Muffin
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Menu
Corporate 36
Corporate
Breakfast
For groups under 25 guests, please add a 300.00 room charge
All pricing is per person & subject to an additional 19% catering fee & 8% sales tax
Breakfast: Deluxe Continental Breakfast
9.50
Sweet Cream Butter
Fruit Preserves
Assorted Juices
Assorted Bagels
Breakfast Pastries
Cream Cheese
Sliced Fresh Fruit w/ Yogurt Dip
Coffee & Tea
Breakfast: Continental Breakfast
7.00
Warm Muffins
Pastries
Sweet Cream Butter
Chilled Assorted Juices
Croissants
Fruit Preserves
Coffee & Tea
Breakfast: Breakfast Buffet
15.00
Minimum 20 people
Chilled- Assorted Juices
Breakfast- Potatoes
Sliced Fresh- Fruit
Coffee, Tea & Juice
Scrambled Eggs
Meat
Bagels
Breakfast: Manor Breakfast Buffet
21.00
Minimum 20 people
Chilled Assorted Juices
Scrambled Eggs
Hot- Baked Ham
Danish Bagels
Coffee & Tea
Sliced Fruit Medley
Breakfast Potatoes
Cinnamon French Toast
Croissants
Breakfast: A La Carte
All pricing is per person & subject to an additional 19% catering fee & 8% sales tax
Assorted Individually Portioned Cereal
2.00
Coffee, Soft Drinks, Bottled Water
4.00
Coffee & Cookies
4.00
Granola Bars
1.50
Whole Apples, Bananas & Oranges
3.00
Fresh Fruit Tray
3.75
Soda & Cheese Tray
4.50
Yogurt
1.50
Breaks
Breaks are offered for purchase in addition to breakfast luncheon service & are not available to replace either.
Breaks: Mid-Morning Breaks
Energy
4.00
Granola bars, assorted whole fruit yogurt, coffee & tea
Momentum
5.00
Assorted bagels, sweet cream butter. Cream cheese, fruit preserves, coffee & tea
Perk Up
5.00
Warm cinnamon coffee cake, whole bananas, coffee & tea
Breaks: Mid-Afternoon Breaks
Pick Me Up
4.00
Assorted soft drinks, bottled water individually portioned chips, mini snicker bars.
Super Charged
5.00
Jumbo cookies & brownies, coffee & tea, bottled water, assorted soft drinks
Monotony Breaker
5.00
Mini pizza squares, assorted soft drinks, bottled water, penny candy
Motivator
Assorted vitamin water, assorted soft drinks, tortilla chips, salsa, sour cream guacamole, trail mix
Luncheon
All pricing is for parties 25 or more monday thru friday until 5pm
For those under 25 guests, please add a $300.00 room charge
Luncheon: Salads
Chef’s choice soup precedes salad entree
Traditional Spinach Salad
Baby spinach, red onion, sliced fresh strawberries, walnut vinaigrette
Seared Salmon Salad
Pan seared salmon fillet, fresh baby greens, & citrus vinaigrette
Pecan Crusted Chicken Salad
Sliced pecan crusted chicken breast, fresh romaine lettuce, baby spinach, dried cranberries, walnuts, balsamic vinaigrette
Citrus Caesar w/ Chicken
Classic caesar salad, sliced breast of chicken, squeezed lemon
Luncheon: Coffee and Tea Dessert
Guests
Please add 19% catering fee & 8% sales tax
Spinach Salad
17.50 - 20.50
Salmon Salad
20.50 - 23.50
Pecan Crusted Chicken
18.25 - 21.00
Citrus Caesar
18.25 - 20.50
Salad and Sandwich
Tiger
Roast beef, caramelized onions, fresh greens, horseradish cream on focaccia bread
Saltimbocca
Grilled breast of chicken, shaved prosciutto, mozzarella, tomato, pesto mayonnaise on focaccia bread
Parisienne
Roasted breast of turkey, mesclun greens, cranberry mayo on a buttery croissant
Apocalypse
Baked virginia ham, american cheese, bermuda red onion, ripe tomato, greens, & balsamic glaze on sun-dried tomato focaccia
Veggie
Grilled summer vegetables, roasted garlic hummus, mesclun mix, roma tomatoes, & balsamic glaze, in a wrap
And Cookies, Brownies, Coffee & Tea
Salad and Sandwich: Guests
Gourmet Pizza & Sandwich
16.50 - 22.50
Please Add 19% Catering Fee & 8% Sales Tax
Entree Selections
All hot luncheon entrees are accompanied by a mixed green salad, rolls, coffee, tea & dessert please select up to two choices.
