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Restaurant 415

New American Restaurant$$$$

Downtown Fort Collins, Fort Collins

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Restaurant 415

7.6^/10

126

ratings

137 Photos

Lunch 9Dinner 9Drink 10Gluten-Free 9

Lunch

Plates‏

Mac & Cheese

3.60

Sharp white cheddar, breadcrumbs, gruyère

Broccoli

3.60

Lemon, garlic, butter

Mixed

3.60

Grilled veggies

Sauteed

3.60

Greens

Cup

3.60

Of soup

Brussels Sprouts

3.60

Orange, garlic, parmesan shavings

Potato

3.60

Gratin

Mashed

3.60

Potatoes

Organic Quinoa

3.60

Plates

Mozzarella Fritti

5.40

Breadcrumbs, fried & served w/ housemade marinara

Duo Bruschetta

5.40

Served on udi's bread, local heirloom tomatoes, basil, mozzarella / local white beans, lemon, parmesan, organic arugula

Bowl

5.40

Of soup

Bacon Mac

5.40

Mac & cheese, now w/ bacon

Organic Crispy Polenta

5.40

Cream cheese, cheddar, jalapeños, corn, tomatillo

Plates

Steak Skewers

6.30

Served w/ chimichurri sauce & quick pickled vegetables

Charbroiled

6.30

Choice of organic tofu or chicken - served w/ chimichurri, aioli or BBQ sauce

Italian Meatballs

6.30

Baked redbird chicken, served w/ marinara, secret ingredient: bacon!

When Pigs Fly

8.10

House-made fried chicken, orange-infused waffles, bacon-thyme 100% real maple syrup

Salads‏

All dressings made in-house: lemon garlic, greek, balsamic, champagne shallot

The 415

3.60 - 7.20

Organic romaine, house-made croutons, garlic lemon dressing, shaved parmesan

Roasted Beet Salad

4.50 - 9.00

Crispy goat cheese, beets, candied hazelnuts, organic greens, house-made balsamic dressing

Greek Salad

4.50 - 9.00

Greek olives, feta, tomato, red onion, organic greens, greek dressing

Citrus Salad

6.30

Organic romaine + arugula, grapefruit + orange, avocado, honey pistachios, champagne shallot vinaigrette

Pizzas

Margarita

12.00

Tomato, basil, mozzarella, tomato sauce

Pepperoni

12.00

Applegate natural pepperoni (nitrate-free) , cheese, tomato sauce

The Just

8.00

Mozzarella, tomato sauce

The Woodland

14.00

Garlic & olive oil base, caramelized onions, hazel dell mixed mushrooms, dried figs, goat cheese, balsamic glaze, chard & kale our dough is made in-house w/ locally sourced organic flour

Papa's

13.00

Gruyère, russets, sweet-potato, carmelized onions, olive oil, garlic

Pesto

13.00

Organic arugula, roasted red pepper, provolone, parmesan

Americano Del Sur

13.00

Local garbanzos, cheddar, fresh cilantro, roasted jalapeño, tomatillos, cumin

Hot Sandwiches

Includes soda, tea or lemonade & your choice of side salad or a cup of soup

All sandwiches made w/ udi's bread

All can be better w/ bacon for 2.70

Classic BLT

9.00

Four strips of bacon, arugula, tomato, maple aoli

Left Early

8.00

Cage-free egg, cheddar, tomato, basil, cream cheese, kale

Provinçial

9.00

Brie, caramelized onions, organic arugula, blueberry jam

Classic Grilled Cheese

7.00

Cheddar, dijon, tomato on request

Lunchpail

9.00

Grilled chicken (redbird) , pesto, mozzarella, arugula, tomato

The Gimmie

10.00

Rib-eye steak, roasted peppers, cheddar, arugula, sriracha aioli

Mas Por Favor

9.00

Avocado, cheddar, tomato, roasted jalapeños

Desserts

Chocolate Cupcakes

3.00

Not your average chocolate cupcake!

