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Ringside Fish House

Ringside Fish House

(Now Closed)
Seafood Restaurant, American Restaurant, and Steakhouse$$$$
Portland
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Ringside Fish House
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MenuMenu
Dinner 7Theater 3 Course Special Menu 5Raw Bar 2Desserts 5Happy Hour 3Beer, Wine & Cocktails 10
Appetizers​
RingSide Onion Rings
10.50 - 11.75
James Beard Declared "The Best I've Ever Had!"
Grilled Octopus
19.50
Black Garlic Aioli, Spring Onion Relish, Pickled Heirloom Carrots, Pine Nut Butter
Classic Seafood Cocktail
16.75 - 24.00
House-Made Cocktail Sauce, Lemon
Dungeness Crab Cakes
24.00
Calabrian Chili Aioli, Pickled Onion, Greens
Charcuterie Board
17.25
Pork Rillette, Country Paté, Foie Gras Torchon, Garnished With Membrillo, Sour Cherry Mostarda, Whole Grain Mustard
Albacore Tuna Poke
17.50
Soy Marinade, Cilantro, Avocado, Scallion, Yuzu Pepper Crema, Nori, Sesame Seeds, Tortilla Crisps
Steamed Clams
16.00
Parsley-Garlic Nage, Pancetta, Butter Beans, Grilled Baguette
Soups & Salads​
Soup Du Jour
6.25 - 9.00
Artisan Lettuces
8
Green Curl, Red Frill, Little Gem, Batavia, Honey-Whole Grain Mustard Vinaigrette
Baby Kale & Arugula
11.50
Caesar Vinaigrette, Toasted Pine Nuts, Croutons, Parmesan, Capers, Boquerones
Maine Lobster Soup
8.50 - 12.00
Sweet Gems
12.25
Petals of Sweet Gem Lettuce, Creamy Meyer Lemon Vinaigrette, Pickled Onions, Watermelon Radish, Pt. Reyes Toma, Hazelnuts
Crab Louie
18.25 - 28
Dungeness​ Crab, Butter Lettuce, Avocado, Cucumber, Sieved Egg, Cherry Tomato, Fine Herbs
Entrées​
All fin fish may be simply prepared.  All seafood is fresh and responsibly sourced.
House Cioppino
35.00
Fin Fish, Bay Scallop, Crab, Jumbo Prawn, Clam, Mussel, Tomato Broth, Grilled Baguette
Seared Dayboat Scallops
40.00
Porcini Risotto, Confit Porcini, Charred Spring Onion
Black Pepper Fried Whole Oregon Perch
37.00
Vietnamese Dipping Sauce, Cabbage, Pickled Daikon Radish, Carrots, Peanuts
Chirashi Zushi Bowl
26.50
Seasoned Tamanishiki Rice, Salmon, Scallop, Albacore, Uni, Cucumber, Edamame, Shiso, Nori, Yuzu Kosho Tare
Columbia River King Salmon
50.75
Grilled Asparagus, Roasted King Trumpet Mushrooms, Chorizo Butter, Marinated Artichokes, Confit Meyer Lemon, Wood Sorrel
Alaskan Halibut
44.00
Roasted Eggplant Puree, Summer Squash “Spaghetti”, Bagna Cauda, Pesto, Pickled Cherry Tomatoes, Kalamata Olive
Butter Poached Lobster Tail
56.00
Spring Onion Gnocchi, Snap Peas, Fava Beans, Morel Mushrooms
USDA Steaks​
Northwest & Mid-West Sourced, Cut In-House & Aged for at Least 28 Days
Surf & Turf
44.75
Tender Steak Medallions Certified Angus Natural Beef  Topped with Bordelaise, Jumbo Prawns with Sauce Nantua
Prime Rib, 12 oz.
47.75
Natural Jus, Creamy Horseradish Extra Cuts Available at $ 3.00 Per Ounce, while available
Prime Filet Mignon,
53.50 - 66.50
6 oz. / 10 oz.
28 Day Dry Aged New York, 10 oz.
55.75
Certified Angus Beef ® Natural From our own Dry Aging Locker
Enhancements​
½ Lb. Alaskan King Crab Legs
24.75
Drawn Butter
Grilled Maine Lobster Tail
43.00
Sauce​ Nantua, Chives
Grilled Jumbo Prawns
16.00
Lemon, Fines Herbes
Nantua, Bordelaise, Peppercorn Sauce
3.50
Sides​
Porcini Risotto
12.00
Herbed Basmati Rice
6.50
Romano Beans & Artichokes
10.50
Spring Onion Gnocchi
10.50
Sautéed Mushrooms
11.50
Summer Squash & Tomato
9.00
Lobster Mashed Potatoes
14.50
Corn, Padron, Potatoes
9.50
$44. Before 6:00 and $54. After 6:00​
No substitutions or split orders please.
