The Cellar

The Cellar

Wine Bar and Restaurant$$$$
San Clemente
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8.9/10
116
ratings
  • Tips
    Brad T.
    "Good selection of canned craft beer and happy hour drafts."(3 Tips)
    Jeff H.
    "Get there before 6pm and get draft Chimay for $3 bucks!"(2 Tips)
    Issa P.
    "burger and the banana bread pudding."(2 Tips)
    Star A.
    "The cheese plates are to die for!!!"(4 Tips)
Tips and Reviews icon28 Tips and reviews
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  • happy hour
  • truffle popcorn
  • good for dates
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  • Kristen D.
    Kristen DerbyshireSeptember 1, 2013
    Been here 5+ times
    Their Happy Hour is from 4-6pm and they have their cheese plate on it! It's a MUST! So amazing! And ask for the wine pairing. Also LOVE the Pickle Grilled Cheese... Try it on HH for $6!
  • Clint T.heart icon on user image
    Clint TaylorSeptember 22, 2019
    Had a great experience here, the waiter was very nice and the food was very well prepared. Came for brunch, I would most definitely return.
  • Olimpia N.
    Olimpia NewloveAugust 26, 2011
    The menu isn't extensive but everything on it is wonderful. Plus, what it lacks in food variety it makes up in Wine & Beer - WIN!
  • Chef W.heart icon on user image
    Chef WyattDecember 25, 2014
    Red Wine Braised Short Ribs; Fantastic!!! Worth the price, very filling.
  • Adil C.
    Adil CanAugust 9, 2020
    One of the best coffee, I’ve ever had outside Italy.
  • Star A.heart icon on user image
    Star AsencioMarch 2, 2014
    Been here 10+ times
    The cheese plates are to die for!!!
  • Issa P.
    Issa PlancarteSeptember 21, 2013
    Try the curried carrot soup, quinoa salad, the burger and the banana bread pudding.
  • Adam S.
    Adam SchenckJune 12, 2011
    The cheese plate is incredible. And the piano player is rocking led zep, thomson twins, and the Beatles. Nice!
  • Brad T.heart icon on user image
    Brad ThompsonApril 8, 2019
    Good selection of canned craft beer and happy hour drafts.
  • Laura M.heart icon on user image
    Laura MunozDecember 13, 2014
    Great wine selection & outstanding food.
  • Mendy C.
    Mendy ConradJune 22, 2012
    The green olives & the sweet potatoe fries are a must!!
  • Enedina A.
    Enedina AlbaSeptember 12, 2011
    Been here 10+ times
    There will be a DJ spinning tonight at 7 and try the special burgers every Sunday night.
  • JessC ⚓
    JessC ⚓January 17, 2013
    The Cameron Hughes Chardonnay is an excellent wine: both in taste and price.
  • Christina M.
    Christina MorganMarch 15, 2011
    Been here 10+ times
    Pair the Morgan Pinot Noir with the Caramelized Onion Pizzetta for pure heaven!
  • Allison I.heart icon on user image
    Allison IsambertSeptember 22, 2013
    Been here 25+ times
    Truffle popcorn is insanity
  • Chef W.heart icon on user image
    Chef WyattDecember 25, 2014
    Wild Mushroom Pot Pie
  • Jason A.
    Jason AlongiMarch 16, 2013
    Great place but don't come between 3-4 on Saturday
  • Lilian Z.
    Lilian ZhengJanuary 21, 2013
    Great atmosphere n live Blues on Sunday :)
  • Mr S.
    Mr SaynomoAugust 28, 2011
    Get the 6 oz. Filet ! It's to die for !
  • Alyssa C.heart icon on user image
    Alyssa ColemanMay 10, 2014
    It's first come first serve seating.
  • Kaivan J.
    Kaivan JesungJuly 23, 2010
    Been here 5+ times
    Try the artisan mac and cheese with the sun dried tomatoes... best item on the menu. Read more
  • Jeff H.
    Jeff HesterApril 13, 2011
    Been here 10+ times
    Get there before 6pm and get draft Chimay for $3 bucks! Unreal deal.
  • The Cellar S.heart icon on user image
    The Cellar San ClementeAugust 21, 2011
    Been here 10+ times
    Be sure to check out The Deal on Sundays! Half off select bottles.
  • Lilian Z.
    Lilian ZhengDecember 31, 2011
    Great cava champagne :-) yummy cheese!
  • Renee
    ReneeAugust 18, 2012
    Take a chard flight. You will enjoy
  • Allison I.heart icon on user image
    Allison IsambertSeptember 21, 2013
    Been here 25+ times
    Happy hour every day baby
  • Foodspotting
    FoodspottingJanuary 17, 2011
    Try the Meat And Cheese Plate
  • alpa
    alpaFebruary 27, 2011
    It's ok...expected better wine from a wine bar in CA
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