Penne Pasta Primavera
Alfredo sauce or oil & garlic
Parmesan Crusted Chicken
Tender breasts of chicken coated in a seasoned parmesan crust served w/ a sage butter sauce
Champagne Chicken
Medallions of chicken, sautéed white mushrooms, champagne cream, garnished w/ red & white grapes
Sliced Roast Sirloin of Beef
With a mushroom demi glaze
Panko Crusted Salmon
Seared salmon w/ a basil lemon sauce
Farfalle Pasta
Tossed w/ sautéed broccoli & fresh tomatoes coated in a garlic parmesan sauce
Cavatelli Rusticano
Tomatoes, eggplant, mozzarella & fresh garlic
Chicken Francaise
Boneless breast of chicken, lemon, wine, garlic butter sauce
Blackened Chicken Breast
Topped w/ a mixed berry brandy sauce
Pork Loin
Balsamic cranberry sauce
Grouper Picatta
Sun-dried tomatoes, capers, white wine butter & lemon sauce
Entree Selections: Guests
Please add 19% catering fee & 8% sales tax
Farfalle Pasta
18.75 - 25.00
Cavatelli Rusticano
18.95 - 25.00
Chicken Francaise
19.25 - 25.25
Blackened Chicken Breast
20.25 - 25.50
Pork Loin
19.75 - 25.75
Grouper Picatta
19.25 - 25.25
Penne Pasta Primavera
18.95 - 25.00
Parmesan Crusted Chicken
19.25 - 25.25
Champagne Chicken
19.25 - 25.25
Sliced Roast Sirloin
20.25 - 26.50
Panko Crusted Salmon
21.00 - 26.50
Luncheon Buffets: Crowd Pleasing Buffet
Fresh Garden Salad
Eggplant Rollatini
Chicken Francaise
Rolls & Butter
Pasta Primavera
Baked Boston Scrod
Luncheon Buffets: Italian Buffet
Tossed Salad
Salami, Roast Beef, Ham & Cheese
Sausage & Peppers
Rolls & Butter
Italian Meatballs
Penne Pasta w/ Marinara Sauce
Luncheon Buffets: Soup and Sandwiches Buffet
Creative Sandwiches Featuring the Finest Deli Meats, Tuna Salad, Chips, Dill Spears
And Cookies, Brownies, Coffee & Tea
Guests
Please add 19% catering fee & 8% sales tax
Crowd Pleasing Buffet
23.50 - 25.75
Soup & Sandwich Buffet
21.00 - 24.50
Italian Buffet
24.75 - 25.95
Gourmet Pizza and Sandwiches Buffet
Fresh garden salad & your choice of five from below
Apocalypse
Baked virginia ham, american cheese, bermuda red onion, ripe tomato, greens, & balsamic glaze on sun-dried tomato focaccia
Veggie
Grilled summer vegetables, roasted garlic hummus, mesclun mix, roma tomatoes, & balsamic glaze, in a wrap
White Pizza
Ranch dressing, diced chicken, tomatoes, onions
Cheesy Flat Bread
Zucchini, red onion, ricotta
Broccoli Pizza
Ricotta, mozzarella, garlic & oil
Tiger
Roast beef, caramelized onions, fresh greens, horseradish cream on focaccia bread
Saltimbocca
Grilled breast of chicken, shaved prosciutto, mozzarella, tomato, pesto mayonnaise on focaccia bread
Parisienne
Roasted breast of turkey, mesclun greens, cranberry mayo on a buttery croissant
Focaccia Pizza
Caramelized onions, roma tomatoes, fontinella
Traditional Flat Bread
Italian sausage, ricotta, onion
And Cookies, Brownies, Coffee & Tea
Guests
Please add 19% catering fee & 8% sales tax
Gourmet Pizza & Sandwich
21.50 - 24.95
Dinner
