94 Photos
Menu
Lunch Menu 6Happy Hour Menu 4Dessert Menu 1Brunch Buffet 4Dinner Menu 7
Lunch Menu
First
9.00
Wonton crisps
P.E.I. Mussels
15.00
White wine, jalapeno, garlic & sweet soy
Butternut Squash Pakora
11.00
Pickled onion, jalapeno, cilantro & tamarind chutney
Fried Brussels Sprouts
10.00
Peanut cream, pomegranate, togarashi
Crab & Shrimp Spring Rolls
11.00
Mango mustard
Salt & Pepper Calamari
14.00
Thai basil & sweet chili sauce
Spicy Tuna Tartar*
15.00
Avocado, potato crisps, wasabi crème fraiche, yuzu kosho emulsions
Tuna Poke Crunch*
12.00
Tuna, avocado, scallion, sesame, soy, gouchujang
Salad
Kale Salad
10.00
Apple, candied walnuts, pickled beets, cranberries, feta cheese & sherry vinaigrette
Salmon Salad*
17.00
Avocado, pickled vegetables, seaweed, sesame rice wine vinaigrette
Honey Lemongrass Chicken Salad
15.00
Napa cabbage, kale, apple, candied cashews & sherry vinaigrette
Rainbow Sashimi Salad*
15.00
Thin slices of tuna, salmon, escolar, avocado & wasabi dressing
Grilled Jumbo Shrimp Salad
19.00
Red peppers, cranberries, almonds, warm goat cheese & passion fruit vinaigrette
Grilled Yellowfin Tuna Salad*
18.00
Edamame, green beans, corn, grape tomatoes, baby lettuce & citrus ponzu vinaigrette
Sushi
Sushi Lunch*
14.00
(5 pieces of assorted sushi & choice of roll) California roll, Salmon roll or Spicy Tuna roll
Chirashi Lunch*
14.00
Bowl of sushi rice, assorted slices of Tuna, Salmon, Ebi & whitefish
Sashimi Lunch*
16.00
(6 pieces of assorted sliced fish & choice of roll) California roll, Salmon roll or Spicy Tuna roll
Poke Bowl*
15.00
Yellow fin Tuna or Salmon, Sushi rice, avocado, seaweed salad, pickled ginger, edamame, corn
Sandwiches
Akaushi Wagyu Beef Burger*
14.00
Brioche bun, caramelized onion, lettuce, cheddar & hand cut fries
Grilled Cheese Sandwich
13.00
Tomato, cilantro, cheddar, chipotle mayo & hand cut fries
Pork Belly Or Beef Short Rib Tiger Bites
16.00
Jalapeno, cilantro, scallion, peanuts, steamed bun
Fresh Maine Lobster Roll
24.00
Shredded apple salad, yuzu, wasabi mayo& hand cut fries
Salmon Burger*
13.00
Pan seared shichimi togarashi, "tare glaze" salmon, kimchi, cucumber & hand cut fries
Grilled Yellow Fin Tuna Tortilla*
15.00
Guacamole, pico-de-gallo, chipotle mayo & hand cut fries
Crab Cake Sandwich
18.00
Tomato, lettuce, pickled onion, yuzu tartar sauce & hand cut fries
Noodle & Grains
18 Hour Pork Ramen*
17.00
Braised pork belly, poached egg, shiitake, bok choy, bamboo, scallions & nori
Vegetable Bibimbap*
16.00
Mapo tofu, radicchio, cucumber, kale, edamame, corn, carrots
Spicy Miso Ramen*
18.00
Gulf shrimp, squid, poached egg, bok choy, bamboo, scallions, shiitake, corn & nori
Butternut Squash Wontons
15.00
Goat cheese, shiitake, edamame & peanut sauce
Main
Fish & Chips
15.00
Cod filet, Asian slaw, hand cut fries & yuzu tartar sauce
Baked Cod
24.00
Crab meat, garlic potatoes, spinach, panko & yuzu butter sauce
Pan Seared Sea Scallops*
27.00
Shimeji, edamame, butternut squash, crab lemongrass ginger basil broth
Oven Roasted Chilean Sea Bass
Spicy shiro miso, jalapeno, baby bok choy & scented jasmine rice
Pan Roasted Salmon*
23.00
Garam Masala, curried lentils, spinach, coconut cilantro chutney
Panko Crusted Crab Cake
26.00
Mango, jicama, apple slaw, basil, mint, cilantro & sriracha yuzu aioli
Szechuan Filet Mignon*
26.00
Green beans, shiitake, butternut squash & Spicy Szechuan chili sauce
Happy Hour Menu
Tues-fri 4-8pm - Sat & Sun 4-6pm
