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Menu
Main Menu 4
Main Menu
Appetizers
16.00
Capers, olives, shallots, quail egg
Sala
16.00
Slivers of pork belly, scallion, garlic, russian mustard
Jumbo Lump Crab Salad
18.00
Avocado, crustini
Solenia
12.00
Pickled cucumbers, tomatoes, cauliflower, cabbage
Octopus
17.00
Tomato jam, potato, olive aioli
Escargot
10.00
Garlic cream & mozzarella or garlic herb butter
Fish Soup "Ooha
8.00
Tilapia, cilantro, korean carrot
Lemon-Green Tea Shrimp
13.00
Mojo Chicken
8.00
Chicken Liver
8.00
Smoked Scallops
12.00
Bacon jam, mint-basil oil, citrus
Tuna Tartar
18.00
Cilantro, scallion, avocado
Smoked Trout
12.00
Russian toast, caper-onion aioli
Cured Herring
13.00
Onion salad, cilantro, dill-garlic potatoes
Baked Brie
14.00
Honey, almonds, apricot-caper mustard
Pan Seared Foie Gras
16.00
Vanilla flan, grilled brioche, citrus
Truffle Polenta
18.00
Creamy polenta, sautéed mushrooms robatta table top grill
Chmi Churi Beef
14.00
Pesto Portobello
9.00
Marinated Octopus
14.00
Salads
Roasted Golden & Red Beet
9.00
Goat cheese, pistachio, orange vinaigrette
Asian Salad with Fried Calamari
16.00
Crispy calamari, watercress, miso-pickled ginger dressing
Grilled Portobello
12.00
Mozzarella, arugula, roasted tomato, balsamic
Garden Salad
9.00
Baby greens, cucumber, carrot, tomato, sherry vinaigrette
Entrees
Seafood Pot Pie
29.00
Lobster, rock shrimp, fish, vegetables, brandy, cream
Shrimps & Diver Scallops
32.00
Celery root puree, asparagus, white wine- garlic sauce
Line Caught Local Cobia
32.00
Udon noodles, broccolini, shitake-dashi broth
16 Oz. Prime Bone-in Rib Eye
52.00
Truffle & parmesan finger potatoes, broccolini, sweet soy bordelaise, chimi churi
Slow Braised Short Ribs
38.00
Roasted garlic mashed potatoes, root vegetables
Whole Fried Snapper
29.00
Jasmine rice, broccolini, tamarind-sweet & sour sauce
Sea Bass
36.00
Polenta, chorizo, roasted sweet pepper, basil
Scottish Salmon
24.00
Smashed potatoes, rock shrimp cream sauce
10 Oz. Marinated Skirt Stea
32.00
Boniato gratin, roasted asparagus, sweet soy bordelaise, chimi churi
Pozharsky Cutlets
24.00
Seared breaded ground cutlets with asparagus, tomato, and parmesan cream sauce
Sides
Creamy Polenta
6.00
Roasted Baby Potatoes, Oyster Mushrooms, Wilted Arugula
8.00
Truffle Mac & Cheese
8.00
Sautéed Broccolini
6.00
Roasted Asparagus
7.00
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