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Rue 32

(Now Closed)

Tapas Restaurant$$$$

Southern Pines

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Rue 32

12 Photos

Dinner 14

Dinner

Salads‎‎

Pear & Fig

Spring mix, manchego, champagne vinaigrette-Shared 6 Entree 9

Salad with Seasonal Fruit

Spring mix, seasonal fruit, goat cheese, candied pecans, balsamic vinaigrette-Shared 6 Entree 9

Classic Caesar

Romaine, Caesar dressing, croutons, shredded parmigiano cheese-Shared 6 Entree 9

Cranberry & Walnut

Spring mix, goat cheese, vanilla cinnamon vinaigrette-Shared 6 Entree 9

Warm Bacon

Spring mix, spinach, gorgonzola, candied walnuts, warm bacon fat balsamic vinaigrette-Shared 6 Entrée 9

Fried Brie

Spring mix, seasonal fruit, fried brie cheese, candied pecans, cherry-bourbon vinaigrette-Shared 7 Entree 10

Blackened Tuna

Spring mix, gorgonzola, roasted red peppers, kalamatas, gorgonzola dressing-Shared 12 Entree 16

Cheese & Charcuterie‎‎

Stuffed Olives

Gorgonzola, anchovies, olive oil-Shared 3.5

Prosciutto Plate

Thinly sliced & rolled imported prosciutto, bread, small arugula garnish salad w/ roasted red peppers-Shared 6

Cheeses of the Moment

Assorted cheeses & crackers served on platter, ask server for featured cheeses-Shared 7

Marinated Olives

Marinated‎‎ Kalamata and green olives-Shared 4

Bruschetta

Chef’s speciality, tomato relish, topped w/ balsamic glaze, served on toasted baguette-Shared 6

Baked Brie Plate

Brie cheese in baked puffed pastry dough, served with cherry bourbon jam-Shared 6

Spain‎‎

Mussels with Romesco

Mussels with Romesco-Shared 6.5 Entree 15

Paella

Scallop, shrimp, mussels, chorizo, roasted red peppers, basmati rice, fish stock-Shared 13

Shrimp & Grits

Chorizo & creamy polenta-Shared 7.5 Entree 14

Chicken & Manchego Croquettes

Chicken forcemeat with manchego cheese breaded & fried, served in romesco sauce-Shared 7

Shrimp Diablo

Fire-roasted red pepper cream sauce, fusilli pasta-Shared 6.5 Entree 15

Italy‎‎

Artichoke Dip

Served with toasted bread points, add seasonal seafood as option-Shared 9 w/Seafood Option 10

Prosciutto Gnocchi

Imported prosciutto, liaison sauce, parsley, parmigiano/pecorino/romano-Shared 8.5 Entree 15

Meat Lasagna

Italian‎‎ sausage, roma tomatoes, mozzarella, grated parmigiano-Shared 9

Wild Mushroom Gnocchi

Shiitake & oyster mushrooms, garlic, parmigiano-Shared 8.5 Entree 15

Asia‎‎

Tuna Tar Tar

Marinated sushi-grade tuna with mango, sticky rice, pomegranate balsamic glaze-Shared 12

Seared Yellow Fin

Green tea soba noodles, spicy mustard & scallions-Shared 12 Entree 16

Shanghai Spring Rolls

Spicy pulled pork, scallions, carrots &pickled ginger-Shared 6

Bánh Mì

(pronounced be-īne-me) pulled pork, kim chi (pickled cabbage) , carrots, sriracha, on fried bread-Shared 8

Mediterranean‎‎

Keftedakia

(pronounced keft-ah-thak-ia) feta-stuffed ribeye meatballs, served in smoked marinara. two meatballs on a regular portion or three meatballs plus fusilli pasta on the entrée portion-Shared 8 Entree 11

Moroccan Chicken

Grilled chicken served on couscous, feta cheese, Kalamata olives, pear & red wine reduction-Shared 9

Mediterranean Beef Curry

Cranberries, peanuts, yogurt & fried bread-Shared 9

Seared Scallops & Figs

Whole seared scallops served with figs on arugula/spring mix-Shared 11 Entree 16

India‎‎

Bombay Chicken Curry

Curried yogurt, basmati rice & fried bread-Shared 8

South Indian Shrimp Curry

Peanut curry in a savory broth, curried yogurt, fried bread, basmati rice (pronounced keft-ah-thak-ia) feta-stuffed ribeye meatballs, served in smoked marinara. two meatballs on a regular portion or three meatballs plus fusilli pasta on the entrée portion-Shared 7 Entree 9.5

