Riverfront Times: Get the green chile cheeseburger. There's a layer of raw chiles under the burger, a layer of battered and deep-fried chiles on top and green-chile mayonnaise on the side. http://bit.ly/18boAAv
Riverfront Times: During lunchtime, grab a burger topped with roasted garlic aioli, cheddar cheese, bacon, and of course, a fried egg.To the burger-egg doubters: yes, it's that good. http://bit.ly/18ztOEb
Riverfront Times: Go for the double burger with two slices of cheddar cheese, & your choice of lettuce, tomato, pickles, red onions & house-made condiments, all served on a toasted Fazio's bun. http://bit.ly/1aTYoQy
Riverfront Times: Try a classic burger with Chubbie sauce, which is a delicious blend of mayonnaise and something akin to Thousand Island dressing. http://bit.ly/1eRfGQ7
New American Restaurant · The Hill · 17 tips and reviews
Riverfront Times: Try a cheeseburger for lunch or from 10 p.m. to midnight Thursday through Saturday. Made to order with your choice of cheese and many different topping options. http://bit.ly/14jFeyn