Chocolate Sandwich Cookies

3.00

Two housemade chocolate cookies filled w/ vanilla butter-cream frosting

Chocolate Pot De Creme

3.00

Melted Belgian chocolate, cocoa, cream, egg, topped w/ fresh whipped cream

Red Velvet Cupcake

3.00

The classic southern delight topped w/ cream cheese frosting

Red Velvet Gluten Free

3.00

Gluten free & vegan version of the red velvet cupcake

Dinner

Plates‏

Mac & Cheese

3.60

Sharp white cheddar, breadcrumbs, gruyère

Broccoli

3.60

Lemon, garlic, butter

Mixed

3.60

Grilled veggies

Sauteed

3.60

Greens

Cup

3.60

Of soup

Brussels Sprouts

3.60

Orange, garlic, parmesan shavings

Potato

3.60

Gratin

Mashed

3.60

Potatoes

Organic Quinoa

3.60

Plates

Mozzarella Fritti

5.40

Breadcrumbs, fried & served w/ housemade marinara

Duo Bruschetta

5.40

Served on udi's bread, local heirloom tomatoes, basil, mozzarella / local white beans, lemon, parmesan, organic arugula

Bowl

5.40

Of soup

Bacon Mac

5.40

Mac & cheese, now w/ bacon

Organic Crispy Polenta

5.40

Cream cheese, cheddar, jalapeños, corn, tomatillo

Plates

Steak Skewers

6.30

Served w/ chimichurri sauce & quick pickled vegetables

Charbroiled

6.30

Choice of organic tofu or chicken - served w/ chimichurri, aioli or BBQ sauce

Italian Meatballs

6.30

Baked redbird chicken, served w/ marinara, secret ingredient: bacon!

When Pigs Fly

8.10

House-made fried chicken, orange-infused waffles, bacon-thyme 100% real maple syrup

Salads‏

All dressings made in-house: lemon garlic, greek, balsamic, champagne shallot

The 415

3.60 - 7.20

Organic romaine, house-made croutons, garlic lemon dressing, shaved parmesan

Roasted Beet Salad

4.50 - 9.00

Crispy goat cheese, beets, candied hazelnuts, organic greens, house-made balsamic dressing

Greek Salad

4.50 - 9.00

Greek olives, feta, tomato, red onion, organic greens, greek dressing

Citrus Salad

6.30

Organic romaine + arugula, grapefruit + orange, avocado, honey pistachios, champagne shallot vinaigrette

Pizzas

Margarita

12.00

Tomato, basil, mozzarella, tomato sauce

Pepperoni

12.00

Applegate natural pepperoni (nitrate-free) , cheese, tomato sauce

The Just

8.00

Mozzarella, tomato sauce

The Woodland

14.00

Garlic & olive oil base, caramelized onions, hazel dell mixed mushrooms, dried figs, goat cheese, balsamic glaze, chard & kale our dough is made in-house w/ locally sourced organic flour

Papa's

13.00

Gruyère, russets, sweet-potato, carmelized onions, olive oil, garlic

Pesto

13.00

Organic arugula, roasted red pepper, provolone, parmesan

Americano Del Sur

13.00

Local garbanzos, cheddar, fresh cilantro, roasted jalapeño, tomatillos, cumin

Mains

Grilled Ribeye

21.00

1855 premiere choice hand-cut steak, potato gratin, grilled asparagus, your choice of compound butter (mustard & lemon basil)

Spicy Grilled Chicken

14.00

Mashed potatoes, sauteed greens

Blackened Cauliflower Steaks

10.00

Roasted red pepper sauce, sautéed greens, organic polenta

Seasonal Stuffed Shells

12.00

Fresh pasta shells stuffed w/ a seasonal mix & served w/ a 415 salad

Shrimp & Grits

15.00

Grilled jumbo shrimp, roasted red pepper sauce, sautéed greens, organic polenta

Tilapia Fillet

14.00

Served in parchment paper, brussels sprouts, quinoa, lemon garlic aioli, slice of orange

Grilled Organic Tofu

11.00

Served w/ andre's BBQ sauce, mixed grilled veggies, mashed potatoes

Desserts

Chocolate Cupcakes

3.00

Not your average chocolate cupcake!

