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Menu
Main Menu 3
Main Menu
We provide vegetarian and vegan dishes and have many Gluten Free options available. We use fresh, healthful ingredients and organic herbs from our garden. All sauces and dressings are made in-house from Dr. Foo's recipes. We never use MSG.
Appetizers
7.50
Choice of beef, pork, chicken, vegetables or tofu. Served with cucumber slices in sweet & sour sauce,toast, and SATAY's Spicy Peanut Sauce
Satay Dumplings (Chicken Or Veggie)
9.50
Five steamed dumplings filled with marinated ground chicken or vegetables, smothered in our famous Spicy Peanut Saucewith a touch of Sambal and garlic. Served over mixed spring greens
Vietnamese Soft Spring Roll (2)
5.95
Fresh spring rolls stuffed with shrimp or tofu, rice vermicelli, cucumber, zucchini, leaf lettuce and mint/basil. Served with a Vietnamese spicy peanut plum sauce
Philippino Lumpia (a Favorite From the Philippenes)
7.95
Two golden fried Philippino eggrolls filled with minced chicken or veggie with spices. Served with fresh green salad, Thai basil and sweet chili garlic sauce
Kampung Udang
9.95
Whole shrimp in a mouth-watering red curry sauce cooked to perfection in a traditional "Hor Mok" style terra-cotta plate, topped with coconut cream, julienne Ma-Grud and Cilantro
Specialty Dishes
Duck Curry Slices
16.95
Of roast duck breast cooked in a red curry sauce with chunks of tomato, pineapple and/or grapes. Served over Jasmine rice and topped with Ma-Grud and basil.
Bai Thong
18.95
Grilled red snapper or catfish seasoned with fresh lemongrass, Thai basil and SATAY's Thai Jungle Salsa, wrapped in banana leaves. Served with Jasmine rice. Dr. Foo's specialty!!!
Ginger Garlic Shrimp & Scallops
20.95
Jumbo shrimp and scallops stir-fried with a homemade garlic ginger sauce that is to die for. Served over a bed of shredded lettuce
Pa-Nang Thai
11.50
Hot red curry with onion in coconut milk, topped with shredded Ma-Grud
Gang Keow-Wan
11.50
Thai hot green curry with bamboo shoots, zucchini and basil in coconut milk
Ga-Ree
11.50
Thai hot yellow curry with potato andonion in coconut milk
Koong-Pla
19.95
Ten large charbroiled shrimp, tossed with mushrooms, fresh minced lemongrass, onion, Ma-Grud and mint leaves in our Thai Yum- Yum Sauce. Served over a garden of salad
Devil Fish
16.95
Grilled red snapper or catfish fillet seasoned with lemongrass and basil leaves. Topped with SATAY's hot Thai Jungle Salsa. A must try for Thai food lovers
Paradise Grill
15.95
Freshly grilled red snapper, catfish fillet or medium firm tofu over grilled onion and lemongrass. Topped with SATAY's Spicy Peanut Sauce
Singapore Stir-Fried Noodles (Chicken, Tofu Or Mixed Vegetables)
10.95
Flat rice noodles stir-fried with egg, green onion and pickled radish. Served over leaf lettuce
Lard Na (Chicken, Pork, Beef Or Tofu)
11.95
Flat rice noodles stir-fried in a sweet soy sauce. Topped with broccoli and your choice of meat in a Thai gravy
Laksa Noodle Soup
10.95
A big bowl of rice vermicelli, fresh vegetables, your choice of chicken, tofu or seafood in a yellow curry/lemongrass-coconut milk based broth topped with wonton chips, fried garlic and ground peanuts
Gang-Ped Pla
13.95
Hot & spicy green curry cooked with slices of red snapper or catfish, shredded bamboo shoots, Japanese eggplant, Thai basil and Thai spices
Hor Mok
18.95
A steamed red curry cake with shrimp, mussels, fish, squid, Chinese cabbage and basil toppedwith coconut cream and shredded Ma-Grud
