10 Tips and reviews
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- Regina CainMarch 15, 2012Black and blue salad was great. Husband had parmesan chicken and said it was very good. Service is very slow.
- Baron MojohitoOctober 20, 2015Breakfast buffet includes a congee bar replete with 1000 year eggs and pickled daikon.
- Amy FoxApril 25, 2013John is a wonderful sever. Sometimes it's nice to go to a restaurant with only a few customers. The service is A++.
- Karl HobartSeptember 4, 2011Not great, but reasonably priced and well-staffed. Don't expect to pick up any chicks here.
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