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Revive Events & Catering

Revive Events & Catering

American Restaurant$$$$
Truxton Circle, Washington
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Revive Events & Catering
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MenuMenu
Buffet 8Menu 5Revival 13Valentine's Day 5
Buffet Selections​
Prices Range From 35 - 65 Per Guest Minimum Of 12 Guests. 48 Hours Notice Preferred. Includes Two Entrees; A Salad; A Vegetable Starch Or Grain; Rolls And Dessert.
Beef, Pork And Lamb​
Pork Loin With Onion Chutney
Herb Crusted Beef Tenderloin With Wild Mushroom Compote
Rosemary And Dijon Encrusted Rack Of Lamb
Aged Balsamic Glazed Beef Sirloin
Poultry​
Red Velvet Waffles And Fried Chicken Breast With Bourbon Syrup
Miso Glazed Duck Breast
Roasted Whole Chicken Stuffed With Citrus And Herbs
Cornish Hen With Wild Rice And Mushrooms
Fish And Seafood​
Revive Classic Crab Cakes
Blackened Tilapia
Teriyaki Glazed Salmon
Whole Snapper Stuffed With Onions And Peppers
Grains And Beans​
Revive Red Beans And Rice
Quinoa With Pumpkin Seeds And Sundried Cranberries
Wild Rice With Shitake Mushrooms And Parsley
Basmati Rice With Cilantro, Golden Raisins And Honey
Vegetables​
Collard Greens With Sundried Tomatoes And Sweet Onions
Grilled Seasonal Vegetables
White And Green Asparagus (Seasonal)
Oven Roasted Red Bliss Potatoes
Brussels Sprouts With Truffle Oil
Whipped Potatoes With Chives
Roasted Seasonal Baby Vegetables
Baby Bok Choy With Shitake Mushrooms
Salads​
Field Greens, Toasted Walnuts, Sundried Cranberries And Chevre With Balsamic Vinaigrette
Caesar – Romaine, Croutons With Creamy Caesar Dressing
Frisee- Grilled Pear, Toasted English Walnuts And Blue Cheese
Traditional Tossed Salad With House Vinaigrette
Caprese- Beefsteak Tomato, Fresh Mozzarella And Sweet Basil (Seasonal)
Hors D’oeuvres​
Individual Wild Mushroom Tarts With Scented Truffle
25.00
Revive Chicken & Waffles With Bourbon Syrup
27.00
Crab Stuffed Mushrooms
30.00
Smoked Salmon On Potato Crisp With Cream Fraiche
30.00
Caramelized Onion And Parmesan Tartlets
25.00
Herb Crusted Lamb Chops With Cranberry Mint Chutney
33.00
Jumbo Spiced Steamed Shrimp With Cocktail Sauce
33.00
Stationary Presentations​
Jeweled Brie Covered With Seasonal Fruit And Apricot Glaze
75.00 - 160.00
Served With Crusty Breads And Crackers
Revive Crab Dip Maryland Artichoke Crab Dip
240.00
Served Hot With Slice Bread & Herb Garlic Crisps Serves 40
Smoked Salmon Presentation
125.00 - 200.00
Smoked Salmon Sliced And Served With Chopped Onions, Chopped Eggs, Capers, Creme Fraiche, Sliced Tomatoes, Sliced Freshly Baked Bagels, Baguettes And Crackers
Meat Platters​
Dark Rum, Brown Sugar And Ginger Glazed Ham
100.00 - 190.00
Sliced​ Thinly And Served With Bourbon Grain Mustard Basket Of Breads
Pepper-Crusted Tenderloin Of Beef Stuffed Mushrooms & Truffle
140.00 - 250.00
Sliced Very Thinly And Served With Fig Jam And A Basket Of Breads
Boneless Herb Turkey Breast
100.00 - 190.00
Sliced Very Thinly And Served With Cranberry Ginger Chutney Basket Of Breads
Dessert Presentations​
Revive Specialty Belgian Waffles
7.50
Fresh Fruit, Flavored Syrups & Fresh Whipped Cream
Assorted Cupcakes
30.00 Per Dozen
Red Velvet, Lemon, Raspberry, Double Chocolate, Italian Rum & Vanilla
Chocolate Covered Strawberries
25.00 Per Dozen
Assorted Mini Assorted Pastries
6.50 Per Person
Assorted Cookie And Brownie Platter
4.50 Per Person
Light​
Risotto Cakes / Saffron Aioli
Wild Mushroom & Asparagus Crostini
Grilled Vegetable Skewers
Cucumber Caviar
Scallop Ceviche
Three Cheese Tartlets
Tomato & Mozzarella Brushetta
Curried Cod Cakes / Tomato Rum Sauce
Tuna Tartar On Crisp
Bbq Salmon Skewers
Heavy​
Classic Shrimp Cocktail
Curried Pineapple Skewers
Pulled Pork Quesadilla
Molasses Glazed Cocktail Ribs
Grilled Baby Lamb Chops / Mint & Cumin
Maryland Crab Cakes / Spicy Aioli
Teriyaki Chicken Skewers
Tamarind Glazed Scallops On Cassava Chips
Tenderloin Of Beef Crostini With Onion Marmalade
Coffee Smoked Duck / Fruit Chutney
Dessert​
Chocolate Covered Strawberries
Truffle Pops
Assorted Cupcake Bar
Mini Assorted Cheesecakes
Mini French Pastries
Fresh Fruit Skewers
Breakfast Platters​
8 Person Minimums
The Cap Cod
10.00 Per Person
Smoked Scottish Salmon, Lemon Wedges, Caper Berries, Sliced Bermuda Onion, Sliced Tomato & Cucumber, Bagels, Sweet Butter, Cream Cheese
Seasonal Sliced Fruit Platter
65.00 - 85.00
The Metropolitan Breakfast
5.00 Per Person
Assorted Bagels, Muffin, Danish, Croissant, Scone, Pastry, Sweet Butter, Cream Cheese, Preserves