Not combinable with any discount/promotional offers.
Start with Your Choice of Soup or Salad​
Soup du Jour
Artisanal Lettuces
Entrée Choices​
Cedar Plank Salmon
With Charred Scallion Vinaigrette
Surf & Turf
Tender Steak Medallions Topped with Bordelaise, Jumbo Prawns with Sauce Nantua
Finish with House Made Dessert​
Malted Vanilla Pot de Crème
Sour Cherry Compote, Vanilla Chantilly
Fresh Oyster Selection
Market
The Freshest Oysters, Large Selection, Changes Daily
Fresh Seafood Platter
King Crab Legs, Hokkaido Scallop, Gulf Prawns, Oysters, Mussels, Manila Clams, House Smoked Salmon
Daily Crudo
16.00
Ex: Skuna Bay Salmon, Coho Salmon Roe, Parsnip, Pomegranate, Ramp Pesto, Frisse
Pacific Albacore Tuna Poke
17.50
Soy Marinated, Cilantro, Avocado, Scallion, Yuzu Pepper Crema, Nori, Sesame Seeds, Tortilla Crisps
All Desserts House Made​
Malted Vanilla Pot de Crème
8
Sour Cherry Compote, Vanilla Chantilly
Spiced Almond Orange Cake
8
Winter Citrus, Vanilla Chantilly
Flourless Chocolate Cake
12
For Two.  Hazelnut, Chocolate Fudge Sauce, Vanilla Ice Cream
Warm Cinnamon Sugar Doughnuts
8
Dulce De Leche Fondue
Seasonal Sorbet
8
Salted Pecan Chocolate Toffee
5
Madeira & Port – 1 Oz.​
A taste of history served by the ounce
Graham's 40 Year Tawny
16 per oz
Barbeito Bual Reserva 1960
28 per oz
Barros Colheita 1963
20 per oz
Madeira & Port​
Glass – 3 oz.
Graham's 20 Year Tawny
19.00
Kopke Colheita 2000
14.00
Pocas Colheita 1994
15
Warres Otima Tawny 10 Year
10.00
Kopke Tawny 30 Year
25.00
Miles Malmsey Madeira 10 Year
14.00
Pocas Vintage 2009
19
Sweet Wines​
Glass – 3 oz.
Goodfellow Pinot Blanc '13
12
Chateau Roumieu-Lacoste, Sauternes ’11
13
Chateau d'Orignac, Pineau des Charentes
12
Toro Albala, Don PX Gran Reserva '83
19
Marchesi di Gresy, Moscato D'Asti '15
8
Brooks Late Harvest Riesling '12
13
Chateau La Haute Borie, Monbazillac '10
8
Valdespino, Contrabandista, Amontillado Blend, MV
10
Happy Hour Small Bites​
New England Clam Chowder
4 each
Cheese Burger
5 each
Lettuce, Tomato, Cheese, Shack Sauce
Steak Bites
5 each
Creamy Horseradish
Fish Tacos
6 each
Cilantro Lime Slaw, Coconut-Avocado Crema
1/4 Lb Peel & Eat Shrimp
6 each
Spicy Black Bean Garlic Sauce, Prawn Chips
Pearl Bakery Bread
4 each
Fresh Butter, Sea Salt
Baby Kale & Arugula
5 each
Caesar Vinaigrette, Fried Capers, Croutons, Parmesan
Black Pepper Calamari
6 each
Miso Aioli, Lemon
Steamed Mussels
6 each
Parsley Garlic Nage, Pancetta, Butter Beans
French Dip
6 each
Baguette, Creamy Horseradish
Happy Hour Drink Specials​
Well Drinks
7.00
$1.00 Off All Well
Beer on Tap
Seasonal
$1.00​ Off
House Sparking, Red and White Wine
7.00
Fish House Punch
5.00
While it lasts....
