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Restaurante Salou Cartagena

Restaurante Salou Cartagena

(Now Closed)
Caribbean Restaurant$$$$
Cartagena de Indias
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  • Rafael Casemiro T.heart icon on user image
    Rafael Casemiro TeixeiraSeptember 12, 2015
    To drink: mojito and coconut lemonade. Start with the super rich homemade mayonnaise with fried banana and go for a green sauce ceviche and calamari. Definitely a great combination!
  • Fernando E.
    Fernando Entrena RivasSeptember 12, 2015
    This place is amazing. Ceviche, tuna tataki, for starters and then try the Langostinos Rellenos or the Atun sellado con arroz a la naranja. Also they serve an Italian sparkling water real good!
  • Rafael Casemiro T.heart icon on user image
    Rafael Casemiro TeixeiraSeptember 12, 2015
    Mojito, coconut lemonade and Campari spritz to drink! Calamari with green sauce and ceviche are a must. The homemade mayonnaise is a great start!
  • David O.heart icon on user image
    David OspinaApril 1, 2015
    The food is impeccably delicious. The presentation of the dishes is absolutely delightful and I'm impressed of the excellent service.
  • Gris O.heart icon on user image
    Gris O.March 21, 2016
    You'll definitely will love the ceviche options, we took the one with pesto and the one with mango, both excelent choices!
  • Alexandra A.
    Alexandra AlvesJuly 31, 2014
    Ceviche is really out of this world (ask for the Trio) and the plantano chips is fantastic. But didn't like the Lomo Pimentos. Too expensive and very normal. Dishes serves 2pax. Great service!
  • Nicolas S.heart icon on user image
    Nicolas SJanuary 8, 2016
    Basically everything! Tuna tataki, pesto ceviche, corvina, rabo de toro, and the dumplings for dessert!!
  • Dave F.
    Dave FearnMarch 16, 2012
    Mojito's, Verte Ceviche & the Langoustine's were all superb. Best dining in town, run by fantastic couple with an exceptionally attentive, caring team.
  • Wendi L.heart icon on user image
    Wendi LiJuly 27, 2015
    Everything! Ceviche, posta cartagena, tataki
  • Jeff M.heart icon on user image
    Jeff MelnykMarch 24, 2016
    I'd recommend taking the TripAdvisor logo off the menu - let the food speak. Service was great but I found my seared tuna underwhelming.
  • Charlene L.heart icon on user image
    Charlene LiuJune 16, 2015
    Can't understand how come this restaurant is empty at night!
  • Phoebe P.heart icon on user image
    Phoebe PhillipsAugust 25, 2015
    Octopus with grits was superb.
  • Ludmilla B.
    Ludmilla BarbosaOctober 18, 2014
    Ceviche maravilhoso
  • Andres R.
    Andres ReyesAugust 30, 2012
    Have the Tuna Tataki! It's the perfect starter.
  • Arne S.heart icon on user image
    Arne StraweDecember 13, 2015
    Starters were delicious.
  • Jaime O.heart icon on user image
    Jaime OspinaApril 1, 2015
    The Tataki is great. !!
  • Camilo S.heart icon on user image
    Camilo Serna ZamoraDecember 19, 2015
    Best service in town!
  • Juan Camilo C.
    Juan Camilo CamargoFebruary 18, 2012
    The Tuna Tataki is an amazing starter.
  • Gabriel M.heart icon on user image
    Gabriel MunozJanuary 31, 2016
    Tuna tataki!
  • Lili O.heart icon on user image
    Lili OliveiraFebruary 28, 2016
    Provei o trio de ceviche, acompanhado de limonada de côco; muito bom! Destaco o atendimento excelente, que ofereceu banana chips com molho de maracujá como cortesia. Recomendo fortemente!
  • Alma L.heart icon on user image
    Alma LealNovember 7, 2016
    Excelente atención y todo lo que dicen del Tataki de atún es real, es buenísimo! Las empanaditas de entrada también muy recomendables. No dejen de probar el arroz cremoso de naranja.
  • Felipe B.heart icon on user image
    Felipe BetancourtOctober 24, 2015
    Para empezar pidan la trilogía de ceviche, mi recomendación; pika pepa, salou y clásico. Delicioso poder probar tres sabores. Para fuerte, los langostinos chutney son ricos.
  • Ger
    GerSeptember 1, 2015
    Los ceviches y el servicio excelentes. El tataki y los langostinos si eres español te arrepentirás
  • Mary S.heart icon on user image
    Mary SomozaJuly 8, 2014
    Been here 10+ times
    La trilogía de ceviches definitivamente algo especial!!!! Recomendado el nuevo ceviche de búfalo. Los sorprenderá!