Chocolate Sandwich Cookies

3.00

Two housemade chocolate cookies filled w/ vanilla butter-cream frosting

Chocolate Pot De Creme

3.00

Melted Belgian chocolate, cocoa, cream, egg, topped w/ fresh whipped cream

Red Velvet Cupcake

3.00

The classic southern delight topped w/ cream cheese frosting

Red Velvet Gluten Free

3.00

Gluten free & vegan version of the red velvet cupcake

Drink

415 bartenders hand-juice fresh ginger, grapefruits, & limes every day for your cocktails. All house cocktails are handcrafted w/ 3 oz. Pours

Cocktails‏

415 - hand-juiced ginger, lime, ketel one vodka

Mint Julep

7.00

Fresh mint, bulleit bourbon

Cane & Flower

7.00

Hand-juiced ginger, lime, flor de cana nicaraguan rum

The Paloma

7.00

Fresh-squeezed grapefruit juice, herradura silver tequila

Gin Mojito

7.00

Fresh mint, bombay sapphire gin

Call Drinks

All call drinks are handcrafted w/ 1 1/2 oz. Pours

Your Choice

4.00

Add ketel one, herradura, bulleit, flor de cana or bombay sapphire to coke, diet coke, sprite, seltzer, tonic

Draft Beers

Magic Hat - #9

5.00

New Belgium

4.00 - 6.00

Boulevard

5.00

Unfiltered wheat

Left Hand

5.00

Stranger pale ale

Odell

4.00 - 6.00

Rogue

6.00

Dirtoir black lager

Stone

5.00

IPA

Crispin

4.00

Premium cider (on the rocks)

16Oz Tall Boys

3.50 per can

Budweiser, Bud Light

Fat Tire

4.00

Pabst Blue Ribbon

Coors Light

Shift

4.00

Wines - 6/Glass‏: Whites

Benvolio

Pinot grigio (italy)

Kenwood Yulupa

Chardonnay (california)

Wines - 6/Glass‏: Reds

Callia

Malbec (argentina)

Line 39

Cabernet sauvignon (california)

Kenwood Yulupa

Pinot noir (california)

Wines - 6/Glass‏: Bubbles

Segura Viudas

Brut reserve cava (Spain)

Wines - 6/Glass‏: Soft Drinks

Soda

1.75

Coke, coke zero, diet coke, cherry coke, fanta, sprite, gingerale, root beer

Iced Tea

1.75

Organic Chocolate Milk

2.00

Lemonade

1.75

Organic Milk

2.00

Americano Coffee

2.50

Gluten-Free

Potato

Gratin

Brussels

Sprouts

Organic

Quinoa

Steak

Skewers

Duo Bruschetta

Can be served on udi's gluten-free bread

Soups

Please ask a server if there is a gluten-free soup option

All Salads

Can be made gluten-free

Mashed

Potatoes

Sauteed

Greens

Mixed

Grilled veggies

Organic

Crispy polenta

Charbroiled

Tofu & chicken

All Pizzas

Can be served on gluten-free crust

Lunch Only

All Sandwiches

Can be served w/ udi's gluten-free bread

Dinner Only

All Entrees

Are gluten-free except the seasonal pasta shells

Dessert‏

Pot De Creme & Orange Creme

Are gluten-free

Vegan

Can be made vegan upon request

Mixed Grilled

Veggies

Sauteed

Greens

Soups

Please ask your server if there is a vegan soup option

Broccoli

All Pizzas

Except pesto & pepperoni

Organic

Quinoa

Charbroiled

Tofu

Brussels Sprouts

All Salads

Vegan: Lunch Only

All Sandwiches

Can be made w/ tofu

Vegan: Dinner Only

Blackened Cauliflower Steaks

Can be made vegan

Grilled Organic Tofu

Can be made vegan

Dessert

Orange Creme

Vegan

Problem with this menu?

Restaurant 415

Lunch

Dinner

Drink

Gluten-Free

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