Mus-Man
11.50
Thai medium hot red curry with potato, peanuts and onion in coconut milk
Gang-Dang
11.50
Thai hot red curry with bamboo shoots, zucchini and basil in coconut milk
Yum Seafood
17.95
Grilled mixed seafood tossed with a spicy Thai hot and sour sauce, herbs, cucumber, tomato and onion. Topped with roasted crushed peanuts. Served over a fresh garden salad
Tiger Cry
15.95
Slices of grilled flank steak, red onion, green onion, Thai Basil, Thai hot pepper and ground roasted rice kernels. Tossed in a Thai fish sauce-lime vinaigrette. Served with a garden of greens
Satay Dinner (8 Skewers)
17.95
Choice of beef, pork, chicken, vegetables or tofu. Served with cucumber salad and SATAY's Spicy Peanut Sauce
Pad Thai (Chicken Or Tofu)
11.50
Thin rice noodles stirfried with tofu, cabbage, bean sprouts and pickled radish with SATAY's Pad Thai Stir Fry Sauce topped with freshly ground peanuts, green onion and cilantro. Squeeze a wedge of lime on the noodles to enhance the taste (available on request)
Bah-Mee Goreng (Chicken Or Tofu)
11.95
Golden noodles stir-fried with chicken or tofu, bean sprouts, onion, cabbage, Singaporean spices and curry powder. Topped with fried garlic and fried shallots
Thai Pasta
12.95
Hin spaghetti noodles and perfectly grilled chicken breast or tofu. Topped with our famous Spicy Peanut Sauce, green onions and cilantro. Complemented with green salad and slices of tomato
Asian Stir Fry
Pad Siam (Chicken Or Tofu)
11.95
Stir-fried bean threads with chicken or tofu, bean sprouts, green onions and eggs with Dr. Foo's special sauce. Topped with freshly ground peanuts. Served with fresh shredded cabbage and bean sprouts. A slice of lime available on request
Pat-Ti-Ya Fried Rice (Chicken, Pork, Beef Or Tofu)
10.95
Thai fried rice with onions, tomato, egg and mixed vegetables
Nasi Minyak
13.95
Malaysian yellow rice cooked with potato and onion. Topped with grilled chicken breast, fried egg and fried garlic/shallots. Served with a Thai cucumber salad
Thai Stir-Fry
11.50
With Ginger Root Stir-fried ginger root, onion, carrot, mushrooms and green onion. Very light and brothy
Bataan Delight
12.50
Stir-fried with cashew nuts, sweet pineapple, tomato, straw mushrooms, onion and Philippino spices
Singapore Flambé
10.95
Veggies Mixed vegetables stir-fried in a thin soy sauce and Thai seasoning
D.W.I. (Chicken, Pork, Beef Or Tofu)
11.50
Flat rice noodles stir-fried with your choice of meat, broccoli, tomato, onion, Thai basil leaves, Thai chili pepper and sweet soy sauce
Thai Pepper Fried Rice (Chicken, Pork, Beef, Vegetables Or Tofu)
10.95
Thai hot and spicy fried rice with your choice of meat, chili pepper, onion, sweet basil and spices
Indonesian Nasi Goreng
13.95
Stir-fried rice with Indonesian spices and topped with Indonesian-style baked chicken, boiled shrimp and fried egg. Garnished with sesame seeds, fried garlic and onion, chopped green onion and shrimp chips. Served with Indonesian sweet-soy sauce
Emerald Forest
12.95
Japanese eggplant stir-fried with Thai basil leaves, bell pepper, onion and Thai spices
Phuket Wonder
12.50
Fresh green beans stir-fried with Thai chili oil, Thai pepper and garlic. A little sweet, hot and spicy
Basil Shrimp & Squid
13.95
Stir-fried squid and jumbo shrimp with zucchini, squash, Thai chili sauce, spices and fresh basil leaves
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