- blackout party
- creme brûlée
- good for dates
- wedge salad
- karaoke
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- Ashley ChoiFebruary 14, 2015went here for dessert, ENORMOUS SERVINGS!! one dessert is enough for at least 3 people. excellent chocolate malt creme brulee.
- Matt MajorMarch 8, 2010Go to Riviera and get the Surf n Turf. Or, order the Fillet and a Mahi skewer. Be ready to grill it yourself - be patient and keep it simple. The chocolate malted creme brûlée is intensely good.
- Caitlin R.January 15, 2011the sirloin is the perfect size steak! be sure to put it on the grill before thinner steaks or your friends will be waiting for you. the sides could feed 3, but i highly reccomend the potato and beans
- Marti RepikJune 28, 2014Riviera burger, with pulled pork on a pretzel roll. Absolutely delicious says my 24yr old son!!!
- Cook your own steak and never blame the kitchen for getting it wrong.
- evie downsApril 22, 2013I know it doesn't sound that interesting, but i always love the Limen Drop Martini and the Creme Brûlée rocks!
- Eat all the meats! Their house Pinot Noir is pretty great, too.
- Bacon chocolate cake is delicious! If you want an intimate meal this is the place to go. It is a bit pricey but worth the cost.
- Spicy soy garlic wings on Monday or Wednesday with a La Mesa mule... So much rad.
- San Diego ReaderApril 13, 2011Here's the Deal in the Reader this week: "The macaroni & cheese and bacon chocolate cake are highly esteemed in many circles." Read more
- Regine AichlmayrAugust 17, 2010The filet mignon was OMG delicious as were the sides of mushrooms and Mac n cheese. The bill was quite a shock at $80 after tip for 2 so be forewarned.
- Tuesdays is karaoke night as well as all local beers $3 (draft or bottle!)
- The Turquoise tots and sautéed mushrooms are fabulous.
- Roland TJuly 4, 2010Amazing side dishes here! Try the Mac n Cheese paired with the green beans-- perfection! Wedge salad is the best!
- Jackie TalbottApril 25, 2010Chocolate bacon cake was a joke, you don't even taste the bacon! Get the s'mores casserole instead. It will blow your mind!
- Jason LopezFebruary 28, 2010Cook your pen and I say go with the filet or NY strip! This place rocks...
- for the thicker steaks (like NY strip) grill for 6 minutes each side for medium doneness.
- Cathy PalmeJanuary 12, 2013First time. Last time. Poor service, poor menu for anyone that doesn't eat steak. Appetizers blow. Sides blow. Other than steak is one "catch of the day" which was Mahi, and waaay overpriced. Not4Me!