19 Photos
Menu
Dinner Menu 16Lunch Menu 14Bar Menu 1
Dinner Menu
Appetizers
9.00
Sampler size of our house speciality: tender smoked ribs with molasses based bbq sauce
Jumbo Lump Crab Cake
14.00
Maryland style jumbo lump crab cake. Served with homemade remoulde and thai chili sauce
Seared Tuna Sashmi
11.00
Choice of sesame seed or cracked peppercorn served with wasabi, pickled ginger, wakame and soy horseradish sauce
Warm Crab and Artichoke Dip
11.00
With blue corn tortilla chips
Bruschetta
10.00
Toasted crostinis topped with medley of tomatoes, feta cheese, garlic and herbs
Crispy Buffalo Shrimp
11.00
Lightly dusted and tossed in our homemade mild hot sauce and bleu cheese crumbles
Chicken Quesadillas
13.00
Flour tortillas stuffed with oak grilled chicken, mixed cheeses, onions, tomatoes and cilantro
Flatbreads
Thin semolina crust
Spinach and Mushrooms
14.00
Goat cheese, tomatoes, roasted red peppers, mozzarella cheese
Tenderloin Steak and Bleu Cheese
17.00
Mushrooms and mozzarella cheese with caramelized onions,
Oak Grilled Chicken
15.00
Diced chicken, mozzarella, roasted red peppers and goat cheese with a balsamic drizzle
Homemade Soups
Classic French Onion
4.00
Sam's Beanless Chili
4.00
Soup Du Jour
4.00
Salads
Sam's Garden Fresh House Salad
5.00
Crisp Iceberg Wedge
7.00
With tomatoes, bacon, bleu cheese crumbles and fresh baked croutons
Classic Caesar Salad
5.00
Fresh Fish
Served with choice of side and house salad or cup homemade soup
Gulf of Mexico Black Grouper
26.00
Oak grilled or blackened, hand cut in house
Swordfish
26.00
Oak grilled with cilantro lime butter and melted gorgonzola cheese on sauteed baby spinach
Ekberg Mountain Trout
20.00
Fresh trout oak grilled and topped with herb butter
Yellowfin Tuna
26.00
Choice of sesame seeds or cracked peppercorn crust topped with wasabi compound butter
Atlantic Salmon
19.00
Fresh daily, oak grilled with a sesame citrus soy sauce
Seafood and Pasta
Served wit hchoice of side and house salad or cup homemade soup. Side: house salad $3, cup of soup $3, caesar salad $4
Twin Umbo Lump Crab Cakes
25.00
Maryland style jumbo lump cakes. Served with homemade remoulade and thai chili sauce
Pan Seared Scallops
24.00
Sea scallops served over angel hair pasta with asian vegetables and a light thai chili sauce
Shrimp & Lobster Pasta
26.00
Gulf shrimp and maine lobster in a garlic cream sauce over egg fettucini
Entree Salads
Gene Sarazon Salmon Salad
18.00
Oak grilled fresh atlantic salmon, mixed greens, goat cheese, candied pecans and plum tomatoes drizzled with balsamic glaze
Florida Cobb Salad
17.00
Oak grilled chicken, tomatoes, eggs, bacon, cheddar and bleu cheese crumbles with diced avocado
Chicken, Cheese and Nut Salad
15.00
Oak grilled chicken, mixed greens, jack and aged cheddar cheeses, tomatoes, toasted almonds, pecans and croutons
Chopped Salad
11.00
Mixed greens with black olives, egg, red onions, tomatoes, bacon and cucumbers with bleu cheese dressing, topped with crispy wonton noodles
Lido Salad
16.00
Oak grilled chicken, mixed greens, cranberries, goat cheese, pecans, plum tomatoes and balsamic drizzle with light raspberry vinaigrette
Sides
Steamed Broccoli
Asparagus
Coconut Almond Rice
Idaho Baked Potato
Crispy Fries
Seasonal Fruit
Sautéed Spinch
Oak Grilled Vegetables
Indian Saffron Rice
Sweet Potato Fries
Cole Slaw
Steaks
Signature Baby Back Ribs
19.00
Full rack of tender smoked ribs with a molasses based bbq sauce. Served with choice of side and house salad or cup of homemade soup
Oven Roasted Prime Rib
26.00
Certified angus beef cooked to order. Served with choice of side and house salad or cup of homemade soup
Oak Grilled Steaks
Certified angus beef. Served with choice of side and house salad or cup homemade soup
Sam's Hall of Fame Filet Mignon
27.00
Sirloin Steak
22.00
Ribeye
31.00
Sam's Favorites
Pork Schnitzel
15.00
Authentic german style tender breaded pork cutlet. Served with creamy mushroom sauce, red cabbage and spatzel
Grilled Poek Tenderloin Medallions
20.00
Sliced, marinated with fresh ginger, soy, pineapple and garlic. Served with basil redskin mashed potatoes and cabernet demi glace
Reuben Sandwich
14.00
Usda chioce corned beef piled high on grilled rye with saurekraut, swiss cheese and homemade 1000 island dressing, with crispy fries
Fish and Chips
15.00
Flaky cod fillets, beer battered. Served with crispy fries and cole slaw
Oak Grilled Tuscan Chicken
19.00
Topped with a medley of tomatoes, feta cheese, basil and fresh garlic, drizzled with lemon lemon butter sauce and balsamic reduction.
