sauce
Winter Polenta
8.50
Mixed mushrooms, gorgonzola cheese, truffle oil
Buratta Caprese
17.00
Vine ripe tomatoes, prosciutto
Mushroom Crostoni
9.00
Baby mushrooms, caramelized onions, fontina cheese, truffle oil
Eggplant Tower
9.00
Layered with light tomato sauce, melted mozzarella cheese
Spicy Shrimp
14.00
Zesty garlic, arugula, wine broth
Pasta Fagioli
6.00
Our signature beans and pasta soup
Entrees
Calabrese Braised Free Range Chicken
23.00
Mashed potatoes, spicy peppers, mushrooms, rose-wine sauce
Sorrentina
27.00
Eggplant prosciutto, mozzarella, tomato, sherry wine sauce
Grilled Atlantic Salmon
26.00
Seasonal vegetables, olives, tomatoes, basil, garlic, olive oil
Seafood Pescatore
26.00
Linguini, shrimp, clams, mussels, scallops, spicy tomato sauce
Picatta
27.00
Spinach, capers, garlic, lemon, butter, white wine sauce
Barolo Braised Short Ribs
28.00
Ricotta gnocchi, mushrooms, peas, parmesan cream sauce
Lemon Sole Milanese
27.00
Sauteed kale, potatoes, lemon emulsion
Driver Scallops
28.00
Quinoa, sauteed mixed vegetable, balsamic reduction
Sides
Spinach
6.00
Broccoli
6.00
Mixed Steamed Vegetables
7.00
Mixed Greens Salad
5.00
Side Pasta
6.00
Tomato sauce / garlic & oil / pink sauce
Broccoli Rabe
8.00
Asparagus
9.00
Brussels Sprouts
9.00
French Fries
5.00
Salads
Shaved Brussels Sprouts
14.00
Buratta, kale, radicchio, cranberries, butternut squash, carrots, beets, shallots vinaigrette
Endive & Walnut
12.00
Arugula, apples, gorgonzola, shallots vinaigrette
Chopped
12.00
Romaine, cucumber, olives, peppers, tomatoes, onions, balsamic vinaigrette
Roasted Beet Root
12.00
Arugula, goat cheese, citrus vinaigrette
Romaine Hearts
10.00
Shaved parmesan, croutons, caesar dressing
Pastas
gluten free options available for all pastas
Pappardelle with Butternut Squash
20.00
Kale, pignoli nuts, buratta, sage cream sauce
Penne Putanesca
19.00
Tomatoes, kalamata olive, capers, pepperoncino, garlic, fresh tomato sauce
Whole Wheat Linguini
19.00
Seasonal vegetarian ragu
Porcini Pappardelle
19.00
Mushrooms, sun-dried tomatoes, gorgonzola cream sauce, white truffle oil
Four Cheese Tortelloni
19.00
Peas, prosciutto, mushrooms, cream sauce
Orecchiette Baresi
19.00
Tiny meatballs, shaved parmesan, fresh tomato sauce
Tagliatelle with Shrimp
22.00
Broccoli rabe, sun-dried tomatoes, ricotta salata, garlic, olive oil
Gnocchi Bolognese
20.00
Ricotta gnocchi, beef and veal ragu
Fettuccine Mitty
23.00
Chopped scallops, shrimp, crab meat, pink cognac sauce
Cavatelli Marco Polo
21.00
Grilled chicken, sun-dried tomatoes, broccoli, garlic and oil broth
Rigatoni Buttera
20.00
Hot sausage, peas, creamy tomato sauce, ricotta salata
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Quattro Pazzi
269 Bedford St (at Forest St)
Stamford, CT 06901
United States
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Closed until 11:30 AM (Show more)
  • Mon–Thu
    • 11:30 AM–10:00 PM
  • Fri–Sat
    • 11:30 AM–11:00 PM
  • Sun
    • 11:30 AM–9:30 PM
Phone icon
(203) 324-7000
World Wide Web icon
Twitter icon
@quattropazzi
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Make Reservation
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Outdoor Seating
Yes
Food & Drink
Menus
Lunch, Dinner
Drinks
Full Bar
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United States » Connecticut » Fairfield County » Stamford » Downtown Stamford

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