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Menu
Brunch Menu 2Platitos Menu 1Dinner Menu 11Lunch Menu 5
Brunch Menu
Available Saturday and Sunday 11:00am-4:00pm
Weekend Brunch
Many Lunch items are also available during brunch
14.00
Old fashioned challah bread in a cinnamon batter, finished with chef's puréed mango cream cheese and sprinkled with powdered sugar
Chipotle Florentine*
15.75
Another spin on an old favorite, two poached eggs with sautéed spinach served over a toasted english muffin and smothered in our spicy chipotle sauce served with fresh herb home fries
Torta De Huevo Con Chorizo*
15.75
Scrambled eggs with spicy chorizo, refried beans, fresh tomato, lettuce & red onion on a toasted portuguese roll, served with chile dusted fries
Enchiladas De Huevo*
13.75
Two corn tortillas stuffed with scrambled eggs and topped with salsa verde and crema fresca and cotija cheese, served with rice and refried beans
Huevos Rancheros*
15.00
A crisp corn tortilla layered with refried beans, two eggs sunny-side up and enchilada sauce, served with chorizo, avocado slices, rice and refried beans
Crab Cake with Poached Egg*
17.75
One jumbo lump crab cake topped with a poached egg, a smoky tomato purée and cilantro cream, served with rice and dressed greens
Chipotle Benedict*
16.75
Our version of eggs benedict, two poached eggs and thick-cut Canadian bacon served over a toasted english muffin and topped with our famous spicy chipotle sauce, served with fresh herb home fries
Steak and Egg Burritos*
17.75
Grilled skirt steak and scrambled eggs wrapped in two flour tortillas topped with scallion and tomato salsa, served with rice and refried beans
Santa Fe Breakfast Sandwich*
15.00
Scrambled eggs, bacon, avocado, cheddar cheese and a touch of mayo on a toasted portuguese roll, served with dressed greens
Southwestern Shrimp Omelet*
17.75
A pan baked omelet with white shrimp, onions, bell peppers and cheddar cheese served with avocado slices and rice
Chilaquiles Á La Martin*
16.25
Layers of corn tortilla coated with salsa verde and melted jack cheese topped with avocado, red onion, crema fresca and cotija cheese, served with your choice of eggs, any style, or grilled chicken
Extras
Eggs*
3.75
Chorizo*
6.50
Bacon*
7.00
Platitos Menu
Santa Fe Platitos
Nachitos
10.00
Crispy corn tortilla chips topped with black beans, jack and cheddar cheese, guacamole, crema, pico de gallo, and jalapeños
La Changa*
10.00
A crispy flour tortilla pocket with cheddar cheese and your choice of grilled skirt streak or spiced chicken, finished with crema
Chipotle Bbq Beef Tacos*
11.50
Two crispy flour tortillas stuffed with shredded beef in chipotle BBQ sauce and finished with queso cotija and pico de gallo
Cheese Tamal En Mole Poblano (Contains Nuts)
10.00
A cheese and green chile tamal finished with mole poblano, crema, onions, and sesame seeds
Chicken Chipotlito*
9.00
A single roll version of our signature chipotle chicken dish
Spicy Crispy Chicken Roll*
10.00
Crispy masa chicken, bacon, lettuce, tomato, and serrano mayo rolled in a flour tortilla
Santa Fe Shrimp Roll
12.50
Crispy shrimp, mango, and avocado rolled in a flour tortilla, served with chipotle aïoli
Crab Cake Appetizer*
16.25
One jumbo lump crab cake with smoky tomato purée and cilantro cream
Dinner Menu
Apps & Small Plates
Gaucamole
12.00
Haas avocados mashed with onion, tomato, cilantro and garlic
Nachitos
11.00
Corn tortillas topped with jack and cheddar cheese, black beans, guacamole, pico de gallo, jalapeños, and crema fresca
Santa Fe Quesadillas
13.25
Flour tortillas, jack and cheddar cheese, and scallions, served with sides of guacamole, crema fresca and pico de gallo
Queso Fundido
12.00
A blend of melted jack and cheddar cheese served with corn tortillas topped with your choice of
The Shrimp Roll
12.00
Panko crusted shrimp, mango, and avocado slices rolled in a flour tortilla, served with chipotle aïoli
Inside Out Quesadilla
13.75
Crispy cheese crusted corn tortillas stuffed with avocado slices, cured red onions and dressed arugula
Soup and Salad
Tortilla Soup*
12.75
Grilled chicken, diced avocado, tortilla strips, cilantro, chopped onions, jack cheese and crema fresca
Arugula Salad
16.00
Baby arugula with green apples, cured red onions, pepitas, manchego cheese and dried cranberries, in an oregano-lime vinaigrette
Chef's Seasonal Entrée Salad*
24.00
Mesclun greens topped with grilled salmon, manchego cheese, avocado, jicama and pepitas
Black Bean Soup
11.00
A black bean purée topped with crema fresca, chopped red onions and cilantro
Chopped Romaine Salad
15.00
Roasted corn and black bean salsa, avocado, cotija cheese, and avocado dressing, topped with grilled onions and crispy tortilla strips
Burgers
All served on a toasted English Muffin with chili dusted fries. Add Bacon, Avocado slices, or Guacamole (each) $3
The Classic*
16.75
Our famous Santa Fe cheddar cheeseburger with lettuce, tomato onion and a side of serrano mayo
The Fajita Burger*
19.75
With pepper jack cheese, charred onions and peppers, and a side of guacamole
Chipotle-Avo Burger*
18.25
With munster cheese, avocado slices and chipotle mayo
Turkey Burgers
Can be substituted!
