22 Tips and reviews
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- Sigrid de CastellaSeptember 11, 2017Really great food, solid service, good wine list. Spanish in influence but without the use of 'heat'. The $68 lamb shoulder special is massive and feeds 4+. The calamari, scallops, jamon are all great
- TomfooleryMarch 23, 2017It might seem a little weird to have spanish food in a pub but it's actually really great (and not so weird if you've been to the tapas bars in Spain)
- Bernadette YoungJanuary 14, 2018Great place friendly staff excellent food and drinks and a sunny space front and back to chill out in and live music Sundays is a must 😉
- SamSeptember 25, 2015Great menu. Odd that's it's a Scottish pub serving Spanish food. Food is delicious. Recommend black squid ink paella.
- Tm BoAugust 16, 2019Outstanding service! Very popular local gastropub. Great menu. Brilliant wine list.
- andy collinsDecember 8, 2011Try the Grilled Seafood Platter For Two - great fun meal in relaxed surrounds. recommended moreso than our paella that was pre-made and reheated.
- I really like this place. The food is simple and the food is tasty. If you speak a little Spanish, it goes a long way. Best blood sausage in Melbourne.
- Seafood platter is perfect and the service is great!
- Corinne HeskettMay 10, 2013The prueba nuestra Parrilla was amazing with the blue cheese sauce. Super yummy.
- Vic McGinJuly 30, 2019My friend saw rats running about in the dining area, staff didn’t seem to mind! 🐀
- Ask Harvey for a hot toady. Perfect nightcap on a cold Melbourne night
- Luke DixonJuly 17, 2010Sangria and tapas are superb, but avoid the paella, it's overcooked and they use frozen seafood. I sent mine back
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