Fish House Glass Pours​: Bubbles
Brut, Moutard Grande Cuvée
18
Champagne, France MV
Brut Rosé, Lucien Albrecht
13
Cremant d'Alsace, France MV
Fish House Glass Pours​: White
Riesling, Weinbau Paetra
13
Eola-Amity Hills, Willamette Valley, Oregon  ‘15
Pinot Gris, Lange
11
Willamette Valley, Oregon '15
Chardonnay, Robinson Reserve
11
Willamette Valley, Oregon ‘14
Chardonnay, Davis Bynum River West Vineyard
14
Russian River Valley, California ‘14
Sauvignon Blanc, Dry Creek Vineyards
10
Sonoma County, California '16
Albariño, Abacela
12
Umpqua Valley, Oregon '16
Chardonnay, Big Table Farm
18
Willamette Valley, Oregon '15
Fish House Glass Pours​: Rosé / Orange
Fleur de Mer, Maitres
12
Provence, France '16
Rodney Strong
13
Russian​ River Valley, California, '17
Fish House Glass Pours​: Red
Pinot Noir, Winderlea, Dundee Hills Vineyard
18
Willamette Valley, Oregon ‘14
Pinot Noir, Benton Lane
15
Willamette Valley, Oregon ‘14
Malbec, Achaval Ferrer
14
Mendoza, Argentina '16
Cabernet Sauvignon, Adega, Weinbau Vineyard - Block 10
16
Columbia Valley, Washington '14
Pinot Noir, Omero, Pommard
12
Ribbon Ridge, Willamette Valley, Oregon '11
Syrah, William Marie, Double Canyon Vineyard
15
Columbia Valley, Washington '16
Red Blend, Bennett Lane, Maximus Red Feasting Wine
15
Napa Valley, California '10
Grenache/Mourvédre/Shiraz, Hewiston, Miss Harry
14
Barossa Valley, Australia '13
Beer on Tap​
Pilsner, Breakside, Portland, OR
7
Stout, Crux, Nitro, Tillamook, OR
7
Pale Ale, pFriem, Bright Pale, Hood River, OR
7
Kolsch, Zoiglhaus, Portland, OR
7
Amber Ale, Caldera, Ashland, OR
7
IPA, Boneyard, Hop Venom, Bend, OR
7
Hefeweizen, Occidental, Portland, OR
7
IPA, GoodLife, Descender, Bend, OR
7
Non-Alcoholic​
Bitburger Non-Alcoholic 12 Oz.
5.00
Aqua Panna [Still], 1 Ltr.
6.00
Fever Tree Ginger Beer
5.00
Henry Weinhard's Root Beer, 12 Oz.
4.00
San Pellegrino [Sparkling] 1 Ltr.
6.00
Bottled Beer​
Bud Light 12 oz
4
Omission Pale Ale, G.F. 12 oz
5
Coors Light 12 oz
4
Stella Artois 12 oz
5
House Cocktails​
Water of Youth
11
Vodka, Yuzu, Honey, Chamomile, Cava
NxNW
10
Vodka, Apple Brandy, Pear, Cinnamon, Lemon
Bitter End
12
Rye Whiskey, Dry Vermouth, Torani Amer, Maraschino, Angostura Bitters
Lavandou
13
Vodka, Lavender, Lemon, Rhubarb, Cava
The Producer
11
Whiskey, Marionberry, Lemon, Lavender Bitters
The Florist
12
Rum, Hibiscus, Lime, Demerara, Maraschino, Orange Bitters
Ophelia
11
Gin,​ Suze, Lemon, Honey, Thyme, Grapefruit Bitters
Classic Cocktails​
Scotch Improved
12
Scotch,​ Hickory Syrup, Averna, Old-Fashioned Bitters
Penicillin
15
Monkey Shoulder Scotch, Laphroaig Islay Scotch, Lime, Honey, Ginger
Hot Toddy
10
Bourbon, Maple Syrup, Honey, Citrus, Spices
Old Fashioned
14
Whiskey, Cherry, Orange, Sugar, Bitters, Over a Large Ice Cube
Boulevardier
14
Rye​ Whiskey, Campari, Sweet Vermouth
El Diablo
13
Blanco Tequila, Marionberry, Lime, Ginger Beer
Bee's Knees
10
Gin, Lemon, Chamomile Honey
Moscow Mule
10
Vodka, Ginger, Lime, Housemade Ginger Beer

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Ringside Fish House
838 SW Park Ave (at SW Yamhill)
Portland, OR 97205
United States
At: Fox Tower Offices
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A contemporary Northwest fish house with a modern accent. It has been said that "nature writes the menu" which guides our culinary path from the seasons of fresh fish to the harvest of the produce. We are fortunate to be close to the ocean and walking distance to a premier farmer's market.
Clock icon
Permanently closed (Show more)
  • Mon–Sat
    • 3:00 PM–11:00 PM
  • Sun
    • 3:00 PM–10:00 PM
Phone icon
(503) 227-3900
World Wide Web icon
Twitter icon
@ringsidefish
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Menus
Dinner, Happy Hour
Drinks
Beer, Full Bar, Cocktails
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United States » Clackamas County » Portland »

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