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Revel Restaurant and Garden

Revel Restaurant and Garden

American Restaurant and Bar$$$$
Meatpacking District, New York
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6.0/10
346
ratings
  • Tips
    Janine D.
    "Unlimited drinks!"(4 Tips)
    The Corcoran Group
    "beautiful garden area in the back."(9 Tips)
    Laura M.
    "Fun staff , great food, and cocktails made with a heavy pour!"(11 Tips)
    Monti B.
    "Cute little spot, great for dates or casual catch-ups"(5 Tips)
Tips and Reviews icon91 Tips and reviews
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  • brunch food
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  • Malik B.
    Malik BoydNovember 20, 2011
    Been here 5+ times
    Whenever u need a good drink.... Dominique is your gal... So friggin cute.
  • Katie T.
    Katie ToddDecember 5, 2010
    Best brunch! Best French Toast with fresh fruit!
  • Michelle J.
    Michelle JoyApril 1, 2014
    Brunch mediocre at best, Brendan bartender does his best to amuse you,expects tip.
  • Mimi W.
    Mimi WJune 2, 2013
    Place is nice but they need some AC up in hea up in hea!
  • Jeremy G.
    Jeremy GoldsteinDecember 13, 2009
    Been here 10+ times
    get here before the douchebags on the weekends or come in the week and enjoy the open air vibe.
  • Regis G.
    Regis GDecember 9, 2012
    Nice place and great food!
  • Chereese J.
    Chereese Jervis-HillNovember 17, 2016
    #supercute venue
  • Andrea
    AndreaJune 13, 2010
    Beautiful outside garden space. The prawns are HUGE and delicious.
  • Nicky S.
    Nicky StanardFebruary 24, 2012
    Been here 5+ times
    Spinning tonight. Vibes r great drinks r flowing!!!
  • Drew A.
    Drew AustinJanuary 12, 2010
    Brunch Party was off the Hook! Great time. Get there around 3 pm on Saturday.
  • Janine D.
    Janine DsMay 20, 2012
    Alonzo's birthday brunch! Unlimited drinks!
  • Sara G.
    Sara GuernseyJuly 19, 2014
    Such a fun atmosphere but girl bartender complained about her tip before we even gave her one...very rude service
  • Angie P.heart icon on user image
    Angie POctober 21, 2014
    Outdoor garden
  • Ashley B.
    Ashley BaharestaniDecember 30, 2012
    They tend to throw cocktail napkins around once an hour after midnight. Beware.
  • Devin V.
    Devin VoorsangerMay 22, 2010
    During the day ask for Cameron. Best Bartender in the NYC
  • Pamela T.
    Pamela TSeptember 17, 2011
    The wait staff are all gorgeous!! : )
  • Mandi G.heart icon on user image
    Mandi GrossOctober 7, 2011
    great date place :)
  • Chris L.heart icon on user image
    Chris LynnMarch 2, 2015
    Used to love, but poor service and look and feel now!
  • Sherry O.
    Sherry OJune 8, 2011
    Get the paparadelle, so good!
  • Ben B.
    Ben BerlinMarch 20, 2011
    Update: check the Credit Card you get back after payment. We got back a wrong one...
  • Arnold
    ArnoldJune 4, 2011
    Checkout the nice garden!!
  • Serge F.
    Serge FleuryMay 8, 2011
    These doormen that make $10.00 an hour kill me...... SMH.... But that place is still cool....
  • Ben B.
    Ben BerlinMarch 20, 2011
    Very noisy during winter as the roof is closed. The menue is a copy of famous Scaletta. Though prices are the same, the food here is just average if not poor. No trained waiters, too. Avoid it.
  • C P.
    C PMay 28, 2016
    Save your time ans money. Just don't go there for dinner... sorry guys. It's not worth it
  • Alexx M.
    Alexx MilesNovember 10, 2013
    Cute ass place
  • KeiKa A.
    KeiKa AJanuary 2, 2012
    nice outdoor spot...
  • Michelin
    MichelinSeptember 13, 2011
    Watch out for flying fruit!! #heatherhooka
  • Michelle J.
    Michelle JoyApril 1, 2014
    Bartender rude, snotty, expects tip.
  • Barrett L.
    Barrett LaneNovember 5, 2011
    Douchey NYU students galore.
  • Thibault J.
    Thibault JousseJuly 23, 2010
    Amazing tuna steak
  • Randall N.
    Randall NovalOctober 15, 2011
    Will always be no name bar.
  • Natividad D.heart icon on user image
    Natividad DApril 4, 2015
    Came in for drinks, and was very disappointed by the incredibly rude waiter. She doesn't care...
  • jared z.
    jared zlotnickMay 22, 2010
    Cameron is the man. Bloody Marys after the Highline
  • Ann-Kristin H.
    Ann-Kristin HansenMarch 18, 2017
    Bad service and the good is not more than OK.
  • Rich A.
    Rich ArmstrongFebruary 25, 2012
    Not so douchey. A lil douchey tho.
  • Sue F.heart icon on user image
    Sue FAugust 15, 2010
    There are mice. INSIDE. and they don't really care.
  • Martin H. H.
    Martin H. HamstadJuly 19, 2013
    Too loud music!
  • Jeffrey B.
    Jeffrey BrothersNovember 12, 2011
    Crap service and food...so so. This is NY, there's much better out there. I say don't bother.
  • Tora Elisabeth M.
    Bad food, bad service
  • Mike H.
    Mike HornApril 3, 2010
    Don't...Just Don't...
  • Gsus S.heart icon on user image
    Gsus S.S.September 16, 2015
    Buen brunch: ravioles rellenos de manzana en salsa ragú-bolognesa. Las jarras refill de mimosas conectan cualquier fiesta previa...
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