Los Tres Taquitos
three tacos served with rice, black beans, salsa verde & salsa roja
Al Carbon
22.00
Steak sautéed with jack and cheddar cheese, pico de gallo, in corn tortillas*
Crispy Shrimp
24.00
Crispy panko crusted shrimp, avocado slices, marinated red cabbage, and crema fresca in corn tortillas*
Pollo Pibil
19.00
Achiote rubbed grilled chicken with cured red onions and cilantro, in corn tortillas*
Mushroom Mash
18.00
Mushroom mashed potato and spinach in a crispy flour tortilla with cotija cheese
Entrees
Chipotle Chicken*
24.00
Flour tortillas wrapped around grilled chicken and smothered in our famous chipotle sauce, served with rice, refried beans, and a cucumber tomato salad. (single lunch portion served until 4:00pm)
Sizzling Skillet Fajitas
24.00
With smoked onions and peppers, flour tortillas, guacamole, crema fresca, pico de gallo, rice and black beans
Santa Fe Burrito
18.00
Black beans, rice, guacamole, cheddar, and jack cheese, wrapped in a flour tortilla with a side of crema and salsa roja
The Omelette*
15.00
Spinach, mushrooms, cheddar, and jack cheese, served with chili dusted french fries, or mesclun salad
Chimichangas*
26.00
Two crispy flour tortillas, one stuffed with cheese and skirt steak, the other with cheese and grilled chicken, topped crema fresca, served with rice, refried beans, and cucumber tomato salad. (single lunch changa until 4:00pm)
Salmon Wrap*
22.00
A grilled salmon filet wrapped in a flour tortilla with sliced mango, avocado, arugula, cured red onions and mayo, served with cucumber tomato salad
Huevos Rancheros*
15.50
A crispy corn tortilla layered with refried beans, two sunny-side up eggs, longaniza sausage, salsa roja, and avocado slices, served with tomato and cucumber salad
Dinner Entrées
served after 5:00pm. Salsa Verde, Salsa Roja, Mole Poblano (contains nuts). substitutions and modifications are limited and may incur additional charges
The J-Bird*
26.00
A roasted Yucatan style half chicken with a smoked chile and pumpkin seed mole, served with sautéed spinach and mushroom mashed potatoes
Grilled Salmon Filet*
26.00
Served over sautéed spinach and mushroom mashed potatoes, finished with a salsa roja
Steak Frites Chimichurri*
30.00
A 12oz grilled skirt steak with chili dusted fries, haricot vert and a side of chimichurri sauce
Chipotle Shrimp*
30.00
Grilled shrimp served over rice with our smoky chipotle sauce, with roasted corn and black bean salsa, and a cucumber tomato salad
Red Snapper Veracruzano*
30.00
Blackened pan-seared red snapper topped with a Veracruzano sauce, served with sautéed spinach and poblano cornbread
Enchiladas De Casa
24.00
Served with rice and black beans. your choice of
Signature Drinks
The Original Margarita
14.00
Available on the rocks, straight up or frozen "New York's Best Frozen Margarita" -NY Magazine
The 71 Margarita
17.50
An extra tart and clean version of our house margarita, with less sugar and more of the "good" stuff
Pomegranate Margarita
18.00
Añejo tequila, Pom Wonderful, agave nectar and fresh lime juice
En Fuego
16.00
Made with roasted serrano-infused tequila and our cayenne agave nectar (in a word, Spicy!)