Quiche (Deep Dish) Serves 8
35.00
Ham And Gruyere Or Baby Spinach, Tomato, Goat Cheese
Breakfast Beverages​
Coffee Service
Freshly​ Ground House Blend Regular Or Decaffeinated Served With Half And Half, Sweeteners, Cups, Stirrers
Freshly Squeezed Juice
Orange Juice, Grapefruit Juice Or Lemonade
Tea Service
Black And Herbal Teas Served With Half And Half, Sweeteners, Honey, Lemon Wedges, Cups, Stirrers
Platter Lunch​
8 Person Minimum
The Executive Lunch
16.00 Per Per Person - 14.00 Per Person
Oven Roasted Chicken Breast, Choice Of Sides And Dessert Platter
The Signature Revive Lunch
14.95 Per Person - 12.95 Per Person
Assorted Sandwich Platter, Side And Dessert Platter
Box Lunch​
8 Person Minimum
Revive Deluxe Box Lunch
15.95 Per Person
Includes​ An Individually Packaged Sandwich Of Your Choice Two Sides, Dessert, And A Bottle Of Water With Choice Of Two Sides
Revive Box Lunch
14.00 Per Person
Includes An Individually Packaged Sandwich Of Your Choice, Pasta Salad, Dessert, Bottle Of Water
Revive Salad Box Lunch
15.00 Per Person
Includes An Entree Sized Salad Of Your Choice, Dessert And A Bottle Of Water
Choose Your Sandwich​
Roast Beef With Manchego De Cava, Fresh Horseradish Creme And Grilled Red Onions
Roasted Turkey Breast, Gruyere, Applewood Smoked Bacon
Heirloom Tomato, Fresh Mozzarella, Basil Pesto (Seasonal)
Black Forest Ham, Brie, Shaved Red Onion, Whole Grain Mustard
Prosciutto Di Parma, Fresh Mozzarella, Pepperoncini, Arugula, Dijon, Extra Virgin Olive Oil
Smoked Salmon, Preserved Lemon Cream Cheese, Capers, Pickled Shallots
Choose Your Sides​
Revive Signature Potato Salad
Arugula Salad With Pine Nuts And Pecorino,
Classic Caesar - Romaine, Parmesan, Buttery Croutons, Caesar Dressing
Bloomsdale Spinach Salad With Ricotta And Sweet Peppers, Sherry Dijon Vinaigrette (Seasonal)
Revive House Salad
Stone Ground Mustard Vinaigrette
Farfalle Pasta With Roasted Oyster Mushrooms, Leeks, English Peas And Herbs
Grilled Seasonal Vegetable And Extra Virgin Olive Oil
Hors D’oeuvre Platters​
Artisan Cheese
90.00 - 160.00
Handcrafted Cheeses, Dried Fruits, Grapes, Assorted Nuts, Hearth-Baked Breads & Crackers
Antipasto Misto
90.00 - 165.00
Assorted​ Charcuterie, Smoked Mozzarella Ciliegine, Roasted Red Peppers, Grilled Eggplant, Fennel And Zucchini, Marinated Artichokes, Kalamata & Picholine Olives, Hearth-Baked Breads
Revive Grill Platter
100.00 - 150.00
Skewers Of Grilled Shrimp, Chicken And Seasonal Vegetables, Sun-Dried Tomato Marinated Olives, Herbed Chevre Dip And Red Pepper Rouille
Charcuterie
90.00 - 165.00
Traditional Pates, Terrines, Cured Sausages, Assorted Meats, Cornichons, Imported Olives, Stone-Ground And Dijon Mustards, Sliced Breads
Crudite
80.00 - 120.00
Seasonal Medley Of Baby Zucchini, Patty Pan Squash, Asparagus, Radishes, Cherry Tomatoes, Baby Carrots, Broccoli, Cauliflower, Herb Dip
Larger Presentations Available​
Please Contact Our Catering Department To
Discuss Event Design And Coordination
Other Menus Available​
Formal
Customized
60.00 For Two
Appetizer​
Spiced Shrimp Cocktail
With Housemade Cocktail Sauce
Winter Green Salad With Grilled Pears, Crumbled Gorgonza & Champagne Vinaigrette
Entrees​
Brown Butter Lobster Ravioli
With Tomato Cream Sauce & Pickled Fresh Tomato Garnish
Non Meat Option
Oven​ Roasted Rock Fish With Swiss Chard & Winter Mushroom Ragout & White Wine Sauce
Braised Boneless Beef Short Ribs
Truffled Whipped Potatoes, Quinoa Salad With Roasted Asparagus Tips & Red Wine Sauce Reduction
Dessert​
Champagne & Strawberry Charlotte
Imported Wild Baby Strawberries Served In A Champagne And Strawberry Mousse. Finished With A Toasted Almond Cake.
Hazelnut Oval Crunch
A Complex Pastry Made Of Layers Of Chocolate Sponge Cake, Gianduja Chocolate Mousse And Praline Mousse. Finished With A Velvety Dark Chocolate Ganache And Toasted Hazelnuts.

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Revive Events & Catering
8 Florida Avenue, NW (North Capitol)
Washington, D.C. 20001
United States
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Specializing in "Socializing at its Finest"
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Open until 6:00 PM (Show more)
  • Mon–Sat
    • 10:00 AM–6:00 PM
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(202) 667-1212
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Revive Events and Catering
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@reviveeventsdc
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