Burgers
Served with crispy french fries. Topping($1): american, cheddar, swiss, melted bleu cheese mushrooms, onions, fried egg, bacon, avocado
Ben Hofan Burger
14.00
One half pound of fresh certified angus beef, oak grilled with lettuce, tomato, pickle and onion
Patty Melt
14.00
One half pound of fresh certified angus beef, oak grilled with american cheese and sauteed onion on grilled rye
Desserts
Key Lime Pie
7.00
Homemade, cool and refreshing, a florida favorite
Hot Fudge Brownie Sundae
7.00
Homemade brownie topped with vanilla ice cream, hot fudge, pecans and whipped cream
Xango (Chango)
6.00
Crispy, lightly fried pastry shells filled with warm cheesecake rolled in cinnamon and sugar; garnished with raspberry sauce, caramel and whipped cream
Individual Ghirardelli Chocolate Cake
7.00
With warm, hot fudge center and vanilla ice cream
Carrot Cake
6.00
A generous slice of moist carrot cake with a delicious cream cheese icing, topped with coconut and carrot slivers, garnished with caramel
Coffee Drinks
Espresso
3.00
Cappuccino
4.00
Mocha Cafe
4.00
Double Espresso
4.00
Latte
4.00
Vanilla Cafe
4.00
After Dinner Drinks
Millionaire's Cappuccino
9.00
Grand mariner, bailey's irish cream, frangelico and kahlua blended with espresso
Nutty Irishman
8.00
Bailey's irish cream and frangelico
Single Malt Scotch
Lagavulin, 16 Years
12.00
Oban, 14 Years
13.00
Glenfiddich, 12 Years
9.00
Dalwhinery, 15 Years
11.00
Talisker, 10 Years
11.00
Glenlivit, 12 Years
9.00
Lunch Menu
Homemade Soups
Soup Du Jour
4.00
Monday- portobello mushroom & baby spinach. Tuesday- beef barley. Wednesday- black bean. Thrusday- tomato basil. Friday- new england clam chowder
Sam's Beanless Chili
4.00
Classics French Onion
4.00
Combination Plate
Combination Plate
11.00
Choice of two: classic caesar salad, sam's house salad, cup of soup or chili; with 1/2 tuna salad on rye, 1/2 chicken salad on wheat or 1/2 blt on wheat
Salads
Homemade house dressing- honey mustard, bleu cheese, citrus vinaigrette, tomato basil, ranch, thousand island lite raspberry vinaigrette
Sam's Garden Fresh House Salad
5.00
Chopper Salad
8.00
Mixed green with black olives, eggs, red onions, tomatoes, bacon and cucumbers with bleu cheese dressing, topped with crispy wonton noodles
Gene Sarazan Salmon Salad
17.00
Oak grilled fresh atlantic salmon, mixed greens, goat cheese, candied pecans and plum tomatoes drizzled with balsamic glaze
Lido Salad
15.00
Oak grilled chicken, mixed greens, cranberries, goat cheese, pecans, plum tomatoes and balsamic drizzle with light raspberry vinaigrette
Chicken Caprese Salad
13.00
Oak grilled chicken, sliced fresh mozzarella red ripe tomatoes with white balsamic vinegar
Classic Cesar Salad
5.00
Colossal Iceberg Wedge
10.00
With tomatoes, bacon, bleu cheese crumbles and fresh baked croutons
Florida Cobb Salad
16.00
Oak grilled chicken, tomatoes, eggs, bacon, cheddar and bleu cheese crumbles with diced avocado
Chicken, Cheese and Nut Salad
14.00
Oak grilled chicken, mixed greens, jacks and aged cheddar cheeses, tomatoes, toasted almonds, pecans and croutons
Starters & Small Plates
Bruschetta
10.00
Toasted crostinis topped with a medley of tomatoes, feta cheese, garlic and herbs
Chicken Quesadillas
13.00
Flour tortillas stuffed with oak grilled chicken, mixed cheese, onions, tomatoes and cilantro
Crispy Buffalo Shrimp
11.00
Lightly dusted and tossed in our homemade mild hot sauce and bleu cheese crumbles
Warm Crab and Artichoke Dip
11.00
With blue corn tortilla chips
Flatbreads
Spinach and Mushroom
14.00
