Important Reminder:The Foursquare City Guide app officially sunset on December 15, 2024, with the web version following in early 2025. However, your check-in journey doesn’t end here! Join us on Swarm, where new adventures await.

Foursquare City Guide

See all
112 photos

Redmond's Bar and Grill

Bar$$$$

Downtown Redmond, Redmond

Save

Share

Redmond's Bar and Grill

8.1^/10

145

ratings

112 Photos

Menu

Menu 9

Menu

Bar / Happy Hour

Drink Specials

1 Off Draft Beer

1 Off Well Drinks

Half Off House Wine

Fruit and Cheese Plate

9.00

Artisan cheese and Crocantini crackers with apples, grapes and strawberries.

Seared Ahi

9.00

Togarashi-sesame seed seared Ahi with avocado, mango, and wasabi–crema with Asian greens and cilantro vinaigrette.

Tempura Dragon Roll

5.00

Spicy tuna roll with cucumber, avocado, and light tempura crust, mango puree and siracha aioli.

Buffalo Wings

5.00

Wings and drumettes in a classic buffalo sauce with celery and bleu cheese.

Grilled Flat Bread

5.00

Caprice- roasted tomato, basil, fresh mozzarella, roasted garlic and olive oil. Greek – grilled chicken, artichoke, hummus, roasted tomato, feta and red onion.

Mediterranean Hummus

3.00

Chic peas, garlic, extra virgin olive oil and lemon juice served with fresh house made pita chips.

Redmond House Cut Fries

3.00

Fresh hand cut daily and quick fried - choice of parmesan garlic herb, regular or yam fries.

Prime Sliders

9.00

Top grade fresh ground prime chuck, grilled onions, Redmond’s cheese sauce, and roasted garlic mayo. Served with hand cut fries.

Chicken Satay Skewers

5.00

Chicken breast grilled to perfection and served with Thai peanut sauce and cilantro vinaigrette.

Chiles on Horseback

5.00

Goat cheese stuffed jalapeños wrapped in bacon, served with red onion–apple jam.

Nachos

5.00

In house cooked tortilla chips, house made cheese sauce, and Mexican cheese blend with green onions, tomatoes, sour cream, jalapeños, pico de gallo and guacamole.

Spinach and Artichoke Dip

5.00

Blend of spinach, parmesan, and artichoke hearts served with house made pita chips.

Onion Wisps

3.00

Quick fried onions with a Cajun crust served with chipotle lime aioli and sweet chili sauce.

Lunch Special

Daily and Weekly Lunch Specials!

Market

We also feature additional weekly and daily lunch specials that feature seasonal ingredients made by Chef Chris. Your server will offer you any specials we have at Redmond's Bar and Grill!

Half Turkey Club

8.99

Turkey breast, avocado, bacon, lettuce, tomato, onion, and mayo on toasted wheat served with your choice of: French fries, side salad, or soup.

Half French Prime Dip

8.99

French roll, smoked onions, seared Prime Rib and Swiss with au jus served with your choice of: French fries, side salad, or soup.

Half Pastrami Stack

8.99

Thin sliced Pastrami, Thousand Island, Swiss, and sauerkraut on toasted rye served with your choice of: French fries, side salad, or soup.

Appetizers

Redmond House Cut Fries

5.00

Fresh hand cut daily and quick fried-choice of parmesan garlic herb, regular or yam fries.

Chicken Satay Skewers

9.00

Chicken breast grilled to perfection and served with Thai peanut sauce and cilantro vinaigrette.

Spinach and Artichoke Dip

9.00

Blend of spinach, parmesan, and artichoke hearts served with house made pita chips.

Prime Sliders

12.00

Top grade fresh ground prime chuck, grilled onions, Redmond’s cheese sauce, roasted garlic mayo served with hand cut fries.

Buffalo Wings

9.00

Wings and drumettes in classic buffalo sauce with celery and bleu cheese.

Onion Wisps

7.00

Quick fried onions with a Cajun crust served with chipotle lime aioli and sweet chili sauce.

Mediterranean Hummus

8.00

Chic peas, garlic, extra virgin olive oil and lemon juice served with fresh house made pita chips.

Fruit and Cheese Plate

12.00

Artisan cheese and Crocantini crackers with apples, grapes and strawberries.

Tempura Dragon Roll

8.00

Spicy tuna roll with cucumber, avocado, and light tempura crust, mango puree and siracha aioli.

Chiles on Horseback

9.00

Goat cheese stuffed jalapeños wrapped in bacon, served with red onion–apple jam.

Seared Ahi

12.00

Togarashi-sesame seed seared Ahi with avocado, mango, and wasabi–crema with Asian greens and cilantro vinaigrette.

Grilled Flat Bread

9.00

Caprice- roasted tomato, basil, fresh mozzarella, roasted garlic and olive oil. 9 Greek– grilled chicken, artichoke, hummus, roasted tomato, feta and red onion.

Nachos

9.00

In house cooked tortilla chips, house made cheese sauce, and Mexican cheese blend with green onions, tomatoes, sour cream, jalapeños, pico de gallo and guacamole.