Featured Items
Top Neck Clams*
1.00
Oysters*
1.00
Little Bites
$8
Poke Crunch*
Tuna, soy, sesame & scallion
Crab Cake Sliders
Siracha yuzu aioli & pickled onion
Cumin Lamb
Cilantro, jalapeno, cucumber on naan
Chilean Sea Bass Skewers
Green onions, shiitake & miso glaze
Crispy Duck Dumplings
Pine nuts & sweet saki soy
Pork Pot Stickers
Black Vinegar & chili oil
Akaushi Wagyu Beef Sliders*
Sharp cheddar & caramelized onion
Tiger Bites Pork Belly Or Beef Short Rib
Peanuts, cucumber, jalapeno on steamed bun
P.E.I. Mussels
Steeped in white wine, jalapeno, garlic, ginger, cilantro & sweet soy
Beef Tenderloin Skewers*
Green onion, shiitake & "tare" glaze
Chicken Dumplings
Spicy Szechuan & toasted peanuts
Food Specials
$5
Deviled Eggs
Crispy bacon
Crispy Chicken Wings
Hot sauce
Crispy Rice Cake*
Spicy tuna, crispy rice pearl, toasted nori & yuzu kosho
Tandoori Chicken Skewers
Cilantro yogurt
Salt & Pepper Tempura Calamari
Sweet chili sauce
Butternut Squash Pakora
Pickled onion, jalapeno & tamarind chutney
Mac & Cheese
Garlic & herb panko
Drink Specials
Goose Island Ipa / Shock Top
4.00
Featured Wines By the Glass
5.00
Rosé / Sparkling White
5.00
Kirin Ichiban
5.00
Vinho Verde
5.00
Well Drinks
5.00
Dessert Menu
Desserts
Pumpkin Brioche Bread Pudding
8.00
Candied walnuts, maple rum sauce & crème fraiche
Upside-Down Apple Tart
10.00
Puff pastry, vanilla gelato & toasted almond
Brule Banana Split
10.00
Sea salt & caramel gelato, chocolate mousse, candied walnuts & caramel rum sauce
Molten Chocolate Cake
9.00
Amaretto caramel sauce & whipped passion fruit crème fraiche
Sorbet
8.00
Blood Orange, Passion Fruit
Passion Fruit Panna Cotta
9.00
Poached Asian pear, pomegranate & toasted graham cracker crumb
Forbidden Black Rice
8.00
Pineapple, lychee, peanut, coconut, vanilla gelato, coconut crème anglaise
Coconut Cake
10.00
Cream cheese frosting, caramelized pineapple, lemon crème fraiche
Gelato
8.00
Sea salt & caramel, French vanilla, Gianduia chocolate & hazelnut
Brunch Buffet
$35 pp (Children 10 & under are ½ price)
Buffet
Assorted Morning Breads
Whipped butter / fruit preserve spreads
Hearts of Romaine
Lemon anchovy dressing
Seasonal Greens
Lemon yuzu vinaigrette
Pork Sausage Links
Maple glaze
Mac & Cheese
Five cheeses / garlic / miso cream / lemon panko
Potato Hash
Garlic Smashed Potatoes
Gravy
Vegetable Chow Mein
Miso Soup
Shiitake, tofu, scallion
Kale Salad
Sherry vinaigrette
Applewood Smoked Bacon
French Toast/pancake
Maple syrup/ maple butter
Gluten Free Fried Chicken
Roasted Cauliflower
Jambalaya
Basmati, Andouille, tasso, shrimp, chicken
Stations
Raw Bar
Local oysters, top neck clams & spiced shrimp
Chef's Selection Sushi
Sushi rolls, Nigiri & Sashimi
Omelettes
Mushrooms, peppers, onions, crabmeat, Shrimp, ham, mozzarella, cheddar
Tiger Bites (Steamed Buns)
Smoked Salmon / Bagel
Cream cheese, capers, tomato & horseradish cream
Eggs Benedict
Canadian bacon / Smoked salmon hollandaise
Carved Meats
New York Strip Steak
Pork Belly Or Braised Short Rib
Peanuts, cucumber, cilantro, Jalapeno
Sweets
Chocolate Fountain
Marshmallows, ladyfingers, rice crispy, strawberry
Assorted Tarts & Pastries
Fresh Fruit
Churros
Cinnamon hot chocolate
Bread Pudding
Kid's Corner
Create Your Own Ice Cream
Dinner Menu
First
Edamame
5.00
Hamachili
12.00
Yellowtail, orange, Thai chili & yuzupon chili
Tuna Poke Crunch*
12.00
Ginger, garlic, scallion, sesame, gouchujang, yuzu koshu
Spicy Tuna Tartar*
15.00