Goat cheese, tomatoes, roasted red peppers and mozzarella cheese
Tenderloin Steak and Bleu Cheese
17.00
Mushrooms and mozzarella cheese with caramelized onions
Oak Grilled Chicken
15.00
Diced chicken, mozzarella, roasted red peppers and goat cheese with a balsamic drizzle
Wine
Wine By the Glass Walnut Crest
Chardonnay
White Zinfandel
Merlot
Pinot Grigio
Cabernet
Craft Beers
Magic Hat #9
Big Top
Darwin's Circa 1926
Shock Top Seasonal
On Tap
Bud Light
Sam Adams Seasonal
Guinness
Bass Ale
Yuengling Lager
Spaten
Stella Artois
Tennent's
Burgers
Served with crispy french fries. Toppings ($1): american, cheddar, swiss, melted bleu cheese, mushrooms, onions, fried egg, bacon, avocado
Ben Hogan Burger
14.00
One half pound of fresh certified angus beef oak grilled with lettuce, tomato, pickle and onion on a fresh brioche bun
Patty Melt
13.00
One half pound of fresh certified angus beef oak grilled with american cheese and sauteed onions on grilled rye
No Bun Burger
14.00
One half pound of fresh certified angus beef served with grilled vegetables and coleslaw
Sandwiches
Gulf of Mexico Black Grouper Sandwiches
20.00
Oak grilled or blackened, handcut in house with crispy fries and cole slaw
Jumbo Lump Crab Cake Sandwich
15.00
Maryland style jumbo lump crab cake. Served with homemade remoulade, crispy fries and cole slaw
Chicken Sandwich
13.00
Plump oak grilled chicken with gorgonzola and applewood bacon on a toasted wheat bun
Country Club Sandwich
13.00
Fresh roasted turkey, honey ham, applewood bacon, swiss cheese, tomato and leaf lettuce with mayonnaise on toasted wheat
Reuben Sandwich
14.00
Usda choice corned beef piled high on grilled rye with sauerkraut, swiss cheese and homemade 1000 island dressing, with crispy fries
Prime Rib Sliders
15.00
Two thinly sliced with melted provolone cheese, au jus, horseradish sauce and crispy fries ( limited availability)
Classic Baja Fish Tacos
13.00
Three flour tortillas with beer battered cod, shredded cabbage and fresh cilantro. Topped with homemade spicy lime cream sauce
Blt
11.00
Snead's popular thick sliced tomatoes, leaf lettuce on toasted wheat with mayonnaise
Sam's Favorites
Signature Baby Back Ribs
18.00
Full rack of tender smoked ribs with a molasses based bbq sauce. Served with choice of side and house salad or cup of homemade soup
Grilled Atlantic Salmon
17.00
Fresh atlantic salmon glazed with a citrus sesame soy sauce and served with sun rice
Ekberg Mountain Trout
19.00
Fresh trout oak grilled and topped with herb butter and served with sun rice
Dessert
Key Lime Pie
7.00
Homemade, cool and refreshing, a florida favorite
Hot Fudge Brownie Sundae
7.00
Homemade brownie topped with vanilla ice cream, hot fudge, pecans and whipped cream
Xango ( Chango)
6.00
Crispy, lightly fried pastry shells filled with warm cheesecake rolled in cinnamon and sugar; garnished with raspberry sauce, caramel and whipped cream
Individual Ghirardelli Chocolate Cake
7.00
With warm, hot fudge center and vanilla ice cream
Carrot Cake
6.00
A generous slice of moist carrot cake with a delicious cream cheese icing, topped with account and carrot slivers, garnished with caramel
Coffee Drinks
Espresso
3.00
Cappuccino
4.00
Mocha Cafe
4.00
Double Espresso
4.00
Latte
4.00
Vanilla Cafe
4.00
Bar Menu
available 4-7pm tavern only 7 days a week. 1/2 price hours wines / wells discounted drafts
Main
Prime Rib Slider
2.95
1/2 Chicken Flatbread
3.50
Chicken Quesadilla
3.95
Stoli All Day!!
5.00
Baja Cod Fish Taco
2.95
Crispy Shrimp
2.95
Sam's Style Wings
3.95
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