Chicken Quesadilla

9.00

Grilled chicken, smoked onions, and Mexican cheese blend in a flour tortilla served with pico de gallo and sour cream.

Soup

Soup of the Day

4.00 - 6.00

Northwest Chowder

5.00 - 8.00

Salads

Thai Chicken Salad

14.00

Wild greens tossed in Thai peanut dressing and topped with sweet and sour cucumbers, mandarin oranges, avocado, and taro chips.

Buffalo Chicken Salad

13.00

Crisp romaine tossed with ranch and topped with bleu cheese, zesty buffalo chicken pieces, tomato and green onions.

Caesar Salad

6.00 - 9.00

In-house made classic Caesar dressing on crisp romaine hearts with parmesan shavings and croutons.

Steak Salad

16.00

Grilled hanger steak, sliced and served on grilled romaine hearts with white balsamic basil dressing. Topped with feta, roasted tomatoes, and chilled herb fingerling potatoes.

Cobb Salad

14.00

Wild greens tossed with blueberry –pomegranate vinaigrette and topped with bacon, avocado, tomato, egg, bleu cheese and grilled chicken.

House Salad

5.00

Wild greens tossed with white balsamic vinaigrette and topped with carrot, grapes, cucumber and feta.

Burgers & Sandwiches

French Prime Dip

13.00

French roll, smoked onions, seared Prime Rib and Swiss served with au jus and fries or salad.

Turkey Club

11.00

Turkey breast, avocado, bacon, mayo, lettuce, tomato and onion on toasted wheat, served with hand cut fries or house salad.

Veggie Burger

11.00

Black bean chipotle patty topped with cheddar cheese and served on a toasted bun with roasted garlic mayo, lettuce, tomato and onion.

Black and Bleu Burger

13.00

Creole spice on a 7 ounce prime ground chuck, grilled to perfection and finished with bleu cheese on a toasted bun with roasted garlic mayo, lettuce and tomato.

Pastrami Stack

12.00

Thin sliced pastrami, Thousand Island dressing, Swiss and sauerkraut on toasted rye served with hand cut fries or salad.

Bomber Burger

14.00

7 ounce grilled prime, grilled to perfection with mushrooms, Redmond’s cheese sauce, bacon, fried egg, onion wisps and buffalo sauce, served on toasted bun with roasted garlic mayo, lettuce and tomato.

Chicken Burger

12.00

Grilled 7 ounce breast of chicken, finished with herb butter and served on toasted bun with mayonnaise, tomato and onion.

Redmond’s’ Burger

12.00

7 ounce fresh grilled prime burger with chef’s secret spices grilled to order on a toasted bun with roasted garlic mayo, lettuce and tomato.

Specialties

Chicken Picatta

13.00

Breast of chicken pan-seared and topped with lemon caper artichoke sauce, served on linguini with seasonal vegetables.

Filet Mignon

29.00

7 ounce cut cooked to your liking and served with seasonal vegetable, choice of herb roasted fingerlings or roasted garlic mashed potatoes and cabernet dijon demi glace.

Hanger steak

20.00

Marinated hanger steak grilled to perfection and topped with salsa verde and served with choice of potatoes and seasonal vegetables.

Fish N’ Chips

14.00

Hand breaded cod with light panko crust, house cut fries or house salad, tarter and ketchup.

Grilled Salmon

22.00

Wild salmon served with choice of herb roasted fingerlings or roasted garlic mashed potatoes, vegetables and topped with raspberry and Chambord-tarragon butter.

Top Sirloin

24.00

8 ounce center cut, dusted in chef’s spices and grilled to perfection, topped with mushroom bordelaise and served with choice of potatoes and seasonal vegetables.

Fish Tacos

12.00

Panko breaded fish in a corn tortilla with chipotle lime mayo, cabbage, pico de gallo and topped with cotija, served with choice of fries or salad.

Desserts

Cheesecake

Seasonal

Crème Brulee

5.50

Classic burnt sugar top on sweet cream custard.

Olympic Mountain Ice Cream

5.50

Vanilla bean, sorbet or seasonal selection.

Flourless Chocolate Brownie Sundae

6.50

Gluten free brownie with raspberry sauce, vanilla ice cream and chocolate sauce

Problem with this menu?

Related Searches

redmond's bar and grill redmond •
redmond's bar and grill redmond photos •
redmond's bar and grill redmond location •
redmond's bar and grill redmond address •
redmond's bar and grill redmond •
redmond's bar and grill redmond •
redmonds bar and grill redmond •
redmond's bar and grill downtown redmond redmond

More Great Places in Redmond:
a
b
c
d
e
f
g
h
i
j
k
l
m
n
o
p
q
r
s
t
u
v
w
x
y
z
#

Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA

You must enable JavaScript to use foursquare.com

We use the latest and greatest technology available to provide the best possible web experience.
Please enable JavaScript in your browser settings to continue.

Download Foursquare for your smart phone and start exploring the world around you!