  • Ricardo G.heart icon on user image
    Ricardo GiraldoMarch 6, 2015
    Been here 10+ times
    En salóu todo es bueno, tiene platos increíbles como el ceviche pika pepa, los tatakis o la corvina a la limeña, además el servicio es genial
  • Mafe A.heart icon on user image
    Mafe ArevaloFebruary 27, 2016
    Esta fue mi segunda vez y sigo encantada con este restaurante!!! El atún encostrado estuvo sencillamente delicioso, muy recomendado!!!
  • Mafe A.heart icon on user image
    Mafe ArevaloAugust 23, 2015
    Si quieren probar de todo un poco el tour es buenisimo... Trae ceviche, anticuchos, lomo y langostinos apanados, demasiado rico
  • Juan Carlos N.heart icon on user image
    Juan Carlos NovaSeptember 6, 2016
    La comida es increíble! La atención espectacular! Un lugar fabuloso!
  • Ricardo G.heart icon on user image
    Ricardo GiraldoOctober 24, 2013
    Been here 10+ times
    Los tatakis son deliciosos pero mi favorito siempre es el ceviche pika pepa, es a mi gusto el mejor ceviche de la ciudad.
  • Lili G.
    Lili GutierrezMay 21, 2016
    No dejes de probar la trilogía de ceviches, el atún encostrado, las agujas de pulpo, excelente servicio!!!
  • Laura D.heart icon on user image
    Laura DuranSeptember 14, 2014
    Trilogía de ceviches y Langostinos rellenos: perfecto para compartir entre 2. Y además delicioso!!! Para volver!
  • Juanma R.heart icon on user image
    Juanma RestrepoJanuary 28, 2012
    Been here 50+ times
    Entrada: tataki de lomo, plato fuerte, filete de robalo en salsa de mariscos. Botella de vino torrontes y postre dumplings de arequipe. La locura!!!!
  • Natalia C.
    Natalia CorreaNovember 3, 2014
    Recomendadisimo el tataki de atún y las lumpias de posta! Definitivamente un must en Cartagena :)
  • Alexandra P.heart icon on user image
    Alexandra PalacioFebruary 8, 2015
    Completamente espectacular, el ceviche pika pepa, los langostinos rellenos y el tataki de atún recomendadisimos
  • Carolina R.heart icon on user image
    Carolina RodríguezAugust 17, 2013
    Delicioso todo!! Pidan varios platos al centro y para compartir, van a tener una experiencia única.
  • Jessica R.
    Jessica RiveraSeptember 30, 2016
    Delicioso plato, corvina marinera, recomendadisimo!!
  • Monica A.heart icon on user image
    Monica AraqueOctober 18, 2014
    El tartar de atún es increíble y las croquetas de plátano son un excelente acompaañante
  • Caroline I.heart icon on user image
    Caroline I.December 24, 2014
    Melhor ceviche de Cartagena! Sensacional! E o camarão recheado é delicioso.
  • Dario L.heart icon on user image
    Dario LimaMay 13, 2016
    Comida deliciosa, ambiente agradável e ótimo atendimento! E não é tão caro...
  • Alexandra P.heart icon on user image
    Alexandra PalacioNovember 7, 2016
    Como siempre delicioso todo y excelente servicio súper recomendado todo
  • Samperen S.heart icon on user image
    Samperen SOctober 3, 2014
    Todo delicioso; pero el flan de coco campeón...
  • Alejandra G.
    Alejandra G.March 1, 2013
    Los langostinos rellenos son espectaculares.. Un poco grandes
  • Juan R.
    Juan RomeroAugust 21, 2014
    Prueben el tour pata 2 o para 4
  • Aura H.heart icon on user image
    Aura HurtadoMay 21, 2013
    Been here 25+ times
    Hay que venir a cada rato porque cambian los especiales que son de morirse
  • Isabel A.
    Isabel AlcantaraOctober 12, 2013
    Tataki de atún , ceviche cremoso y langostinos rellenos recomendadisimos!!!!!!
  • Jimena L.heart icon on user image
    Jimena LozanoAugust 7, 2015
    Atun el de entrada y plato fuerte: deli!!!
  • Victor G.heart icon on user image
    Victor GilNovember 19, 2015
    El tataki de atun..... uffff una deliciaaaaaaaaaa
  • Sebastian M.heart icon on user image
    Sebastian MDecember 3, 2015
    Ceviche Pika Pepa excelente!
  • Sebastian M.heart icon on user image
    Sebastian MSeptember 1, 2015
    Los ceviches!! Y la atención.
  • María C.
    María Castrillón VSeptember 8, 2013
    Aca aprendi a comer tataki de atún y tomar buen vino.
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