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Menu
Valentines Day 3Main Menu 5
Valentines Day
Valentine's Dinner Menu. February 14th, 2019. We will not be accepting any special table request feb. 14th – 16th. There will be no take out or delivery service available feb 14th. No promo gift certificates or cards excepted feb 14th
Antipasti E Insalata E Zuppa
18.00
Chef's selection or meats and cheeses with house-made grilled focaccia bread
Risotto Fritti
9.00
Deep fried risotto, prosciutto, basil, tomato sauce
Insalata Di Casa
8.00
Freshly grown farms mixed greens, oven roasted beets, gorgonzola, candied pecans, citrus vinaigrette
Lobster Bisque
9.00
Fried Oysters
Horse-radish aioli
Calamari Fritti
11.00
Fried calamari, preserved lemon- caper aioli sauce, tomato jam
Insalata Di Cesare
7.50
Chopped romaine, croutons, house-made caesar dressing, grana padano
Pizzas
Funghi
17.00
Sautéed mushrooms, parsley, garlic, parmigiana-reggiano, alfredo sauce
Salsiccia
17.00
Spicy italian sausage, mozzarella, crushed tomato sauce
Margherita
16.00
Basil, fresh mozzarella, crushed tomato sauce
Chef's P.O.D.
18.00
Entrees
Grilled Lobster Tail
A 7 to 8 oz. Lobster tail, tarragon brown butter, sicilian mashed potatoes, grilled asparagus
Filetto Di Manzo
36.00
6 oz. C.A.B. Filet mignon, romesco sauce, potato croquette, grilled asparagus
Fresh Atlantic Salmon with Blood Orange Glaze
Wood-fired grilled salmon, buttered parsnips. Gremolata
Zuppa Di Tortelloni
18.00
Cheese tortelloni, garlic, local greens, vegetable brodo, lemon basil mascarpone
Ragu Di Bolognese
19.00
Certified angus beef & italian sausage, pappardelle pasta, grana padano, X.V.O.
Grilled Lamb Chops
29.00
Mushroom risotto, bruleed brussels sprouts, blackberry gastrigue
Veal Piccata
26.00
Strauss veal pounded this, lightly floured, lemon-butter, capers over fettuccine pasta
Shrimp Scampi Di Rosso
20.00
Spaghetti, fire roasted tomatoes, capers, lemon, white wine, garlic
Pan-Seared Quail
27.00
Mushroom risotto
Main Menu
Fall-Winter 2018-19
Antipasti
Manchester Farms Buttermilk Fried Quail Medallions
14.00
Mushroom-Marsala Sauce
House-Made Hummus
9.00
Pickles, Kalamata Olives, Italian Pico
Cauliflower Hush-Puppies
9.00
Horse-Radish Aioli, Sweet Chili Sauce, Scallions
Calamari Fritta
11.00
Fried Calamari with Preserved Lemon-Caper Aioli & Tomato Jam
House-Made Meatballs
10.00
Fresh Mozzarella, Marinara, Grana Padano
Insalata
Salad split charge-add $2. All Salad Dressings are House-Made
Insalata Di Cesare
7.50
Chopped Romaine, Caesar Dressing, House-Made Croutons, Shaved Grana Padano
Panzanella Di Rosso
8.50
Freshly Grown Farms Mixed Greens, Cherry Tomatoes, Fresh Mozzarella, House-Made Croutons, Smoked Tomato Vinaigrette, Balsamico
Insalata Di Casa
8.00
Freshly Grown Farms Mixed Greens, Oven Roasted Beets, Gorgonzola, Candied Pecans, Citrus Vinaigrette
Arugula Con Burrata
9.50
Freshly Grown Farms Arugula, Burrata Cheese, Toasted Pine Nuts, Sherry Vinaigrette
Pizzas
Gluten Free Crust Available-add $2. All of our thin crust pizzas are baked in our wood-burning brick oven at 700 degrees
Margherita
16.00
Basil, Fresh Mozzarella, Crushed Tomato Sauce
Salsiccia
17.00
Spicy Italian Sausage, Mozzarella, Crushed Tomato Sauce
Prosciutto Con Fichi
18.00
Prosciutto, Mozzarella, Goat Cheese, Fig Puree, Arugula, Lemon Vinaigrette
B.L.T.
17.00
House Smoked Bacon, Tomatoes, Mozzarella, Crushed Tomato Sauce, Fresh Greens, Creamy Gorgonzola
Funghi
17.00
Sautéed Mushrooms, Parsley, Garlic, Parmigiana-Reggiano, Alfredo Sauce
Entrees
Entrée split charge $4. Prepared On Our Wood-Fired Grill
C.a.B. Ribeye
33.00
Potato puree, Asparagus, Shitake Mushrooms, Gorgonzola Compound Butter, Scallions, Balsamico
Sweet Tea Brined Pork Chop
26.00
Wild Mushroom Risotto, Brown Sugar-Brûléed Brussels Sprouts, Salsa Mela Bruno
Veal Strip Loin
27.00
House-Smoked Bacon, Brown Sugar- Brûléed Brussels Sprouts, Cherry-Balsamic Gastrique, Parmesan Truffle Fries
Fresh Atlantic Salmon
24.00
Blood Orange Glaze, Buttered Parsnips, Grilled Asparagus, Gremolata
Saute
Add Chicken $6; Add Shrimp $8
Chicken Cacciatore
20.00
Pan Seared Airline Breast, Potato Puree, Asparagus, Cacciatore Sauce
Tuscan Shrimp and Grits
19.50
Congaree Mills Polenta, House Smoked Bacon, Roasted Tomatoes, Fresh Basil, White Wine Burro
Zupa Di Tortelloni
18.00
Cheese Tortelloni, Garlic, Local Greens, Vegetable Brodo, Lemon Basil Mascarpone
Ragu Di Bolognese
19.00
Certified Angus Beef & Italian Sausage, Pappardelle Pasta, Grana Padano, X.V.O.
Chicken & Dumplings
20.00
House-Made Gnocchi, Roasted Chicken, Velouté, Grana Padana
Shrimp Scampi Di Rosso
20.00
Spaghetti, Fire Roasted Tomatoes, Capers, Lemon, White Wine, Garlic
Wild Mushroom Risotto
16.00
Carnaroli Rice, Freshly Grown Farms Mustard Frills, Aged Provolone
Spaghetti & Meatballs
19.00
Certified Angus Beef & Italian Sausage House-Made Meatballs, Marinara, Grana Padano
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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