Red Or White Sangria
13.00
Not a margarita but still important
Fresh Fruit Margaritas
17.00
Strawberry, mango, or ask about our other seasonal fruit options
Ginger Margarita
18.00
Herradura Reposado tequila, Domaine de Canton ginger liqueur, fresh orange juice and lime juice
Mezcalita
16.00
Llegal mezcal, muddled with fresh watermelon, agave, and lime juice
Sanga-Rita
14.00
Our original frozen margarita topped with Red Sangria
Paloma Royale
13.00
Blanco tequila, grapefruit juice, lime, and agave nectar, with a splash of bubbly and a Tajin rim
Sides
Black Or Refried Beans
5.00
French Fries
7.00
Dressed Greens
6.00
Sliced Cucumber
5.00
Seasonal Vegetable
7.00
Poblano Cornbread
5.00
Rice
4.00
Mushroom Mashed Potatoes
8.00
Tomato Cucumber Salad
6.00
Sautéed Spinach
9.00
1/2 Guacamole
7.50
Flour, Spinach, Whole Wheat, Or Corn Tortillas
4.00
Beverages
Coffee
4.00
Cafe Latté
5.00
Ice Tea
3.00
Mexican Squirt
4.00
Fountain Drinks
3.00
Cappuccino
5.00
Espresso
4.00
Mexican Coke
4.00
Pellegrino
7.00
Tea
$3
English Breakfast
Green Tea
Peppermint
Earl Grey
Cammomille
Vanilla Chai
Desserts
Flan
10.00
Light almond flavored custard served with whipped cream
Chocolate Mousse Pie
10.00
Chocolate mousse on a chocolate cake crust with whipped cream, dusted with coffee and cinnamon
Churros with Pasilla Chocolate & Dulce De Leche
10.00
Fried Mexican dough with cinnamon and sugar served with sweet milk and chocolate dipping sauces
Banana Pudding
10.00
Our Santa Fe family recipe with Nilla wafers and whipped cream
Lunch Menu
Appetizers
Guacamole
12.50
Haas avocados blended with onion, tomato, cilantro and garlic
Masa Crusted Shrimp*
15.50
1/2 dozen shrimp lightly battered in corn flour and served with our house cocktail sauce
Santa Fe Quesadilla*
13.50
Flour tortillas, jack cheese and scallions, served with guacamole, crema fresca and pickled jalapeño
Skirt Steak Quesadilla*
16.00
Flour tortillas, jack and goat cheeses, grilled skirt steak and red onion, finished with a poblano purée and cilantro
Tortilla Soup*
12.75
Grilled chicken, diced avocado, tortilla strips, jack cheese and crema fresca
Black Bean Dip
10.00
Puréed black beans topped with aged cheddar, chopped onion, cilantro and crema fresca
Masa Chicken*
14.75
Tender slices of chicken breast lightly battered in corn flour and served with your choice of serrano-shallot mayo, adobo mustard and/or ketchup
Wild Mushroom Quesadilla
14.00
Flour tortillas, jack cheese and mushrooms sautéed with white truffle essence, garnished with red pepper coulis and crema fresca
Beer Battered Fish Tacos*
15.00
Three soft corn tortillas with beer-battered tilapia, chipotle slaw and a lime wedge
Salads
House Salad
11.75
Mixed greens, avocado, onions and tomatoes in a serrano-balsamic vinaigrette
Santa Fe Dinner Salad*
18.00
Tomato, onion, mushrooms, carrots, avocado, cheddar cheese, hard-boiled egg and roasted red peppers on a bed of mixed lettuces with avocado vinaigrette
Chopped Romaine Salad
13.50
Tossed with our roasted corn and black bean salsa, cotija cheese and avocado dressing, topped with grilled onions and crispy tortilla strips
Burritos
Salmon Burrito*
22.00
A grilled salmon filet wrapped in a flour tortilla with mango salsa, avocado, lettuce and mayo, served with dressed greens
Black Bean and Sweet Potato Burrito
19.00
In a spinach tortilla topped with scallion and tomato salsa and served with dressed greens and rice
Santa Fe Burrito*
20.00
Your choice of grilled skirt steak, grilled chicken, or slow roasted pork with rice, black beans and guacamole wrapped in a flour tortilla and topped with a smoky tomato purée and crema fresca. "That's a wrap!" - substitute the rice and beans for shredded lettuce and pico de gallo, no additional charge
Burgers
Beef Burger Or Turkey Burger
16.75
On a toasted English muffin with your choice of cheddar, muenster or jack cheese, served with spicy adobo mustard, serrano mayo and chili dusted fries
Santa Fe Classics
Santa Fe Skillet Fajitas*
22.00
With smoked onions and peppers, flour tortillas, guacamole, crema fresca, pico de gallo, rice and black beans
Enchilada Suizas*
16.00
Your choice of one enchilada, either spiced chicken or cheese, topped with red enchilada sauce, salsa verde, crema fresca and scallions, served with rice and refried beans
Crab Cake*
17.75
One jumbo lump crab cake in a smoky tomato sauce, topped with cilantro cream and served with rice and dressed greens
Chipotle Chicken*
16.00
A flour tortilla wrapped around grilled chicken and smothered in our famous chipotle sauce, topped with scallions and served with rice and dressed greens
Chimichanga*
16.00
One crispy flour tortilla, either skirt steak and cheese or spiced chicken and cheese, topped with crema fresca and scallions and served with rice and refried beans
Huevos Rancheros*
15.00
A crisp corn tortilla layered with refried beans, two eggs sunny-side up and red enchilada sauce finished with chorizo and avocado slices, served with rice and refried beans
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