Available monday-thursday for 25 or more guests
Dinner: Evening Entrees
(Please select two, events w/ 50+ guests three selections allowed) served w/ appetizer, rolls & butter
Dinner: Appetizer (Select One)
Harvest Stuffed Chicken Breast
Filled w/ cranberry & apple pear stuffing, served w/ a grand marnier cranberry glaze
Pork Loin
Slow roasted, balsamic cranberry sauce
Tilapia Gabrielle
Broiled w/ sweet potato crust & a vanilla cream sauce
Farfalle Pasta
Tossed w/ sautéed broccoli & fresh tomatoes coated in a garlic parmesan sauce
Parmesan Crusted Chicken
Boneless breast, seasoned parmesan crust, sage butter sauce
Grilled Bistro Steak
Marinated & grilled, balsamic- onion, tomato salsa
Grilled Citrus Salmon
Fresh fillet, citrus butter
Eggplant Rollatini
Sliced eggplant, lightly battered & sautéed, ricotta cheese, mozzarella & marinara
Dessert
Plated Dessert Coffee & Tea
Dessert: Guests
Please add 19% catering fee & 8% sales tax
Harvest Stuffed Chicken
26.00 - 28.00
Pork Loin
26.50 - 28.50
Tilapia Gabrielle
28.00 - 30.00
Farfalle Pasta
23.00 - 25.00
Parmesan Crusted Chicken
26.00 - 28.00
Grilled Bistro Steak
28.00 - 30.00
Grilled Citrus Salmon
27.00 - 29.00
Eggplant Rollatini
23.00 - 25.00
Dinner Buffet
Price 27.00 per person
(Minimum of 50 people)
Garden Salad
Rolls & Butter
Dinner Buffet: Chafing Stations
Chicken Marsala
Penne Pasta w/ a Vodka Cream Sauce
Au Gratin Potatoes
Vegetable Medley
Dinner Buffet: Carving Station
Roast Sirloin of Beef
Baked Virginia Ham
Dinner Buffet: Dessert
Plus 19% catering fee & 8% sales tax
Please note that some buffets include a specific dessert choice.
Plated Dessert
Coffee & Tea
Desserts
After Hours Cocktail Reception
Price 26.50
(Minimum of 50 people for antipasto display; for smaller groups please inquire about alternative menu options w/ our event coordinator)
After Hours Cocktail Reception: River Stone Manor's Antipasto Display
Featuring Items
An assortment of salami, pepperoni, proscuitto, international & domestic cheeses, marinated & grilled vegetable platter w/ roasted garlic aioli, assorted vegetable crudités w/ roasted onion herb dip, ham & fontinella & rosemary spread, roasted red pepper salad, sicilian vegetable & pepper salad, italian marinated mushrooms, fresh mozzarella served w/ sliced tomatoes, basil & olive oil, imported olives, hot cherry peppers, breaded eggplant salad, hummus served w/ pita bread, fresh tomato, garlic & basil crostini, & artichoke dip in a bread boule served w/ assorted warmed breads
After Hours Cocktail Reception: Chafer Station
Bourbon Cocktail Meatballs
Pasta Pomodoro
After Hours Cocktail Reception: Butler Passed
Plus 19% catering fee & 8% sales tax
Focaccia Bread w/ Caramelized Onions, Roma Tomatoes & Fontinella Cheese
Rice Paper Wrapped Shrimp Served w/ a Dipping Sauce
Cookies & Brownies
General Tsao Sweet Marinated Chicken
Coffee & Tea
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