- tea leaf salad
- samosas
- coconut rice
- great value
- milk tea
- (15 more)
- Popular
- Recent
- Skip the 1+ hour wait at Burma Superstar and come here! No wait, and amazing food. I got the tea leaf salad and crispy chicken and they tasted exactly the same as Burma too.
- Stuart AdlerSeptember 6, 2017Great value, delicious Burmese restaurant. Not sure why the rating is not > 9, but you need to run, not walk to try this jewel!
- Stephen LeeSeptember 9, 2013Samosas are a classic. Lettuce wraps are very refreshing. Try the Ginger Salad. The Pumpkin Salmon Stew is one of my favorites. The Sweet Sticky Rice was a nice sweet ending to the meal.
- Rebecca WangAugust 6, 2014Tea Lea salad was amazing. Mango chicken incredibly flavorful. Coconut rice was light and went well with everything we ordered. Great service, fantastic meal!
- AvaAugust 30, 2015loved the samosas, the garlic broccoli, and the snap peas. coconut rice is very fragrant as well. the black rice dessert was alright but mango was not ripe.
- JesseJune 21, 2014I recommend the walnut shrimp, tea leaf salad and Burma milk tea... Veg options are plentiful and ambiance is beautiful.
- J TNovember 4, 2016Samusa soup and Royal Rangoon noodles are must order dishes. Much less crowd than Burma superstar.
- Royal RangoonAugust 25, 2013We just released our beta menu. We will soon be adding more new delicious dishes!
http://rangoonsuperstars.com/menu-1.html Grand Opening September 5th! at 5pm - Royal RangoonOctober 26, 2013Our promotional community discount has ended, however! we will continue to support student discounts!! ! Free Soft Drink with Check-in! @RangoonSS Read more
- Jadson SouzaNovember 14, 2014Tea leaf salad, vegetable curry and coconut rice. Got them last night and they were delicious.
- Allegra BelleJuly 15, 2017Salads are great! But the main dishes don't come with rice you have to buy it as a side.
- Scott StollerSeptember 22, 2013Lots of Sattvic Options: basically if it has a sauce it is not sattvic, otherwise they can adjust any dish even meat ones (sub tofu)
- S GNovember 25, 2017Recommend to forgo this restaurant because of unfair worker practices; compounded by weak management level regard for customers.
- Royal RangoonAugust 20, 2013Grand opening September 5, 2013 at 5pm! Come try out our new Burmese restaurant! Read more
- Steph KavrakisMay 17, 2014I haven't had a lot of Burmese food so I'm no expert but it was delicious. I had the samosa soup, it is literally like drinking a samosa which I found to be amazing!
- Royal RangoonOctober 29, 2013Thank you EastBayExpress and Luke Tsai for the wonderful article!
http://t.co/CAFP7V5dc9