Chef's Fusion‎‎

Cubanos Locos

Barbecue‎‎ pulled pork, marinated onions, scallions, served on fried bread-Shared 8.5

Beef Carpaccio

Sliced beef tenderloin, arugula salad, roasted red peppers, pecorino/romano, balsamic glaze-Shared 8

Beef Wellington

4 oz. beef tenderloin w/ mushroom duxelles in puff pastry, beef demi-glace, vegetable medley, parmigiano, herb-roasted potatoes (Idaho & sweet) -Shared 18

Seared Scallops

Choice of sweet potato puree or romesco sauce, topped w/ crispy fried leeks-Shared 16 Entree 20

Beef Tips

Shiitake & oyster mushrooms, peppercorn demi-glace, creamy polenta & crispy fried leeks-Shared 9.5 Entree 16

Americana‎‎

Fried Chicken Livers

Breaded & fried chicken livers, served on sautéed mushrooms & brussels in a mushroom demi-glace-Shared 7

Blackened NY Strip

Topped with gorgonzola, served with vegetable medley, fried leeks, parmigiano, herb-roasted potatoes (Idaho & sweet) -Shared 14 Entree 24

Eggs Benedict

Slicked imported prosciutto, garlic goat cheese, spicy mustard, tomato, on bread-Shared 7

Bacon-Wrapped Filet

6 ounce filet topped with mushroom demi-glace, served with sautéed vegetables, garlic roasted potatoes (sweet & Idaho) -Shared 20

Vegetarian‎‎

Vegetable Curry

Curried seasonal vegetables, parmigiano roasted potatoes (sweet & Idaho) , basmati rice, yogurt, fried bread-Shared 13

Tempura Vegetable Medley

Assorted seasonal vegetables, fried in tempura, served with soy sauce & sweet chili dipping sauce-Shared 13

Butternut Squash Ravioli

Butternut-stuffed ravioli served in sweet potato sage cream sauce-Shared 8 Entree 10

Stuffed Mushrooms

Button mushrooms stuffed with an assortment of chopped vegetables and cheeses, served in smoked marinara sauce-Shared 7

South Pacific‎‎

Me’a Kai

(pronounced mē-ăh-kī) curried lamb chops, parmigiano roasted potatoes (sweet & Idaho) carrots, coconut milk, mango basmati rice-Shared 16

Paniolo Ribeye Steak

(pronounced pan-e-oh-low) 10 ounce grilled ribeye steak topped with herbed butter, fried onions, served with sautéed vegetables, parmigiano roasted potatoes (sweet & Idaho) -Shared 16

Catch of the Day

Chef’s‎‎ choice of 6 ounce fish filet (ask your server) , served with sautéed seasonal vegetables and basmati rice-Shared 13

Barbecue Shrimp Cocktail

Served with spicy slaw-Shared 6.5

KoKoda (Fijian Ceviche)

(pronounced‎‎ kō-kō-dah) citrus-cooked seasonal fish served in coconut milk, red onions, cucumber, tomato, mint, and crushed red pepper-Shared 7

South American‎‎

Quesadillas

Grilled flour tortillas, sautéed mushrooms, onions, jalapeno, red peppers, sour cream, pico de galo, spicy guacamole-W/Chicken 7 W/Beef 8 W/Shrimp 8

Pork Carnitas

Pulled pork, tomatoes, sautéed mushrooms, onions, jalapeno, red peppers, served with Spanish rice, black refried beans-Shared 9

Pollo Platter

Fried chicken wing platter with choice of spicy BBQ or teriyaki glaze, served with creamy gorgonzola on top-Shared 7

Brick Oven‎‎

Margarita Pizza

Roma & cherry tomatoes, basil, roasted garlic rosemary spread, pomegranate balsamic, parmigiano/pecorino/romano cheese-Shared 8

Gorgonzola Pizza

Gorgonzola, sliced pears, arugula, olive oil & pomegranate balsamic-Shared 8

Neopolitan Pizza

Fire-roasted red sauce, buffalo mozzarella, Pecorino Romano, basil, olive oil-Shared 8

Duck Confit Pizza

Confit of duck, turnip greens, roasted garlic & pecorino/romano cheese-Shared 9

Chorizo Pizza

Chorizo, turnip greens, garlic, olive oil, tomatoes, parmigiano, mozzarella & pecorino romano-Shared 9

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Rue 32

Dinner

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