Avocado, potato crisps, wasabi crème fraîche & yuzu kosho
Fried Brussels Sprouts
10.00
Peanut cream, pomegranate, togorashi
Duck Potstickers
12.00
Toasted pine nuts & sweet soy dipping sauce
Tempura Calamari
14.00
Crispy Thai basil & sweet chili sauce
Corn & Crab Chowder
9.00
Wonton crisps
Baked Oyster
15.00
Uni butter, black tobiko, herb panko, furikake
Crab & Shrimp Spring Roll
12.00
Mango mustard
Butternut Squash Pakora
11.00
Pickled onion, jalapeno, cilantro & tamarind chutney
Pork Belly Or Beef Short Rib Tiger Bites
10.00
Jalapeno, cilantro, scallion, steamed bun
P.E.I Mussels
15.00
White wine, jalapeno, garlic, ginger, cilantro & sweet soy
Shrimp Cocktail*
15.00
Cocktail sauce
Oysters
Chincoteague (Va) *
2.00
Malpeque (Pei) *
2.00
Chesapeake (Md)
2.00
Small Salads
Orange Salad
9.00
Toasted almonds, dates & lemon vinaigrette
Brussels Sprouts Salad
10.00
Carrots, onions & nuoc cham
Sashimi Salad
15.00
Thin slices of tuna, salmon, escolar, izu-madai, hamachi, avocado & wasabi dressing
Kale Salad
10.00
Apple, butternut squash, pickled beets, candied walnuts, sherry vinaigrette & feta cheese
Romaine Hearts
8.00
Lemon anchovy garlic dressing, crispy baby anchovies & Grana Padana crisp
Meat & Poultry
Free Range Chicken
22.00
Potatoes, Brussels sprouts, ginger scallion relish
Lamb Shank
32.00
Braised, tamarind red wine, eggplant & lotus root
Beef Short Ribs
30.00
Braised, Saki, soy, garlic, radicchio kimchi, Apple, parsnip potatoes
Filet Mignon
29.00
Green beans, shiitake, butternut squash, Spicy Sichuan chili sauce
Fish
Steamed Striped Bass
28.00
Soy, ginger, garlic, scallions, Shaoxing wine, baby bok choy, fermented black bean sauce
Maine Lobster
30.00
Saffron cardamom basmati rice, kabocha, spinach, coconut red curry sauce
Pan Roasted Salmon
25.00
Garam masala, spinach, curried lentils, coconut cilantro chutney
Baked Cod
27.00
Crab meat, panko, sautéed spinach, parsnip potato, yuzu butter sauce
Crab Cakes
28.00
Mango, jicama, apple slaw, Asian basil, mint, sriracha yuzu aioli
Cobia
27.00
Hong Kong XO butter, kabocha, green beans, shiitake, lobster curry emulsion
Pan Seared Sea Scallops
32.00
Edamame, shimeji, roasted butternut squash, blue crab lemongrass, basil broth
Chilean Sea Bass
Shiro miso glaze, jalapeno, baby bok choy, coconut scented jasmine rice
Grilled Jumbo Shrimp
29.00
Green beans, onion, Shimeji,fermented black beans & sambal aioli
Fisherman Stew
35.00
½ lobster, mussels, shrimps, squid, white fish, spicy coconut broth, crispy cruller
Pasta & Grain
Butternut Squash Wontons
18.00
Goat cheese, shiitake, edamame & peanut sauce
Hong Kong Clay Pot
22.00
Lap cheong, braised pork belly, gulf shrimp, fried egg, shiitake, scallions, basmati rice & sweet soy
18Hr Pork Ramen
20.00
Pork belly, soft poached egg, shiitake, baby bok choy, bamboo shoots, scallion, nori
Vegetable Bibimbap
19.00
Mapo tofu, kale, cucumbers, green beans, kabocha, mushroom, radicchio kimchi toasted rice
Chili Crab Pasta
24.00
Lump crab, garlic butter, jalapeno, crispy shallots, long life noodles, scallion ginger relish
Spicy Miso Ramen
22.00
Gulf shrimp, squid, soft poached egg, bamboo shoots, baby bok choy, shiitake, buttered corn, scallion, nori
Side Choices
Baby Bok Choy
7.00
Sautéed Brussels Sprouts
7.00
Sautéed Shimeji Mushroom
7.00
Pureed Garlic Potato
4.00
Green Beans
7.00
Sautéed Spinach
7.00
Hand Cut Fries
7.00
Coconut Jasmine Rice
4.00
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